17/05/2020
Paragon's special Prawns Tawa Fry.
ചെമ്മീൻ ഇല്ലാത്തവർ വിഷമിക്കണ്ട, എല്ലാ മീനിലും പരീക്ഷിച്ചു നോക്കാവുന്നതാണ്. Audio യിൽ പുളി ഒഴിക്കുന്നത് പറയാൻ മറന്നിട്ടുണ്ട്, ശ്രദ്ധിക്കുമല്ലോ.
കടപ്പാട് :
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16/05/2020
മാജിക്കുമായി വീണ്ടും. ഇത്തവണ വെജിറ്റേറിയൻസിനെയും പരിഗണിച്ചിട്ടുണ്ട് 😉. Chicken wings starter without BBQ sauce.
മൊത്തം ട്വിസ്റ്റ് ആണ് 😁
കടപ്പാട് :
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14/05/2020
PAYYOLI STYLE CHICKEN FRY
പയ്യോളി സ്റ്റൈൽ ചിക്കൻ ഫ്രൈ.
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കടപ്പാട് :
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INGREDIENTS:
Dry chili
Garlic
Ginger
Small onion
Cumin seeds
Cornflour powder
Rice powder
Chicken
Lemon
Salt
Turmeric powder
Garam masala
Coconut oil
Curry leaves and chilis
Coconut powder .
RECIPE:
1. Marinate paste: Make a masala using dry chili, garlic, ginger and cumin seeds. Then add this to cornflour powder and rice powder.
Now marinate the chicken using this paste along with lemon, salt, turmeric powder and garam masala.
2. Chicken fry: Firstly, just fry the curry leaves and green chili with coconut oil and keep it aside. Payyoli chicken fry is known for it's crispy masala. For that, mix coconut powder along with the marinate paste we made earlier with some salt. Then fry this and keep this aside as well. Now just fry the marinated chicken.
3. Dressing:
Place the fried chicken on the plate. Now, add the fried curry leaves and chili onto this. Further add the fried coconut powder mixture on top of this It's damn tasty to eat when it's crispy!
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14/05/2020
MAAVU ILA JUICE AKA MANGO LEAF JUICE.
കടപ്പാട് :
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INGREDIENTS
MANGO LEAVES - AFTER REMOVING THE MIDDLE THIN STEM
COLD WATER
SUGAR - 2 TB SPOON
SALT - 1/2 TEA SPOON
LEMON DROPS
🔸
🔸I HAVEN'T ADDED GINGER, BUT THE RECIPE ACTUALLY HAD GINGER, IF YOU WANT YOU CAN ADD A PIECE OF CRUSHED GINGER.
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14/05/2020
Quilon fried chicken..! Kerala spiced fried chicken with crispy batter scraps on top..! A restaurant style easy fried chicken recipe.. Chicken cut in to medium pieces- 2kg
Turmeric powder- 5gm
Kashmeeri chilly powder -15gm
Coriander powder-10gm
Salt- to taste
Garlic hand crushed with skin - 3cloves
Marinate the chicken for 10-20 minutes, in a pot add water and cover and cook the chicken until 60-70% cooking. Cool down the chicken in the same broth and keep aside.
Frying marination
Ginger, garlic and green chilies paste- 30gm (add green chilies according to your spice level)
Egg- 1
Corn flour- 50gm
Maida -50gm
Coconut milk powder - 20gm (optional)
Kashmeeri chilly powder- 30gm
Coriander powder- 15gm
Turmeric powder -5gm
Black pepper powder -10gm
Garam Masala powder-10gm
Chopped curry leaves - few
Salt to taste
Lime juice - 1 lime
In a bowl mix well all the ingredients with water and make very smooth (loose) batter and add the cooked chicken and keep aside for 10 minutes.
Coconut oil/ sunflower oil - enough for the frying
Curry leaves- few
Green chilies slitted - 3
Garlic cloves sightly crushed - 6
Heat a large Kadai or frying pan add oil and bring to high temperature for frying add the marinated chicken in batches depends on the size of the pan, fry them until crispy and add few curry leaves, green chilies and garlic just before the chicken is done and remove from oil and drained.
Strained the oil and pour the remaining loose batter on oil and fry them as crisp batter scraps and garnish the chicken. * Temperature is the key for frying chicken, should not drope while frying, use batches and undisturbed for first 2-3 minutes.
