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Woman's happiness☺️☺️☺️😍
29/10/2019

Woman's happiness☺️☺️☺️😍

The 12 Best Foods for Healthy Skin1. Fatty Fish2. Avocados3. Walnuts4. Sunflower Seeds5. Sweet Potatoes6. Red or Yellow ...
13/09/2019

The 12 Best Foods for Healthy Skin

1. Fatty Fish
2. Avocados
3. Walnuts
4. Sunflower Seeds
5. Sweet Potatoes
6. Red or Yellow Bell Peppers
7. Broccoli
8. Tomatoes
9. Soy
10. Dark Chocolate
11. Green Tea
12. Red Wine
Red wine is famous for containing resveratrol, a compound that comes from the skin of red grapes.

Resveratrol is credited with a wide range of health benefits, among them reducing the effects of aging.☺️☺️🥰

don't forget about water my dear
08/09/2019

don't forget about water my dear

06/09/2019
Shrimp Avocado Salad RecipeIngredientsFor the Cob Salad:1/2 lb 3 to 4 medium Roma tomatoes, chopped1/2 English cucumber ...
28/08/2019

Shrimp Avocado Salad Recipe

Ingredients
For the Cob Salad:

1/2 lb 3 to 4 medium Roma tomatoes, chopped
1/2 English cucumber or 3 smaller garden cucumbers sliced
1/2 medium red onion thinly sliced
2 avocados peeled, pitted and sliced
1 cup corn kernels from 2 fresh cobs or canned drained corn
1 medium romaine lettuce 5 to 6 cups chopped

For the Cajun Shrimp:

2 Tbsp unsalted butter
1 lb large raw shrimp peeled and deveined
1 tsp cajun spice
2 cloves garlic pressed
Pinch of salt

For the Zesty Cilantro Lemon Dressing:

3 Tbsp olive oil mild or extra virgin
Juice of 1 large lemon about 3 Tbsp (it's ok to sub lime juice)
1/2 bunch cilantro (1/2 cup chopped)
1 tsp sea salt or 3/4 tsp table salt
1/8 tsp freshly ground black pepper

Instructions

Place shrimp medium bowl, sprinkle with 1 tsp cajun spice, 2 pressed garlic cloves and a pinch of salt and stir to combine.
Heat large non-stick pan over medium high heat. Swirl in 2 Tbsp butter. Once butter stops sizzling, add shrimp in a single layer and sauté about 2 min without disturbing. Flip shrimp over and sauté another minute or just until cooked through. Don't overcook shrimp or they can become rubbery. Remove to a plate and set aside to cool.

Chop, rinse and spin dry romaine lettuce. Line the bottom of a large salad platter/bowl with 5 to 6 cups of chopped romaine lettuce. Add remaining salad ingredients and shrimp in rows on top of romaine.
To make the dressing, in a small bowl, whisk together dressing ingredients. Drizzle dressing over the salad then toss to combine and serve.

Simple 5 rules for your beauty)
27/08/2019

Simple 5 rules for your beauty)

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