26/08/2025
New TerreScience episode was fun chatting with Gregory Willis. His journey from being a chef to starting and succeeding with "Flavor Studio" is inspiring. We talk about flavor, eating mindfully and many other things, including Gregory as a dad and yes, a very very long distance marathon runner. I hope you will enjoy our conversation! Sarah Miller Food FoodMakers
Today at TerreScience, Dr. Rajnish Khanna and Gregory Willis are diving into the world of flavor—not just as something we taste, but as something we can unde...