The Restaurant Grind Podcast

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The Restaurant Grind Podcast We love the restauranteur story - each one is different, but they have one thing in common: that grit & grind attitude to push through when things get tough.

Join JD & Matt as they here a new story each week and tackle modern day struggles faced by restaurant owners today.

🍔 Who doesn't love a good burger challenge??Shawn Danko is the owner and president of Kooky Canuck - Memphis, an iconic,...
28/11/2023

🍔 Who doesn't love a good burger challenge??
Shawn Danko is the owner and president of Kooky Canuck - Memphis, an iconic, family-fun Memphis restaurant with locations downtown and in Cordova.
🎧 Tune it to episode 9 to hear Shawn share why he loves owning a restaurant in Memphis!

Short episode this week for Thanksgiving, but don't miss it! Our restauranteurs share some THEIR favorite spots to eat a...
21/11/2023

Short episode this week for Thanksgiving, but don't miss it! Our restauranteurs share some THEIR favorite spots to eat around Memphis.

Links in the comments!

It was a delight to sit down with Sally and hear more about the amazing advocacy work the Memphis Restaurant Association...
14/11/2023

It was a delight to sit down with Sally and hear more about the amazing advocacy work the Memphis Restaurant Association is doing. You won't want to miss it!

🎧 Give Episode 7 a listen - links in the comments/bio -->

🥚A new player to the Memphis restauranteur crowd, Jason Heckendorf joins us today to share about his journey opening Egg...
07/11/2023

🥚A new player to the Memphis restauranteur crowd, Jason Heckendorf joins us today to share about his journey opening Eggs Up Grill.

🎤 Listen with the link in the comments!

02/11/2023

Our first episode features DJ Naylor, the owner of Celtic Crossing and Bog & Barley - two incredibly authentic Irish dining experiences in Memphis. Tune in t...

Y’all love Mexican food? Us to. And the Gonzalez family has a legacy these of restaurants across Tennessee. Listen in to...
31/10/2023

Y’all love Mexican food? Us to. And the Gonzalez family has a legacy these of restaurants across Tennessee.
Listen in to hear Jesse share their story and what they’re dreaming up next. Links in the comments!

Arturo Azcarate joins us today to tell us the story of Curry N Jerk, a restaurant now located in downtown Memphis in the...
24/10/2023

Arturo Azcarate joins us today to tell us the story of Curry N Jerk, a restaurant now located in downtown Memphis in the historic Bon Ton Cafe building.
Tune in to hear his inspiration and what he's cooking up today! Links in the comments/bio.

Episode 3 is out today! It features Mike Miller, the owner of Patrick's Neighborhood Bar & Patio and President of the Me...
17/10/2023

Episode 3 is out today!

It features Mike Miller, the owner of Patrick's Neighborhood Bar & Patio and President of the Memphis Restaurant Association. Mike has an inspiring restauranteur story and is a bold advocate for all restaurant owners in the Memphis area.

Check out the links in the comments to tune in on your podcast player of choice!

Episode 1 is LIVE! Tune in to hear some great behind-the-scenes stories about the Celtic Crossing Memphis and Bog & Barl...
03/10/2023

Episode 1 is LIVE! Tune in to hear some great behind-the-scenes stories about the Celtic Crossing Memphis and Bog & Barley, two of the most authentic Irish eateries in town.

The Restaurant Grind can be found on Spotify, Apple Podcasts, Amazon Music, and YouTube.

25/09/2023

Excited to introduce our new podcast, The Restaurant Grind, featuring the grit ‘n grind stories of successful restauranteurs.

Our first episode comes out next week, so make sure to subscribe NOW on Apple Podcasts, Amazon Music, Spotify, or YouTube so you never miss an episode!

Sponsored by the Memphis Restaurant Association and hosted by Patrick Accounting, you know we'll be dishing up the best stories Memphis has to offer.

APPLE PODCASTS: https://podcasts.apple.com/us/podcast/the-restaurant-grind/id1708921678

YOUTUBE: https://www.youtube.com/channel/UCxb8wQvN2VZG-oVPLOH8E9w

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