Evan Karas

Evan Karas Evan Karas is self taught "chef" - feel free to use the chef term extremely loosely - that hosts a c I love food. Like, really love food. Easy, right? Much love!

It’s all I think about most days… well maybe not all I think about, but the thought is up there. Throughout my life, I’ve always felt comfort in food, and accomplishment when I learn something new about it. Exploring food, different recipes, and the origins of those recipes takes me to another world, so I decided to create this channel to share just that. In that exploration, I’ve found that when

going out to restaurants, gatherings, and just about anywhere else, I often say to myself afterwards - Hey, I wonder if i could recreate this same thing at home? Of course, after tons of trial and error (read mostly error) I eventually produce something pretty damn satisfying. My wife says that I’ve ruined going to restaurants for her. Just saying…

So to that point, my main goal is to help people gain that same confidence to make delicious, restaurant-worthy food right in their own home. Just say it to yourself… I CAN MAKE THAT! Whether you’re here visiting, want to share stuff, or really do think that you’ll learn something from me, I look forward to bringing you mouth-watering food, creative recipes, and helpful tips that will move you further along your culinary journey. Evan

It tastes as good as it looks! I don’t have a name for it, but it’s basically crinkled up phyllo with butter, custard, a...
22/01/2022

It tastes as good as it looks! I don’t have a name for it, but it’s basically crinkled up phyllo with butter, custard, and syrup! Leave me a comment with what you think I should name it!

Base: phyllo, 2 sticks of salted butter

Custard: 2 eggs, 1 cup sugar, 1 cup whole milk, 2 teaspoons vanilla extract

Finish: simple syrup and chopped pistachio

Who said Chick-fil-A was closed on Sundays?? Decided to make my own!Brine: chicken thighs, kefir, pickle juice, paprika,...
16/01/2022

Who said Chick-fil-A was closed on Sundays?? Decided to make my own!

Brine: chicken thighs, kefir, pickle juice, paprika, and cayenne

Breading: secret mix (send me a message for ingredients)

Sandwich: Martin’s Potato Rolls, bread and butter pickles, my sriracha honey Buffalo sauce, and of course the fried chicken

So I’ve been on a little hiatus (still getting the hang of this parenting thing 👨‍👩‍👦) but I’ve still been testing new r...
05/11/2021

So I’ve been on a little hiatus (still getting the hang of this parenting thing 👨‍👩‍👦) but I’ve still been testing new recipes for the next season of episodes. Here we have probably my new favorite or which is a super easy pita recipe from that literally takes minutes to prepare!

I know, I know… Two coffee posts in a row. But this time my   is accompanied by my sweet   (recipe coming in Season 2).T...
09/08/2021

I know, I know… Two coffee posts in a row. But this time my is accompanied by my sweet (recipe coming in Season 2).

This and cake is a sweet and syrupy treat that goes perfectly with any morning coffee.

Nothing better than a freddo cappuccino to start the day ☕️                    🇬🇷
12/05/2021

Nothing better than a freddo cappuccino to start the day ☕️

🇬🇷

If you don’t pull your Tsoureki apart, we need to have a conversation. This is one of the best breads in the world!     ...
07/05/2021

If you don’t pull your Tsoureki apart, we need to have a conversation. This is one of the best breads in the world!

20/04/2021

Hi again everyone! I really hope that you guys all like my show so far. I’ve only got a few episodes left for season one and I can’t wait to get started on the next season. In the meantime head over to my YouTube and subscribe to my channel so this way you can get updated on whenever a new episode or recipe comes out!

https://bit.ly/theevankaras

Thank you all so much again for your views, comments, likes, shares and support so far!

The herbs are coming in nicely for the next set of recipes 🪴
18/04/2021

The herbs are coming in nicely for the next set of recipes 🪴

When it comes to buffalo wings, sometimes I just can’t get enough... check out my video and get a bonus honey sriracha s...
09/04/2021

When it comes to buffalo wings, sometimes I just can’t get enough... check out my video and get a bonus honey sriracha sauce recipe too!

