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Based on Demand!!!How to Make Pineapple Jollof Rice.Ingredients2 cups of parboiled basmatic rice1 cup of chopped pineapp...
26/10/2022

Based on Demand!!!

How to Make Pineapple Jollof Rice.

Ingredients
2 cups of parboiled basmatic rice
1 cup of chopped pineapples
1/2 cup of blended tomatoes, fresh pepper
1 small onion (chopped)
1 teaspoon of curry
1/4 teaspoon of thyme
Seasoning cubes
1/2 cup of chopped vegetables/ sausage (optional)
2 garlic cloves
1 teaspoon of grated ginger
1.5 cooking spoons of vegetable oil
2 fresh eggs
1/2 cup of stock juice

Method
Heat up your oil, stir fry your pineapples and chopped vegetables for 30 seconds and take out of the oil.
Fry the two eggs and take out.
In the same oil, toss in your chopped onions, garlic and ginger and fry about a minute or two on medium heat.
Pour in your blended tomato, pepper and stir.
Season with seasoning cubes, curry, thyme and any other seasoning of your choice.
Stir in your rice and reduce the heat to the lowest and allow to steam. Pour in your stock juice so it would cook the rice for the next 20-25 minutes on low heat. Constantly check to make sure the rice is soft and when it is, increase the heat and stir.
Toss in the already sautéed pineapple,fried eggs and chopped vegetables/sausage and stir in.
Serve with any protein of your choice.

Dear Men,Remember how beautiful, smooth, and sculpted her body was at the beginning of your marriage.She is still the sa...
25/10/2022

Dear Men,

Remember how beautiful, smooth, and sculpted her body was at the beginning of your marriage.
She is still the same beautiful woman with the same spirit that you have always loved.
The difference is that she gave your children life.
The price for that was the loss of the body she once had.
Do not complain about your wife because her fat increased and do not think that she likes it!
A mother's affection makes her turn a blind eye to all of that and her only concern is her children and your happiness.
Remember that this tummy was once the warm home that hugged your children for 9 months with all their pain, fatigue, and weight, to seal them until childbirth.

A thousand hearts to all the Mothers ❤️

CUSTARD POWDER RECIPE INGREDIENTS. * 1 kg of cornflour powder *2 sachets of milk powder flavour *1 teaspoon of egg yello...
25/10/2022

CUSTARD POWDER RECIPE

INGREDIENTS.
* 1 kg of cornflour powder

*2 sachets of milk powder flavour

*1 teaspoon of egg yellow powder( you could add more for a deeper colour, or less for a lighter colour)

*1 tablespoon of banana flavour powder ( you may use any flavour of your choice)

*10 tablets of vitamin C for added vitamins( it's optional)

N.B, all ingredients must be in powder form.

METHOD

* get a big bowl, sieve in your cornflour, to remove any particles.

* sieve into it your sachet milk powder flavour

* mix together to combine.

* sieve in your egg yellow powder

* mix together

*grind or crush your Vit C to powder form, and sieve into the bowl, mix together.

* Add the banana flavour, or any flavour of your choice.

*Mix all together till its very well combined.
Your custard is ready, pour into an airtight container and use as desired.

CLEAN YOUR KIDNEYS NOWAVOID DIALYSIS. ( BUY GARDEN EGG LEAVES.)SEE HOW TO USE IT :1. Cut the leaves into pieces.2. Rinse...
25/10/2022

CLEAN YOUR KIDNEYS NOW
AVOID DIALYSIS.

( BUY GARDEN EGG LEAVES.)

SEE HOW TO USE IT :

1. Cut the leaves into pieces.

2. Rinse in clean water.

3. Put in a clean pot with clean water.

4. Boil for 10mins.

5. Filter it in a bottle.

Allow to cool and take a glass cup. When you urinate check your urine. You will notice the salt in the body and some other diseases that can affect your KIDNEY will pass through your urine.
Save a soul by sharing with loved ones.

😋MEAT PIE RECIPE😋You’ll Need :Meat Pie Filling:•(8 cups) plain flour (All Purpose Flour)•2 medium-sized Irish potatoes•2...
25/10/2022

😋MEAT PIE RECIPE😋

You’ll Need :
Meat Pie Filling:
•(8 cups) plain flour (All Purpose Flour)
•2 medium-sized Irish potatoes
•2 medium-sized carrots
•500g of minced meat
•1 medium-sized onion
•1 cooking spoon of Vegetable Oil
•Seasoning – 2 Maggi / Knorr cubes and 1 teaspoon of thyme
•2 tablespoons of plain flour
•Cold water — 1 cup
•Salt — to taste
•1 egg (for glazing the pies)

Preparation :
A-Making the Filling:

Step 1: Heat the oil and lightly brown the onions

Step 2: Add the minced meat and fry until brown, season the meat with the thyme, curry powder and the bouillon cube. Then add a cup of water and let it cook for 5 min.

Step 3: Add the carrots and potatoes with 1 cup of water and salt to your taste.

Cover the pot and let it cook till everything is tender (around 15 min) .

Step 4: Dissolve the flour in some water and add in the filling. This will thicken the filling.
Stop the heat and let the filling completely cool down.

B-Making the dough:

Step 1: Add the flour in a bowl with the baking powder and a pinch of salt. Then mix well.

Step 2: Add the margarine and mix thoroughly until the mixture looks more like bread crumbs.

Step 3: Gradually add water while mixing until you get Smooth dough

Step 4: Roll out on a flat surface with rolling pin and cut into desired size wth a round cutter

Step 5: Add the filling, fold & brush eggs on the inner side of the pastry to bind

Step 6: Use fork to press the edges together or use a meat pie cutter if you have

Step7: Brush egg on it to achieve a golden color when baked

Once you’re done set on greased baking tray and put in the preheat oven.
Once the meatpie is light brown, it is ready.

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