Taste Italia

Taste Italia Taste Italia is a true celebration of Italian gastronomy.

Packed with deliciously authentic, seasonal recipes and the finest Italian wine writing each issue, it's a feast for all lovers of Italian food and drink

We've got some exciting news for you - Taste Italia is back for a one-off special! Packed with 101 delicious recipes, in...
08/08/2016

We've got some exciting news for you - Taste Italia is back for a one-off special! Packed with 101 delicious recipes, including a slow cooked feast from Gennaro Contaldo, Gino D'Acampo's favourite Sardinian recipes and a pasta masterclass with Antonio Carluccio, you can get your copy from WHSmith, Tesco and Sainsbury's or buy it online here https://anthem.subscribeonline.co.uk/taste-italia

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We've got an exciting new magazine to share with all fans of Italian food. World of Food:Italian is on sale today, and y...
30/05/2013

We've got an exciting new magazine to share with all fans of Italian food. World of Food:Italian is on sale today, and you can get your hands on 107 authentic Italian recipes for just £4.99 from in many branches of Tesco Extra, Tesco Metro, Sainsbury’s, Morrison’s, WH Smiths as well as Hobbycraft, Costco, Waterstones, Independent garden centres and Eason’s High Street & Travel. Find out more here http://www.worldfoodmag.co.uk/2013/05/world-of-food-italian-is-on-sale-now/

This year we have launched a brand new recipe magazine series called World of Food. Each issue we’ll be taking you on a culinary journey across the world, focusing on a different country and cuisine each time. We started the series with one of the UK’s most popular cuisines: Indian. Now comes the se...

Time for tea...
22/03/2012

Time for tea...

Our favorite fillings for Venetian tea sandwiches are asparagus and eggs, tuna and olives, and arugula with cured beef.

07/03/2012

There's even a plum and amaretto crumble for Italian food lovers!

02/03/2012

The latest issue of Italia! magazine incorporating Taste Italia is on sale now, with authentically delicious recipes from Florence, 4 Takes Fish, step-by-step pasta success with Mary Berry and an osso buco masterclass from Giancarlo Caldesi...

27/02/2012

Do take a look at the link if you are interested in applying for the vacancy on Italia! magazine

If you like baking, check out volume 2 of our sister magazine Cupcake Heaven on sale now. You'll even find some deliciou...
16/02/2012

If you like baking, check out volume 2 of our sister magazine Cupcake Heaven on sale now. You'll even find some delicious Italian-inspired recipes such as tiramisu cupcakes and espresso cupcakes with mascarpone cream!

09/02/2012

Don't forget you can still enter the PizzaExpress competition on page 20 of the February issue of Taste Italia. You can win a set of delicious dressings to flavour salads, pasta, meat and more. Perfect!

The March issue of Italia! goes on sale, incorporating Taste Italia! Hope you like it, let us know what you think!
02/02/2012

The March issue of Italia! goes on sale, incorporating Taste Italia! Hope you like it, let us know what you think!

20/01/2012

Has anyone seen our pizza special yet? What do you think? This is actually your last chance to get Taste Italia as a stand-alone magazine, as from the March issue we'll be joining with our sister title Italia! magazine to give you an even bigger, better magazine about Italy.

19/01/2012

The February issue of Taste Italia goes on sale today and it's a pizza special! We hope you like it.

Check out Italia's fantasic New Year Sale! Trial a subscription to Italia! today and get 3 issues for just £1...http://t...
10/01/2012

Check out Italia's fantasic New Year Sale! Trial a subscription to Italia! today and get 3 issues for just £1...http://tiny.cc/c2gqo

09/01/2012

Morning all! Has anyone got any Italian meals planned for this week?

04/01/2012

It's deadline day on our February issue today. A special pizza-packed edition will be coming your way very soon...

03/01/2012

Happy new year to you all! Did anyone make any nice Italian treats over the holidays?

23/12/2011

Merry Christmas and a Happy New Year to you all. Thanks for all your wonderful support and comments in 2011

Well, Christmas is nearly upon us. For anyone who is yet to find that perfect Christmas gift, there is still time to tak...
19/12/2011

Well, Christmas is nearly upon us. For anyone who is yet to find that perfect Christmas gift, there is still time to take advantage of these Italia! savings. Subscribe to one of our Italian magazines today and you can save up to 45%. Give the gift that lasts all year! http://www.anthem-publishing.com/christmas/xmas_offers.html

15/12/2011

Working on a recipe feature about food from the alps today. Does anyone have any favourite Alpine dishes?

08/12/2011

Our sister magazine Italia! magazine is off to Venice next week. Do you have any good restaurant recommendations for them?

06/12/2011

Off to see the Caldesi's tomorrow and shoot Giancarlo's next masterclass. We love discovering all his expert hints and tips. What's the most useful Italian cookery tip you've ever been told?

How is it there are only 23 days left until Christmas?! Has everyone got their Christmas gifts sorted yet? If not, let u...
02/12/2011

How is it there are only 23 days left until Christmas?! Has everyone got their Christmas gifts sorted yet? If not, let us offer some inspiration...buy an Italian gift subscription this Christmas and save up to 45% on the shop price! http://tiny.cc/1c9vl

30/11/2011

We're on deadline today for the January issue. It's a risotto special - what's your favourite type of risotto?

24/11/2011

It's feeling quite autumnal today, so we thought we'd share a hearty, warming recipe with you. Try this delicious Italian polenta with sausage and beans...

21/11/2011

Hope you all had a nice weekend. Did anyone make any delicious Italian dishes?

17/11/2011

The December issue of Taste Italia goes on sale today and it's a Christmas extravaganza. Hope you all like it!

14/11/2011

Working on Giancarlo Caldesi's next masterclass today. It's minestrone - just perfect for this weather!

10/11/2011

The December issue has just come back from the printers and it's looking lovely and Christmassy. It will be available in the shops next Thursday.

With Christmas just around the corner, why not get present buying all wrapped up and take out a gift subscription to our...
09/11/2011

With Christmas just around the corner, why not get present buying all wrapped up and take out a gift subscription to our fantastic range of Italian magazine. Subscribe this Christmas and you'll save up to 45% on the shop price...!

02/11/2011

Sending our Christmas issue to press today, we can't wait for you to see the delicious recipes we have for you to try this year...

31/10/2011

Happy halloween everyone. Want a way to use up your pumpkin flesh? Try this delicious pumpkin ravioli http://bit.ly/be1jbL

Ursula Ferrigno recipe for pumpkin ravioli - an Italian classic. A great dish for vegetarians

26/10/2011

We've been busy tasting panettone in the office today for the December issue - do you prefer classic panettone or do you like to go for different flavours such as chocolate or almond?

25/10/2011

It's world pasta day today - is anyone planning on cooking any special pasta dishes to celebrate?

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