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Sugar Magazine Sugar Magazine, the first of its kind in India, is a fantastic magazine for all cake art aficionados. We have something for everyone. Experience the brilliance!
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Whether you are a professional cake artist, a chef, or a hobby baker, this is one magazine you cannot afford to miss. Find all your favorite go-to cake artists here with interviews of cake artists in every issue. A new tutorial will be featured in every issue to increase your knowledge about the latest in cake decorating techniques to keep yourself updated. The magazine will also feature in each i

ssue, top tips from experts, answers to your baking questions, recipes, design inspirations and so much more. If you are someone who loves to bake, this is the right magazine for you.

31/10/2018

Sugar Magazine

31/10/2018

Volume 3 Issue 2 is OUT NOW !!!

Thank you to our Readers for a astounding response to our previous issue!! In this issue, we bring you the next issue featuring Black and White theme !!

Our cover page star: Divya Somaiya

A huge thanks to all the contributors!!

So don't delay, buy your copy now and subscribe to your own Digital Magazine!
visit: http://www.sugarmagazineindia.com/buy-issues/



Kudos Team Sugar ....brilliant effort by all! Thank you !!

31/10/2018

Sugar Magazine's cover photo

14/08/2018

Sri Lanka Cake Convention!
All folks in and around the country, be sure to make full use of this opportunity!!

A first of its kind event in Sri Lanka, the Cake Convention is going to be an exuberant networking event, hosted by Reema Siraj, Owner of Reema Siraj studio.

This event is aimed at allowing bakers and cake artists from all walks of the craft to connect, learn and gain from one another to achieve synergies and create the start of a stronger and more unified cake industry in Sri Lanka. The event will be held at the Hilton Colombo on the 18th of August 2018. Participation will be limited to 150 interested home bakers and cake artists for this year's event.

Cake convention is the successor to the “Cake Talks” event held last year, the first ever professional bakers networking event in Sri Lanka, a humble startup with a participation of 20 home bakers and cake artists. This was initiated by Reema Siraj in the hope of creating a common platform and a network from which all stakeholdersrelated to this industry will benefit from one and other.

Inspirational talks from professional cake artists, demonstrations, and networking over evening tea and snacks will be a part of this year’s event.

Reema Siraj

03/08/2018

The Sugarworks Mood board contest to be held at The Bakers Collective in Jaipur from 1st-4th September, in association with Sugar magazine finally has a winner. Mehjbin Patni, your inspiration was chosen amongst the multitude of entries we recieved for this contest.

Our TBC participants are surely going to be inspired to create some gorgeous works of art for the Sugarworks Cake Decorating contest.

The Bakers Collective, Patni

30/07/2018

*The Bakers Collective* and *Sugar Magazine* are excited to annouce a contest especially designed for TBC 2018. *Design a MOODBOARD*. Send your entries to Sugar Magazine and Win Big. - design a MOODBOARD that visualises the wedding of your dreams.
- Remember the moodboard needs a minimum of 4 elements.
- This moodboard will be used by TBC particpants to created a wedding cake for the 'Sugarworks' contest.
- mail your design to [email protected].
- last date 1st August
- stay tuned to the TBC page www.facebook.com/thebakerscollective for the results

Sample of a MOODBOARD is in the 1st image !!

27/07/2018

*The Bakers Collective* and *Sugar Magazine* are excited to annouce a contest especially designed for TBC 2018. *Design a MOODBOARD*.
Send your entries to Sugar Magazine and Win Big.

- design a MOODBOARD that visualises the wedding of your dreams.
- Remember the moodboard needs a minimum of 4 elements.
- This moodboard will be used by TBC particpants to created a wedding cake for the 'Sugarworks' contest.
- mail your design to [email protected].
- last date 1st August
- stay tuned to the TBC page www.facebook.com/thebakerscollective for the results

15/06/2018

We have Michelle Sohan from in our latest Vol 3 issue 1. - Bright and Colourful showing you how to recreate part of this cake that was specially curated for our readers! Learn the tips and tricks by subscribing to our issues ...link on bio !

09/06/2018

Super stocked to have as our Featured Artist for our latest issue of ! Read about his baking journey and check out his Eggless Nutella Cookie recipe too in our latest issue Vol 3 issue 1 !

To subscribe, please refer to below link :
http://www.sugarmagazineindia.com/buy-issues/

07/06/2018

Volume 3 Issue 1 is OUT NOW !!!

Thank you to our Readers for a astounding response to our Wedding Cake Around the World Issue!! Trying to keep up with the same, we bring you the next issue featuring Bright and Colourful !!

Know the latest trends. get inspired by our Featured Artist, Shivesh Bhatia and Haute Chef, Chef Sachin Wilfred !

Our cover page star: Mona Marwaha

A huge thanks to all the contributors!!

So don't delay, buy your copy now and subscribe to your own Digital Magazine!
visit: http://www.sugarmagazineindia.com/buy-issues/



Kudos Team Sugar ....brilliant effort by all! we only seem to get better with each issue :) Thank you !!

07/06/2018

Volume 3 Issue 1 is OUT NOW !!!

Thank you to our Readers for a astounding response to our Wedding Cake Around the World Issue!! Trying to keep up with the same, we bring you the next issue featuring Bright and Colourful !!

Know the latest trends. get inspired by our Featured Artist, Shivesh Bhatia and Haute Chef, Chef Sachin Wilfred !

Our cover page star: Mona Marwaha

A huge thanks to all the contributors!!

So don't delay, buy your copy now and subscribe to your own Digital Magazine!
visit: http://www.sugarmagazineindia.com/buy-issues/



Kudos Team Sugar ....brilliant effort by all! we only seem to get better with each issue :) Thank you !!

