Mark Natoli is a seasoned restauranter, having bought and sold multiple successful venues.
We sat down with him to chat about his philosophy and what he learned working with La Porchetta and Guy Grossi.
Podcast episode drops on Thursday.
Get more reviews by e-mailing a customer after they've dined with you - even better if it's done automatically.
We sat down with Brett Hogarth from Impact Data.
Listen here: https://vist.ly/ctxf
How much untapped data is your restaurant sitting on? Chances are, a lot!
We spoke with Brett Hogarth from Impact Data on how to use your data to increase revenue.
Listen to the full episode here: https://vist.ly/cdb8
It’s likely that as a venue owner, you are sitting on a treasure trove of untapped data.
What if you could use this data to incentivise more visitors all while taking advantage of automations - so a lot of it is hands-free.
We sat down with Brett Hogarth from Impact Data, to discuss how hospitality venues can best utilise e-mail marketing to increase revenue.
Episode releasing this Thursday.
What can you do to increase organic reach? Make a dish that's going to interrupt your user's patterns.
Listen to the full episode here: https://vist.ly/e8i3
Do viral specials 𝒂𝒄𝒕𝒖𝒂𝒍𝒍𝒚 bring in more business?
Listen to the full episode here: https://vist.ly/e37h
Branding your dishes is a powerful strategy. It allows you to separate your product from the rest of the market.
We sat down with Greg from Thirdwave to discuss his branding success.
Plus we cover:
- How you can achieve similar results without going overboard
- How he's grown his mailing list close to 100k people
- Why he decided to bring his marketing strategy entirely in-house
Listen to the full episode here: https://vist.ly/dvex
Listen to Good Gravy and level up your hospitality game. We chat with hospitality experts, and extract actionable insights that you can apply to your venue.
🍖 Your plating has only become more critical in the world of 'social media.'
Thirdwave Cafe understands this, and their content receives millions of impressions.
We spoke with Greg about his marketing strategy.
Listen to the full podcast episode here: https://vist.ly/dfh2
Plus we cover:
- How you can achieve similar results without going overboard
- How he's grown his mailing list close to 100k people
- Why he decided to bring his marketing strategy entirely in-house
Listen to Good Gravy and level up your hospitality game. We chat with hospitality experts, and extract actionable insights that you can apply to your venue.
Thirdwave consistently makes viral content that reaches MILLIONS of people.
On this inaugural episode of Good Gravy, we sit down with Greg and dive into the thought process behind his crazy dishes.
Plus we cover:
- How you can achieve similar results without going overboard
- How he's grown his mailing list close to 100k people
- Why he decided to bring his marketing strategy entirely in-house
Listen to the full episode here: https://vist.ly/d45q
Check out Third Wave Cafe
🎙️ Listen to Good Gravy and level up your hospitality game. We chat with hospitality experts and extract actionable insights that you can apply to your venue.
