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Welcome to the go gently community. A place to show up to the climate movement just as you are.
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01/03/2024

March is Women’s History Month. What women have inspired you within the climate space? We would love to hear your answers in the comments below!

27/02/2024

We eat a lot of oats in my family. A few years ago I learned that they are one of many crops that are often sprayed with the herbicide glyphosate. I have just started giving oats to Elio so I have become even more concerned with the negative impacts of glyphosate.

Scientific evidence has linked glyphosate with cancer and has been labeled as a probable carcinogenic by The World Health Organization. Glyphosate, also known as RoundUp, is a major endocrine disruptor and poses serious risks to our health.

High exposure people are especially vulnerable such as farmer workers; these groups have been proven to have a 41% increased risk in cancer from their exposure according to the EWG.

When sourcing oats it is essential you look out for organically grown and glyphosate free labeling for the health of yourself, your families, the workers involved and this planet. Keep an eye out for the certification: BioChecked NON Glyphosate Certified ™.
We buy our sprouted oats from at and my little family loves them 🌱

19/02/2024

I had a batch of vegetable broth I made from vegetable scraps I had been saving in the freezer throughout the week. I used it as the base for this colourful soup! You can find the broth recipe in my book, Go Gently. This is a great way to repurpose foods that would have otherwise been wasted. 🌀

Ingredients
3 cups of beans, choose your favourite! I used butter beans and pinto beans.
1 bunch of rainbow chard or any greens you have
4 cups of homemade vegetable broth
3-4 cloves of garlic
1 lemon
2 tbsp olive oil
Handful of fresh parsley
2 tsp dried Herbs
½ tsp red pepper flakes
Salt and pepper to taste

Instructions:
In a large pot add your olive oil and minced garlic, cook until fragrant. Next, add chopped rainbow chard and saute. Pour in the vegetable broth and add your cooked beans. Add the juice of 1 lemon and your seasonings. Bring to a heavy simmer and allow to cook for around 15 minutes. Turn off the heat and add chopped parsley or any fresh herbs. Enjoy!

11/02/2024

I’ve been washing lots of baby bottles and pump parts! Which has made me think more about water usage in the kitchen. 🫧🍼💦

Here are some tips that have helped me be more mindful:

🚰Fill a bowl with water to wash dishes rather than letting the faucet run, use this same idea when washing fruits and vegetables
💧Use leftover water in cups or from cooking pasta to water your plants
☕️Tea that goes cold can also be used to water your plants instead of putting it down the drain
🌀Only run your dishwasher when it’s full
🔧Check your faucet is not dripping and that you don’t have any leaks

05/02/2024

The Farm Bill governs much of the US food and agriculture system. Including the areas of nutrition, crop insurance, conservation, rural investment, land access and more. The bill greatly impacts the livelihoods of farmers, the environmental impacts of farming, food access for all, and the issue of national food security.

It is imperative that our Farm Bill supports regenerative agriculture to protect the lands, rebuilds soil health, brings nutrients back to our food system, and protects farming communities.

Join the campaign at ‘s website and support for more information. Check out our stories for resources!🌱

02/02/2024

How do you see local climate issues in your area intersect with social justice issues?

For me something that really stands out in LA is the lack of public transportation that creates unfair abilities for people to access recreational activities. We know public transport drastically lowers emissions and the lack of it is perpetuating a problem of limited access for lower income communities. 🚌🚆

29/01/2024

As the time of year comes around that we find ourselves more susceptible to illness, nature provides us with exactly what we need to protect ourselves! Citrus season is a great example of nature’s perfect timing. I was lucky enough to be gifted this big bowl of lemons from my friend’s farm This recipe is gluten and dairy free. Enjoy! 🍋

Ingredients:
4 large eggs or flax eggs
½ cup sugar
2 teaspoons lemon zest, or whatever citrus you have
¼ cup fresh citrus juice
¼ cup olive oil
1 ½ cup almond flour
1 tsp flax meal
¼ tsp sea salt
2 tbsp raw honey or maple syrup
2 tbsp citrus juice
Lemon for garnish

Instructions:
Preheat the oven to 350F. Grease an 8” cake pan, you could use butter, olive oil, or coconut oil. In a mixing bowl, mix your eggs and sugar together. Next, add in your citrus juice, zest, and olive oil. Add in the rest of your dry ingredients and stir. Bake the cake for 30 minutes or until it has a golden top. Place your honey and citrus juice in a saucepan over low heat until it becomes a syrup. Once the cake is out of the oven, drizzle this mix over the cake and garnish with citrus slices. 🍰🍋

26/01/2024

A colourful trip to the farmers market yesterday. Even Elio bought his in season avocado toy 🥕🥑🌶️

22/01/2024

As you know I love to cook! When I first became aware of the damaging effects of waste and wanted to take action I started first in my kitchen because it's a place I love to be. Food in general and how we choose to feed ourselves is an incredible way to take positive action for the climate and the future health of our soil. 🌎🌻🍽️

13/01/2024

Nothing like a moment to sit and journal before the day begins with a hot cup of coffee ☕️

07/01/2024

What topics within the environmental space are you eager to learn more about this month? 📚🌱

Sometimes we need to educate ourselves a little more in a certain subject before we are able to take the most effective action. 💫

01/01/2024

Thank you, thank you for following my little idea for a book that’s turned into a beautiful community. I absolutely love sharing in this space! 2023 was the year of making Go Gently’s very own TV show! Happy New Year my fellow EARTHLINGS ✨

