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Simple Meal Prep.

Independent video creator Food Preparation Tips and Tricks

19/09/2023

16/09/2023

Simple Meal Prep.

15/09/2023

Making smoked bacon

13/09/2023

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19/06/2022

https://youtu.be/tDYblLa69M0

Recipe text:Juneće meso dinstano u tiganju,Recept za spremanje mekanog junećeg mesa - topi se u ustima Sastojci: - 500g junećeg mesa, od buta - 4 čena belog ...

25/10/2020

https://yt2fb.com/video/R04GU

Recipe Text How to Prepare Fish Soup: Fish soup cooked in a cauldron - 15 people - 3kg of river (white) fish - 1dl of oil - 1kg of finely chopped onion - 5 c...

25/10/2020

Riblja čorba
kuvana u kotliću - 15 osoba

- 3kg rečne (bele) ribe
- 1dl ulja
- 1kg crnog luka sitno iseckan
- 5 šargarepa sitno iseckane
- 10 čena belog luka sitno iseckana
- kesica mešavine začina za ribu ili
začini po želji; biber, so, vegeta...
- 1l paradajz soka
- 1 kašika peršuna
- 1 - 2 kašike soli
- 1 ljuta paprika u komadu
- 2 slatke paprike u komadu
- 0,5l vina
- 2,5l vode u kojoj se kuvala riba
- 2l vode

I Ribu očišćenu, oko 2kg, skuvamo u loncu.
Vodu procedimo a ribu očistimo od kostiju
2x obavezno.

II U kotlić sipamo ulje, stavimo sitno
naseckan luk i dinstamo uz dodavanje
prokuvane proceđene vode.

III Posle 90 minuta dodamo šargarepu i
beli luk i dinstamo uz dodavanje
i dalje prokuvane vode.

IV Za to vreme u šerpi (ili flaši) sa vodom
razmutimo kesicu sa začinima za ribu i
dodamo u kotlić posle 120 minuta
dinstanja povrća.

V Zatim redom dodajemo:
- paradajz sok,
- peršun,
- ribu očišćenu od kostiju 2x,
- paprike,
- ribu u komadićima, oko 0,5kg
- vino i
posle 15 minuta kotlić sklonimo sa vatre.

Riblja čorba se kuvala u kotliću oko 2,5 sata.

07/10/2020

Beans with dry ribs
cooked in an earthen pot (smederevac)

- 700g beans (tattoo)
- 600g dry ribs
- 300g of dried meat
- 200g of beef sausage
- 3.5 liters of water
- 3 gl. onion
- 7 price of garlic
- 2 teaspoons of salt
- 1 teaspoon vegeta
Zaprska:
- 5 tablespoons of oil
- 4 tablespoons flour
- 3 teaspoons of sweet allspice
- 4 cubes of bean corbe
- 1 salt of water

And soak the beans in water for 12 hours.

II Put to boil in the 1st water.

III Strain the beans and put them in an earthen pot.
Pour water. Add garlic and meat and
cook 90 -120 min.

IV Then add the garlic and browned blour
and cook for another 30 minutes.

02/10/2020

Fish - Pate made from white fish
(fish pate)

The pate is made from sardines.
One part, ie the amount of sardines
is mixed, and then added:
- butter (margarine) if desired
- mustard i
- 1 egg yolk from a boiled egg.
The pate is made in smaller quantities,
for quick use of a couple of days.

01/10/2020

01/10/2020

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