Nick's BBQ

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Nick's BBQ

My name is Nick and I like to eat good food so I cook good food.

08/06/2024

03/10/2022

Sweet and Spicy Beef Jerky Recipe!

02/11/2021

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https://www.youtube.com/channel/UCI6bcJXi_UojIHTmt2SY-_g

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Videos

Seasonings for an Amazing Brisket - What I Use #smokedmeat #smokedbrisket #smoker #smokergrill #bbq #bbqlovers #bbqlife #brisket

Trimming a Brisket in 45 Seconds #smokedmeat #smokedbrisket #smoker #smokergrill #bbq #bbqlovers #bbqlife #brisket

Burnt Ends in Simple Steps .......... Full recipe on my Youtube channel. #smokedmeat #smokedbrisket #smoker #smokergrill #bbq #bbqlovers #bbqlife #brisket

What a Trimmed Brisket Looks Like. #smokedmeat #smokedbrisket #smoker #smokergrill #bbq #bbqlovers #bbqlife

Brisket Burnt Ends on a Pellet Grill. Full recipe on my Youtube channel. #smokedmeat #smokedbrisket #smoker #smokergrill #bbq #bbqlovers #bbqlife

Homemade Mac n Cheese Recipe on #smoker #macncheese #smokedbbq

Homemade Mac & Cheese | How it turned out. Smoked Mac and Cheese with a homemade cheese sauce is better than anything you'll get at a restaurant. #smoker #macandcheese #bacon

Blues Hog Raspberry Chipotle BBQ Sauce is OFF THE HOOK!

To make our juicy glazed pork loin we start out by making a brine. Get out two pots: One big, and one medium. Line the big pot with a brining bag and fill with 8 cups of ice. Dump in 8 cups of water, 1 cup of salt and 1 cup of brown sugar on medium high heat until the salt and sugar are dissolved. Dump in the in brine mixture into the pot with ice and stir for 30 seconds. Put in your pork loin for 8-12 hours. When you take out the pork loin, you can rinse it off if you like, but I didn't. Pat dry with paper towels and put some yellow mustard on as a binder. Season with an AP Rub then come back across with Blues Hog Sweet and Savory. Repeat on the other side. Get on your smoker at 275 degrees using a sweet wood pellet. I smoked this for a little over 2 hours and pulled at 135 degrees internal temperature. Glaze with half a bottle of bbq sauce and a few oz's of apple cider vinegar. ENJOY!

BBQ pork loin that still has my mouth watering. Smoked and brined to get a juicy and flavorful pork loin. The recipe is up now on our Youtube channel!

Sweet and Spicy Beef Jerky