Evan Karas: Buffalo Wings - Crispy, Saucy and Delicious https://youtu.be/0bPKa6CvHpk

Full recipe on my website: https://www.evankaras.com/recipes/spicy-buffalo-hot-wings

Some like ‘em hot some like ‘em not. But the one thing we can all agree on is that they are tasty as f&%^. Out of all of my recipes this one might be my favo...

If you want to make pizza, there’s no better way to do so than the original way - Neapolitan style. This perfect art of ...
03/04/2021

If you want to make pizza, there’s no better way to do so than the original way - Neapolitan style. This perfect art of pizza making, hailing from Naples, Italy, takes some patience, but when it’s all said and done, your taste buds will be thanking you for the gift.

This week we’re making Margherita pizza, the traditional Neapolitan way, with fresh mozzarella, basil, and San Marzano tomato sauce, in our home oven, or if you’re fancy, in our 900 degree Ooni Pizza Ovens.

https://youtu.be/iuxyGiVrn1U

Be sure to subscribe to my channel and get alerts for when you can watch each week! https://bit.ly/theevankaras

Full Recipe: https://www.evankaras.com/recipes/how-to-make-neapolitan-style-pizza

Listen, when it comes to pizza, there are literally thousands of ways to make it, but to me, there is no better way than Neapolitan style. I could eat like 4 whole pizzas in a sitting if no one stopped me. The fluffy dough, the fresh mozzarella, the perfect tomato sauce, the basil, the olive oil, an

The tools don’t make the chef, but they certainly make it easier! Recently decided to flex a little and treat myself to ...
29/03/2021

The tools don’t make the chef, but they certainly make it easier! Recently decided to flex a little and treat myself to some new toys. Love these Japanese and can’t wait to use them!

www.EvanKaras.com

25/03/2021

Listen, when it comes to fasolakia, I know that everyone says that their grandmother made the best, and I’m sure that for each of you watching that’s probably true. But really as long as you use fresh ingredients and make this dish with some extra love, it’s gonna taste exactly like you remember it!

This week we’re making Fasolakia, a traditional Greek green bean stew with potatoes and onions that will transport you right back to your childhood. Let’s get started.

Watch the full video here: https://youtu.be/z8N1rh0AIlw

Full Recipe: https://www.evankaras.com/recipes/how-to-make-fasolakia-greek-green-bean-stew

Be sure to subscribe to my channel and get alerts for when you can watch each week! https://bit.ly/theevankaras

Yo! Today is National Cheesesteak Day. Let’s celebrate by making our own! https://www.evankaras.com/recipes/philly-chees...
24/03/2021

Yo! Today is National Cheesesteak Day. Let’s celebrate by making our own!

https://www.evankaras.com/recipes/philly-cheesesteaks

Check out the video on YouTube: https://youtu.be/Vi5SM6KniBQ

Wit or wittout? It’s as simple as that. This week I’m showing you how to make cheesesteaks - Philadelphia’s famous food staple - from scratch. While this greasy recipe isn’t exactly made for heart patients, it’s certainly delicious and juicy. Let’s get started.

I’m pretty sure that everyone loves hummus and I’m willing to bet that you haven’t tried one this smooth. Go ahead and t...
18/03/2021

I’m pretty sure that everyone loves hummus and I’m willing to bet that you haven’t tried one this smooth. Go ahead and try it out!

Full recipe: https://www.evankaras.com/recipes/smooth-hummus

Watch the video on YouTube: https://youtu.be/UaE348QVtC8

Learn how to make the smoothest hummus you’ll ever try in your lifetime, This hummus can go on anything, but is best enjoyed with a warm piece of pita bread or smothered in a Middle Eastern-style shawarma.