13/03/2018

Missed collecting all our previous copies ? Buy it now at a BUNDLE price of only rs 1100 for a 4 copies of Vol 2 !! Click this link below to purchase : https://gumroad.com/l/XxukW

12/03/2018

Your chance to get featured in an upcoming issue of Sugar!

Send in your high resolution (min 300dpi) BRIGHT AND COLOURFUL creations by 20th March!

email: [email protected]

12/03/2018

Your chance to get featured in an upcoming issue of Sugar!

Send in your high resolution (min 300dpi) BRIGHT AND COLOURFUL creations by 20th March!

email: [email protected]

04/03/2018

The WINNERS list is out !!!!
Thank you all for the overwhelming participation!!! Hope you all had fun taking selfie with our latest issue cover page ... Winners pls email us your mailing address and contact number at [email protected] YAYYYYYYYY !! 🎂🎂🎂

27/02/2018

Check out who’s holding a copy of our latest issue !!! And all the way from Malaysai that is ! 👀👀
Learn how to create this masterpiece from the tutorial in our latest issue!!

with
・・・
When your dress matches your cake in the Vol 2 Issue 4 and the surroundings 😂 Thanks for bringing me a copy.

26/02/2018

Our Feature Artist for this issue is the Queen of Macarons in India, Pooja Dhingra ! Read about her journey in Patisserie, and Pooja even shared her Macaron recipe with us in this issue !! So what are you waiting for ? Have you subscribe / purchase our latest issue ? To purchase do click on the link —> http://www.sugarmagazineindia.com/buy-issues/

26/02/2018

We love love love this buttercream bouquet from
with
・・・
A colourful little cupcake bouquet made for an anniversary celebration. 😊
🔸Red Velvet Cupcakes filled with Dark Chocolate Ganache and frosted with Vanilla Buttercream

15/02/2018

Have u got your copy yet!!!??? Didgital and Hard copy available! Buy now at www.sugarmagazine.com

03/02/2018

Can’t believe it’s been 2 years ever since we founded Sugar. That means a total of 8 issues have been born !!Here’s a glimpse of Sugar magazine from 2016- beginning of 2018 ☺️

02/02/2018

Be a Guest Contributor!!

Your voice – and your experience – are just as valuable as anyone else’s on the planet. We encourage you to submit articles related to Cake baking and decorating and grab your chance to be featured in Sugar, India’s first cake art magazine!

Submission date: 20th February 2018
Email your submissions to [email protected]

All guest posts must be specifically relevant to Cake baking and Decorating. You can select any topic you like. All guest posts must be grammatically correct and free of spelling errors. Sugar Magazine reserves the right to make minor edits not affecting the content of the post without notifying the author.

You may include supporting images alongwith the article. The images need to be high resolution 300 dpi. If the images do not belong to you, attribution to its source is a must in whatever manner is required by the copyright holder. If you’re including pictures of people, please make sure you have their permission to use them.

Along with your article, we will need: your brief bio describing who you are and how you can be contacted. your name, mailing address and phone. Attach a photo of yourself if you’d like it included online with your bio.

LETTERS TO THE EDITOR: We welcome feedback from our readers via e-mail. Please include the writer’s name, address and phone number. Letters may be edited for clarity or length.

THE FINE PRINT: Submitting an article\letter\news or any material does not guarantee publication. Sugar Magazine reserves the right to edit submissions. All copyrights remain with the author. The publisher assumes no liability for unsolicited art, photos, manuscripts or other material.

By submitting your article, you certify that you wrote the article and that it does not contain content shared without the permission of the author. Submitting an article does not guarantee publication. Sugar Magazine reserves the right to edit submissions. All copyrights remain with the author. Sugar Magazine assumes no liability for unsolicited art, photos, manuscripts or other material.

31/01/2018

DATE EXTENDED TO 24th Feb!!

On request from many folks who were yet to receive their magazine copies, we have extended this giveaway date to 24th Feb!
Looking forward for some more lovely selfies!!!

!!


5 lucky Winners will received a hamper from Bakels India Pettinice fondant icing worth Rs 3000 each !!!

Get your CAMERA ready !!! ^_^

*Details mentioned in poster

30/01/2018

Volume 2 Issue 4 is OUT NOW !!!

Thank you to our Readers for a astounding response to our Novelty Issue!! Trying to keep up with the same, we bring you the next issue featuring Wedding Cakes Around the World !!

Learn from the best in our tutorials section. Be amazed by the talent in our Kid's special section - Little Bakers.

Know the latest trends. get inspired by our Featured Artist, Faye Cahill and Haute Chef, Chef Vikas Bagul !

Our cover page star: Vivean Kaunds

A huge thanks to all the contributors!!

So don't delay, buy your copy now and subscribe to your own Magazine! 2 formats to choose from: Print Hard copy or Digital pdf !
visit: http://www.sugarmagazineindia.com/buy-issues/



Kudos Team Sugar ....brilliant effort by all! we only seem to get better with each issue :) Thank you !!

29/01/2018

29/01/2018

17/01/2018

A very pretty Ballerina theme cake created by Nirmala Arokia with matching

14/01/2018

See how pretty is this buttercream floral cake by .shukla_ !!! 😍😍😍

13/01/2018

Obsessed over these royal icing cookies by ! Intricacy level x 1000 👍🏻👍🏻

12/01/2018

Amazing Royal theme wedding cake created by !! Check out al the detailing !!

10/01/2018

When it comes to structural cake, most cake artist will agree that’s the most challenging category of customised cake right ? We ❤️ this one from Sheela Kakkirala 😍

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