Piss & Balsamic Vinegar

23/09/2020

Thanks to all the new likes. We will be continuing the podcast as soon as we can get Kai a mic. He had to evacuate the fires and moved back with his family a couple states over for now. We're working to get him back on as we don't want to continue the cast without our 3 OG hosts.

11/09/2020

So if you've been catching up on the Oregon wildfires.... That's where we all live, and we're all involved in evacuations. This weeks episode is going to be delayed, we'll be doing a minisode with Jess and I to update the state of things. Be safe, y'all

06/09/2020

Episode 4 of P**s & Balsamic Vinegar is out now!

Our first guest episode featuring Stephen Hood. We talk about what we look for as good signs and bad signs in restaurants, what our best experiences in restaurants are, and bourbon! Our first guest episode, we remotely feature Stephen Hood, a friend of ours and a very informed food person and whiskey aficionado. We discuss what, as cooks and as foodies, what we know will make us like or dislike a restaurant, food level pricing, diners, fine dining, burgers, and our favorite restaurant experiences as cooks are (especially around the Portland, OR area.)
Also we dispell a myth about Beaver a**l glands being used to flavor almond and vanilla foods!https://open.spotify.com/episode/2OiYSHAE63iyhikYLjCugK

We talk about what we look for as good signs and bad signs in restaurants, what our best experiences in restaurants are, and bourbon! Our first guest episode, we remotely feature Stephen Hood, a friend of ours and a very informed food person and whiskey aficionado. We discuss what, as cooks and as f...

01/09/2020

Listen to P**s & Balsamic Vinegar on Spotify. Two seasoned professional cooks and a foodie, friends, Kellan Green, Kai Esrom and Jess Ross discuss food trends, food myths, our favorite recipes, the unfortunate reality of competition cooking shows, and interview other cooks about the world of profess...

30/08/2020

30/08/2020

https://open.spotify.com/episode/06TqR9Na8EfAZPKApKojcT?si=yxsoA6vaS5WrFcab4vQDmQ

Episode 3 of P**s & Balsamic Vinegar is out now! Foods from Movies, TV, and Video Games, Oh My! We discuss foods from Parks & Rec, Skyrim, Space Dandy, Old Boy, Samurai Champloo, It's Always Sunny in Philadelphia, and a lengthy a**lysis of the dish "Eggs Woodhouse" from Archer. Also we dispell myths about different types of salt, and you'll hear our salty opinions about them

Listen to this episode from P**s & Balsamic Vinegar on Spotify. Two line cooks and a foodie (Kellan, Jess and Kai) discuss foods from media (movies, TV, and video games) that we either love, have made, or would like to try. We discuss foods from Parks & Rec, Skyrim, Space Dandy, Old Boy, Samurai Cha...

19/08/2020

https://open.spotify.com/episode/7toznberZRdiq3C9NeSt1F?si=zIDnhRLHQNiI8tMUo_y9Lw Episode 1 is out now!

Listen to this episode from P**s & Balsamic Vinegar on Spotify. Two seasoned professional cooks and an experienced foodie discuss our experiences and thoughts on the Impossible burger and vegan meat replacements. An in depth look on how real cooks and people with food experiences deal with the Impos...

15/08/2020

First episodes coming next week, what are topics that y'all would like to see discussed? Any questions for professional cooks?