13/03/2021

Remember what it was like when we all used to go to restaurants? Even better, remember how they would bring a breadbasket out and sometimes there was focaccia in there, and if your family is anything like mine you would have to fight just to get a piece? Congratulations my friends, your fighting days are now over!

This week we’re making Focaccia, a traditional Italian bread that’s rich with olive oil and guaranteed to have you wanting more. Let’s get started.

Watch the full video here: https://youtu.be/BDH6AcaINL0

Be sure to subscribe to my channel and get alerts for when you can watch each week! https://bit.ly/theevankaras

Full recipe: www.evankaras.com/recipes/how-to-focaccia-bread

Ever wonder how to make pasta from scratch? Allow me to show you! Check out my video on how to make delicious pasta in w...
12/03/2021

Ever wonder how to make pasta from scratch? Allow me to show you! Check out my video on how to make delicious pasta in whatever shape you want. This video features tagliatelle and fettuccine. Perfect for bolognese!

How to Make Traditional Homemade Pasta Like a Pro | Handmade Tagliatelle & Fettuccine https://youtu.be/NnPTQUSJ5ek

With everything that we’ve all been through in 2020, as long as there’s pasta in the world, I’m sure we’ll all be okay. Pasta is a universal comfort food and...

Koulouri is perfect for Lent. Super easy to make and delicious. Check out the video here: Evan Karas: Koulouri - The Bag...
10/03/2021

Koulouri is perfect for Lent. Super easy to make and delicious.

Check out the video here:

Evan Karas: Koulouri - The Bagel of the Greeks | Easy Recipe for Koulouri/Simit/Jerusalem Bagel https://youtu.be/szMwGDMkT1o

Did you know that Greeks have bagels too? They’re called Koulouri and they are super popular throughout Greece. These delicious circles of sesame are really ...

06/03/2021

Enough already with the pasta stuff... Let’s make a real Greek feta trend instead - - This week we’re making Tirokafteri, a delicious spicy feta dip that goes perfectly with some warm pita bread.⁣

Watch the full video here: https://youtu.be/0UiZdgWCGco⁣

Be sure to subscribe to my channel and get alerts for when you can watch each week! https://bit.ly/theevankaras⁣

Full recipe on www.EvanKaras.com⁣

Key ingredient for tomorrow’s Tirokafteri/spicy feta episode. Get some delivered to your home today!
05/03/2021

Key ingredient for tomorrow’s Tirokafteri/spicy feta episode. Get some delivered to your home today!

Sale Alert! We're counting down to Spring 2021. Head to moireslife.com/shop to shop our EVOO that is on sale for 21% off.⁠

Enter coupon code SPRING2021.

02/03/2021

Fasolakia are one of my favorite Greek dishes of all time! This green bean and beef stew is best enjoyed with some and some crusty with olive oil! ⁣

Visit evankaras.com for recipes!⁣

This episode is coming in a few weeks.⁣

Don’t forget to check out the videos on my YouTube and subscribe! https://bit.ly/theevankaras

09/02/2021

I love bagels as much as the next guy, but did you know that Greeks have their own bagels too 🥯They’re called Thessalonikis and they’re easy and delicious to make!⁣

For more the full video and recipe visit: www.evankaras.com/recipes/koulouri-greek-bagel

🎶⁣ by 🔥 fotia - go follow her she’s awesome

Olive oil 🫒 Moires Extra Virgin Olive Oil USA

This week is gonna be a cold one, so I decided to make some  . This is my favorite green been and beef stew and the reci...
08/02/2021

This week is gonna be a cold one, so I decided to make some . This is my favorite green been and beef stew and the recipe is a mixture of 4 different Yiayias. Keep an eye out for the full video soon!⁣

🔗 𝐥𝐢𝐧𝐤𝐬 𝐟𝐨𝐫 𝐦𝐨𝐫𝐞 𝐯𝐢𝐝𝐞𝐨𝐬 𝐢𝐧 𝐦𝐲 𝐛𝐢𝐨⁣

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