19/10/2019
Making bun thang is a sophisticated process, from preparation to cooking. It is estimated that it takes up to 20 ingredients to make bun thang. Laksa leaves, Chinese smell, thin fried chicken eggs, shredded chicken breast, shredded pork rolls spread over white noodles. Rice vermicelli must be small noodles Sprinkle on the shrimp and sprinkle a few slices of Chinese sausages.
