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18/10/2022

📚: The Proudest Blue: A Story of Hijab and Family by Ibtihaj Muhammad

17/10/2022

Take a moment to DANCE today 💫

🎨:

16/10/2022

Find the beauty in dark days 🖤

📚: Sulwe by Lupita Nyong'o

14/10/2022

Don’t they just 😍

13/10/2022

Music is everywhere, take a moment to listen 🌟

🎨:

12/10/2022

What chances will you take today?

📚: We Didn't Mean to Go to Sea by Arthur Ransome

11/10/2022

Here’s a fun spooky season recipe:

🎂 For the cake 🎂
300g self-raising flour
300g light muscovado sugar
3 tsp mixed spice
2 tsp bicarbonate of soda
175g sultanas
½ tsp salt
4 eggs, beaten
200g butter, melted
zest 1 orange
1 tbsp orange juice
500g (peeled weight) pumpkin or butternut squash flesh, grated

🧁 For drenching and frosting 🧁
200g pack soft cheese
85g butter, softened
100g icing sugar, sifted
zest 1 orange and juice of half

STEP 1
Heat oven to 180C/fan 160C/gas 4. Butter and line a 30 x 20cm baking or small roasting tin with baking parchment. Put the flour, sugar, spice, bicarbonate of soda, sultanas and salt into a large bowl and stir to combine.

STEP 2
Beat the eggs into the melted butter, stir in the orange zest and juice, then mix with the dry ingredients till combined. Stir in the pumpkin. Pour the batter into the tin and bake for 30 minutes, or until golden and springy to the touch.

STEP 3
To make the frosting, beat together the cheese, butter, icing sugar, orange zest and 1 tsp of the juice till smooth and creamy, then set aside in the fridge. When the cake is done, cool for 5 mins then turn it onto a cooling rack. Prick it all over with a skewer and drizzle with the rest of the orange juice while still warm. Leave to cool completely.

STEP 4
If you like, trim the edges of the cake. Give the frosting a quick beat to loosen, then, using a palette knife, spread over the top of the cake in peaks and swirls. If you’re making the cake ahead, keep it in the fridge then take out as many pieces as you want 30 mins or so before serving. Will keep, covered, for up to 3 days in the fridge.

🎨:

10/10/2022

Today is going to be a good day 🌟

📚: Matilda by Roald Dahl

09/10/2022

In this bilingual English-Spanish tale, a brown-skinned child describes the journey their family must undertake, heading to a country only Papá knows.

The story takes place in the 1930s during a largely forgotten chapter of U.S. history: Mexican Repatriation. Martínez’s straightforward text and Mora’s signature smudgy yet vibrant illustrations bring to life a story that reminds us that little has changed in U.S. history, as immigrant families still face deportation and the fear of separation

📚: Still Dreaming by Claudia Guadalupe Martínez

08/10/2022

Holding hands creates a sense of grounding and reassurance that we belong in this human-to-human habitat. When we feel unsure, it provides immediate feedback that we are accepted and that we belong. ❤️

🎨:

07/10/2022

⛴️ 💙

📚: Louisa May Alcott, Little Women

05/10/2022

We’re about to enter Spooky season 🎃

What are you dressing up as?

🎨: .art

04/10/2022

Fun fact: Stories make the world go round 🌎

03/10/2022

A Drop fell on the Apple Tree –
Another – on the Roof –
A Half a Dozen kissed the Eaves –
And made the Gables laugh –

A few went out to help the Brook,
That went to help the Sea –
Myself Conjectured were they Pearls –
What Necklaces could be …

Emily Dickinson, ‘Summer Shower‘.

02/10/2022

Did you know Cowboys considered “Cookie,” or the camp cook, the most important person in camp. One of the cook’s jobs was to note the North Star each night and turn the tongue of the chuckwagon toward it. This way, the drive would know which way to head out the next morning.

🎨:

01/10/2022

Think good thoughts 💭

29/09/2022

Hands up if you agree 🙌🏾

27/09/2022

What story will you choose today?

📚: Watership Down by Richard Adams

26/09/2022

Look beneath the surface and you might find something interesting 😊️🌟

📸:

24/09/2022

In this delightful Jewish intergenerational picture book, a grandmother and granddaughter attempt to make challah together. Despite being poor bakers, Bubbie and Rivka are determined to make the perfect challah. Every Friday, they try a new recipe, but while they have a blast cooking and playing together, their challah inevitably comes out less than perfect. In fact, it’s often inedible. But with lots of trial and error, they finally succeed in making the best-ever challah.

A picture books that emphasize enjoying the process over the end result, and this book does that so well.

🌟👩‍🍳

22/09/2022

Today’s gift is a reminder to believe in yourself 🌟

21/09/2022

Isn’t this illustration stunning!

Did you know slurping ramen is not a rude notion in Japan. In fact, it’s expected. To eat ramen quickly without burning yourself, slurp the noodles to cool them down before swallowing.

🎨:

20/09/2022

We can all change the world with a single kind act 🌟

19/09/2022

Question: Can pandas do kung fu?

Answer: No, pandas aren’t really kung fu masters, but they are very flexible. They like to wrestle and roll around. They can even do somersaults.

🎨:

18/09/2022

Who are some of your bestest people? Let us know in the comments below!

📚: Alice in Wonderland by Lewis Carroll

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