Megan Painting (2024)

02/02/2023

You are gonna get what you want out of life.

Just be kind to yourself, see yourself, hear yourself and understand yourself as you do for a loved one.

08/12/2022

Great dressing for your next corn on the cub.

The best dressing or corn on the bub by .ariyanaz for your next [email protected] for more recipes!

How to Boil Corn on the Cob. My method for how to boil corn on the cob is simple. You only need 1 ingredient: fresh sweet corn! First, remove the husks from the corn. Bring a large pot of water to a boil. Add the corn to the boiling water and cook, uncovered, until the kernels are tender and golden. Exactly how long to boil corn on the cob will vary based on how much you’re cooking and how you like your corn. I typically go for 3-5 minutes.

While corn is cooking prepare the dressing to add one tablespoon of butter to the pan and melt it, then add your fresh mozzarella, stirring constantly, next add your shredded cheddar and mozzarella. As soon as the cheese is melted add your spices. I am adding thyme, garlic powder, and mustard powder. Spread some of the dressing and some shredded cabbage (optional) on top of the corn.

Enjoy this recipe and tag me .ariyanaz when you make it! I am obsessssssed

05/12/2022

Lentil soup are great source of vitamin B, lets make some

Cook potato and lentil separately till they are totally cooked.

Sauté onion over low heat for almost 10 minutes, add your species and herbs as well as chicken bouillon to the onion, after 1-2 minutes add a mixture of water and flour to the onion and let it thicken over low heat for about 5-10 minutes.

Add the cooked potato and onion mixture to the lentil pot and let them cook for about 10-15 minutes till the flavors are combined. At the end add your heavy cream and let it cook for 2-3 minutes.

Ingredient :
Onion: 1 large
Potato : 3 small
Lentil: 1 and half a cup
Heavy cream: ¼ cup
Spices:
Garlic powder
Cinnamon
Salt
Dried celery
Ginger

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Dressing for your next corn on the cub

Great dressing for your next corn on the cub. The best dressing or corn on the bub by @doctor.ariyanaz for your next [email protected] for more recipes! How to Boil Corn on the Cob. My method for how to boil corn on the cob is simple. You only need 1 ingredient: fresh sweet corn! First, remove the husks from the corn. Bring a large pot of water to a boil. Add the corn to the boiling water and cook, uncovered, until the kernels are tender and golden. Exactly how long to boil corn on the cob will vary based on how much you’re cooking and how you like your corn. I typically go for 3-5 minutes. While corn is cooking prepare the dressing to add one tablespoon of butter to the pan and melt it, then add your fresh mozzarella, stirring constantly, next add your shredded cheddar and mozzarella. As soon as the cheese is melted add your spices. I am adding thyme, garlic powder, and mustard powder. Spread some of the dressing and some shredded cabbage (optional) on top of the corn. Enjoy this recipe and tag me @doctor.ariyanaz when you make it! I am obsessssssed #veganfood#easyveganrecipes#veganrecipes#easyveganmeals#ariyanazrecipe#ninjakitchen

Lentil soup are great source of vitamin B, lets make some Cook potato and lentil separately till they are totally cooked. Sauté onion over low heat for almost 10 minutes, add your species and herbs as well as chicken bouillon to the onion, after 1-2 minutes add a mixture of water and flour to the onion and let it thicken over low heat for about 5-10 minutes. Add the cooked potato and onion mixture to the lentil pot and let them cook for about 10-15 minutes till the flavors are combined. At the end add your heavy cream and let it cook for 2-3 minutes. Ingredient : Onion: 1 large Potato : 3 small Lentil: 1 and half a cup Heavy cream: ¼ cup Spices: Garlic powder Cinnamon Salt Dried celery Ginger #soup #wintersoup #healthyfood #healthylifestyle

Megan Painting