* Batter need to be loose, not to coat the chicken like pakodas
പൊരിച്ച കോഴി.. ഇത് ഇഷ്ടമില്ലാത്ത സസ്യഭുക്കാല്ലാത്ത മനുഷ്യർ ദുഷ്ടരത്രേ..!! വെളിച്ചെണ്ണയിൽ മൊരിഞ്ഞ കോഴിയും, വറുത്ത വെളുത്തുള്ളിയും, മൊരിഞ്ഞ പൊടിയും.. ആഹാ അന്തസ്സ്..!!
കടപ്പാട് :
14/05/2020
PINEAPPLE SOUFFLE ➖️ ഒരു സിമ്പിൾ dessert‼️
കടപ്പാട് :
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14/05/2020
Kerala Style Crab fry / ഞണ്ട് ഫ്രൈ
കടപ്പാട് :
Ingredients
500 g Crab
1 big onion finely chopped
1 tbsp ginger garlic paste
1 tsp Turmeric powder
1 tbsp chilly powder
Curry Leaves handful
Coriander leaves handful
Salt to taste
3 tbsp Oil
Cooking method
Marinate crab with ginger garlic paste , chilli powder and Turmeric powder for 2 hours
Heat the oil in a kadai/pan and fry the marinated crab till it’s half cooked .
At this stage add onions ,finely chopped curry leaves and coriander leaves.
Toss everything together for about 5 minutes till all the crab pieces are nicely coated with the masala.
Kerala style crab fry ready !!
@ Kozhikkode
13/05/2020
Restaurant Style Beef Kondattam, Pressure cook 1Kg Beef adding Turmeric powder and Salt untill 85% of meat is cooked
കടപ്പാട് :
Marination
Egg - 2 nos.
Maida - 50 gm
Cornflour - 25 gm
Ginger garlic paste - 50 gm
Salt - as needed
Kashmiri chilly powder - 2 tbsp
Turmeric powder - 1 tsp
Coriander powder - 1 tbsp
Pepper powder - 1 tsp
Vinegar or lime
Marinate cube cut beef and deep fry in Oil
Sauting
Red chilly - 6 nos.
Ginger - 1.5 tbsp
Garlic - 1.5 tbsp
Onion ( chopped ) - 4 nos.
Curry leaves
Green chilly - 5 nos.
Kashmiri chilly powder : 2 tbsp
Tomato sauce : 5 tbsp
Salt
Lime juice
Add fried beef into this and saute well. Add water if necessary.
Crushed red chillies - 1 tbsp
Pepper powder - 1 tsp
Coriander leaves - 1.5 tbsp
Roasted Cashew nuts - 10 nos.
Mix well and serve hot
12/05/2020
Pappu Juice wala Special
Muskmelon Shake(Shamam)
കടപ്പാട്:
The best muskmelon Shake. That's what mumbai people say about Pappu Juice walas special muskmelon Shake.
ഒരു ഒന്നൊന്നര ഐറ്റം ആണ് ❤️
Pappu Juice wala special Muskmelon shake (Shamam)
INGREDIENTS:
Muskmelon
Milk
Sugar (5 tsp)
Condensed milk (optional)
Almonds and pistas
Fresh cream
RECIPE:
1. Cut the muskmelon into two, in such a way that one part is bigger than the other. Remove the seeds from it.
2. Take the fruit contents out of the bigger part. Then mix this with 1 packet milk and 5 tsp sugar along with some condensed milk. Mix this in mixie to get a consistency of a shake. Keep this aside.
3. Cut the fruit contents from the smaller part and place it inside the the bigger part for dressing. Add the shake into this and dress it using almonds or pistas. You can also add fresh cream.
Do try it, it's delicious!!
12/05/2020
5 MINUTE EASY SNACK (A must try!🤤💯)
കടപ്പാട്:
INGREDIENTS
• Bread
• Milk
• Any chocolate ( I used Galaxy crispy)
• Egg
• Vanilla essence
• Oil to fry
This is a very easy and delicious snack with very less and easily available ingredients, you may add desiccated coconut, nuts, fresh fruits, cheese or anything as filling.
07/03/2020
If it’s not okay, then it’s not the end.
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06/03/2020
Everyday is a new beginning ♥️
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06/03/2020
Rajith Sir Uyir ♥️🔥
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