25/12/2023

Putting the finishing touches on my homemade Christmas gifts. This year I made baking mixes using my favourite flours and ground seeds with baking soda. Packaged in up-cycled mason jars and ribbons from past gifts. Wishing you a very Merry Christmas! Another wonderful year on Go Gently sharing ideas, knowledge and recipes to cultivate a a more resourceful community together. Love, Bonnie ❤️

20/12/2023

Butternut Squash and Caramelized Shallot Galette 🧡

This dish is perfect for sharing with friends at holiday gatherings! It's versatile as you can make this with literally any vegetable or make it sweet by opting for fruit. For this recipe, I used red whole wheat which is a variety of wheat grown in the winter months. 🌾

Instructions:
In a mixing bowl mix together your flour and salt, then add cubed cold butter. Mix with your hands until you get a fine crumble. Then add 1 tbsp of ice cold water. If the dough already comes together with just 1 tbsp then it's good, if not add more water. You want the mixture to be moist, not wet. Set aside in the fridge for at least 1 hour.

Heat your oven to 375. Mix your thinly sliced squash with thyme, salt, pepper, and olive oil. Bake for 15-20 minutes. In a pan add your shallots and butter, along with a pinch of salt. Cook on low heat until caramelized, this takes about 20 minutes.

On a floured surface, roll the dough out into a 12-inch round. Transfer to an ungreased baking sheet and assemble your galette. Fold the border over the squash and shallot mixture. Bake at 400F for 30 to 40 minutes or until golden brown. Delicious!

Ingredients:
For the pastry
1 tsp salt
1 ½ sticks cold unsalted butter, cut into cubes
1 ¾ cups red whole wheat or whole wheat
¼ cup water

For the filling
1 butternut squash thinly sliced
1 large shallot thinly sliced
1 tsp thyme
Salt and pepper to taste
1 tbsp olive oil
1 tbsp butter

09/12/2023

This holiday season try to tick one of these boxes for each gift you purchase 🎁

05/12/2023

Holiday decor inspo 💫

03/12/2023

To celebrate this holiday season and to thank our Go Gently community we will be giving away two Go Gently books! 🌱📚

First, make sure you follow us and then answer the below question in the comments:

What’s your favourite thing about the Go Gently platform?

The giveaway will close at the end of Tuesday and we will announce the winners on Wednesday. Happy Holidays Earthlings! 💫

01/12/2023

How do you embody the winter season?

There is no life without death. Winter is often talked about as the season to allow the things that no longer serve us to die away so that we can be ready for new growth in Spring. ❄️🌙

08/11/2023

Describe the future you want to see for planet earth.

This is such an essential conversation because if we don't talk about what we want to see it's hard to get there. I encourage you to not hold back and use your radical imagination to think of your dream world. 🌱🌎💭

16/10/2023

How do you balance grief and hope in today’s climate?

04/10/2023

Autumn is a great time to think about volunteering opportunities. As the busy nature of summer starts to slow you may find yourself having more spare time.

The following organizations can help you find volunteering opportunities from local initiatives to more global projects.

What are some of your favourite volunteer projects to be involved in?

29/09/2023

I love collecting secondhand kitchenware that's full of character and colour. I personally love when things are more eclectic and don't have a matching style. It brings me joy when what I am eating off or drinking out of has a vintage story. 🍽️💛

25/09/2023

Some projects take more time than others. This quilt has been a labour of love and I am so excited to share the final product with you all later on. 🧵🧡

22/09/2023

How will you be celebrating the Autumn Equinox? 🍂🍁🌗

15/09/2023

What's your favourite sound in nature?

Mine is after a wave has crashed and the water is draining back into the ocean. I like this sound because it's quieter than the wave crashing itself and it reminds me how all bodies of water return to the ocean and are globally connected. 🌊 💙

12/09/2023

Come take a look around my home to explore some of my favourite secondhand furniture pieces that we have collected over time. What is your most loved secondhand piece of furniture? 💛

04/09/2023

Why Buying Secondhand Is Good For The Planet 🌎

🌱 It diverts waste from landfills

🌱 Often the more affordable choice

🌱 Lowers the demand for new products and extracted raw materials

🌱 Decreases our water and carbon footprint

🌱 Reduces the demand for more packaging materials to be produced

🌱 Each item has a story and a history you get to be apart of

01/09/2023

Secondhand September has arrived! This month is a great time to challenge yourself to shop secondhand whenever you can. We will be sharing some of our favourite secondhand finds throughout the month.

Pictured here is a dresser we thrifted for our baby’s room. 🕊️

30/08/2023

As summer comes to an end it's a good time to buy seasonal things you love like berries and freeze them for the winter. These little bites of summer get me through the colder months. 🫐🍓🌨️

24/08/2023

Certain things in the news can make us angry and frustrated but also can act as an opportunity to galvanize and be inspired into direct climate action.

What’s firing you up this summer? 🔥

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http://gogently.earth/

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Go Enjoy week feels like a perfect opportunity to share a clip from a very special episode on my YouTube channel with Jordan Marie Daniel @nativein_la. Jordan and I took a hike on Tongva and Chumash lands and talked about how we each connect to the land through our own identities and perspectives. The outdoor space is meant to be an inclusive and uplifting environment for all earthlings. Remember to try get outside this week, connect to the land, and acknowledge the history and the first people of the lands you enjoy. Cinematographer Devin Whetstone @devinwhetstone Assistant Camera Isaac Dowell @isaacjd_ Sound Recordist Luiza Sá @luizasadavis

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