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Gut Check is the RFT's food blog. http://blogs.riverfronttimes.com/gutcheck

03/04/2017

Polite Society Opens in Lafayette Square, With a Supergroup of Chefs and Owners

It's the restaurant Lafayette Square, St. Louis has been waiting for.

When Jonathan Schoen and Brian Schmitz took over the Lafayette Square space that had long held Ricardo's last winter, they thought they'd make a…

31/03/2017

The Wood Shack Is Now Serving Smokehouse Sandwiches in Soulard

Look what deliciousness has now come to Soulard Saint Louis.

For the last six years, Chris Delgado cooked Spanish tapas for suburban diners as chef of One 19 North Tapas and Wine Bar in Kirkwood....

29/03/2017

Review: Nixta Will Blow Your Mind -- And That's a Good Thing

Yes, it's Mexican, but it's not a taco joint. Instead, Nixta is simply spectacular.

Perhaps we should be forgiven for thinking that Nixta was going to be a taco joint. After all, that's sort of how executive chef Tello...

15/02/2017

At Dirty Girl Farms, Anne Lehman Supplies Top Chefs from an Unlikely Spot: Her Tower Grove South Backyard

You've probably eaten her herbs. Bet you didn't know they came from a small yard in the heart of the city.

Many of the best chefs in St. Louis have something in common: At one time or another, they've cooked with the vibrant flavors cultivated at...

13/02/2017

Vincent Van Doughnut to Open Grove Location on February 14

Did someone say "free donuts"??

If you're a city dweller who's procrastinated on finding a Valentine's Day gift for that special someone, no need to worry: Vincent Van Doughnut will be...

09/02/2017

Good Fortune Plans to Open This Summer in Botanical Heights

Good Fortune is coming to Botanical Heights (and we mean that literally!)

Good Fortune wants to disrupt the Chinese food game. And this summer, it plans to do just that in its new home at 1654 Tower...

01/02/2017

Finally! Red Hot Riplets Seasoning Is Now a Thing

Glory hallelujah!

If you love the smoky heat of Red Hot Riplets potato chips — and seriously, is there anyone in St. Louis who doesn't? — this...

30/01/2017

Teatopia, Tea Shop for a New Kind of Customer, Opens on Cherokee Street Today

He hopes to do for tea what Sump did for coffee.

Reginald "Reo" Quarles, the proprietor of Teatopia (2619 1/2 Cherokee Street), has a big mission for his tiny shop, one reflected in its tagline: "Brewing...

25/01/2017

10 Terrific Bloody Marys in St. Louis

Is your favorite on the list?

Bloody mary connoisseurs know that the best ingredient in a perfect version of the drink is you. Fresh ingredients and top quality spirits are also...

19/01/2017

Blues City Deli Named One of the Best Eateries in America

Finally, America got something right!

You may already be complaining about 2017, but the new year has managed to get something right: Blues City Deli (2438 McNair, 314-773-8225) just made...

17/01/2017

GrubGo Shuts Down, Stranding St. Louis Restaurants With Bills Past Due

Really not cool.

St. Louis-based food delivery service GrubGo shut its doors last week — but it's how those doors were shut that have local restaurant owners fuming....

12/01/2017

The 10 Best Spots for Gooey Butter Cake in St. Louis

The list you've been waiting for.

Fans of gooey butter cake know that the delicious concoction originated right here in St. Louis. South St. Louis, to be exact, when the area...

06/01/2017

Hi-Pointe Drive-In Opens, Giving Diner Classics New Life

The restaurant you've been waiting for is now open!

The Hi-Pointe Drive-In (1033 McCausland Avenue, 314-349-2720) opened to a packed crowd yesterday, on January 5. St. Louis’ first snow of the season couldn’t keep...

05/01/2017

6 St. Louis Drive-Throughs That Are Better Than McDonald's

Kiss chain restaurants goodbye -- and still get a meal -- without leaving your car.

Have you ever had the experience of picking up takeout and being slightly embarrassed to wait for it at the bar in your pajamas? Or...

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