26/10/2021
Coach Team Members on a regular basis with timel
y feedback — identify opportunities for development and coach for success.
Experience Required: 1 to 3 years
Experience Desired: The ideal candidate will have experience in a multi-unit restaurant or single unit catering, convention center, or hotel banquet business.
Education Required: High school diploma or equivalent plus 18 months to 3 years of additional training
Certification or Licensing Required: Valid Driver's