11/06/2022
Plant-based milk is now purchased by 39 percent of households in the US and has become a large segment of the plant-based industry.
Discover and understand disruptive companies being built within the plant-based food and technology sector.
Plant-based milk is now purchased by 39 percent of households in the US and has become a large segment of the plant-based industry.
Looking back to 2018, the market for plant-based foods has grown by an impressive $2.5 billion in 3 years.
Bruce Friedrich is co-founder and executive director of The Good Food Institute, a Y Combinator funded non-profit that promotes plant and cell-based alternatives to animal products.
Plant-based products have been a key driver of sales growth at grocery retailers nationwide, growing three times as fast as overall food sales.
Ten 250,000-liter bioreactors will form the foundation for GOOD Meat’s large-scale cultivated meat facility, which will be located in the United States.
If everyone switched to plant-based diets, the combined reduction in animal agriculture emissions, reductions in deforestation, emissions, and waste, as well as the regeneration of pasture land, would reduce greenhouse gas emissions by 70%.
BIllie Eilish, one of the most popular musicians in the world is pushing for new sustainable, plant-based shoes and apparel from Nike.
The plant-based foods industry has grown steadily year-over-year by 6-12% for the last several years. This has lead to the market value for the sector growing to a massive $7.4B.
The market for cultivated meat is forecasted to grow by 41% annually, reaching $25B by 2030 and accounting for 35% of all meat consumption by 2040.
Denmark has created a $100M fund to promote plant-based innovation, sales, and education across the country. In addition, they will also be providing $11.7M annually until 2030 to promote the plant-based industry.
In a move towards a mixed plant-based diet, Brazil's Salvador municipal government announced that it plans to provide more than 10 million sustainable meals to students each year, cutting 75,000 tons of CO2 emissions in the process.
Beef has, by far, the largest carbon footprint of any animal product. This is especially true for beef that contributes to deforestation, like in Brazil.
Simply reducing your beef consumption by 20% could reduce deforestation and carbon emissions by half.
Switching to a plant-based diet or to cultivated animal products could have a major impact on the environment as traditional animal agriculture contributes to 18% of all GHG emissions each year.
Switching to a plant-based diet is good for the environment and for animals. Each year, the average person consumes as many as 105 animals.
The easiest way to significantly reduce emissions is to switch to a plant-based or cultivated diet.
Several of the companies on our website are focused on creating new plant-based alternatives to help make the lifestyle switch easy and delicious. Check the link in our bio to learn more.
With a growing population, we need to continue growing our food supply in a safe and sustainable way.
Deforestation is one of the largest contributors to emissions and global warming when it comes to animal-based agriculture. By switching to a more plant-based diet, we can help reduce our carbon footprint while continuing to feed the world's population.
GHG Emissions and Animal Proteins
As the most populated country on earth, China's impact on the animal agriculture industry is massive. They consume 28% of the world's supply of meat and half of all pork.
Their public interest in cultivated proteins sends a strong signal around the world that we urgently need new ways to address our growing population and need more sustainable proteins to safeguard our planet.
CULT Food Science ($CULT | $CULTF) is North America’s only publicly traded Cellular Agriculture platform and will be integral in the future of food and cultivated proteins.
People from all walks of Earth are starting to stand behind the movement for plant-based foods, with large institutional investments pouring in and public support from business leaders growing.
The momentum for plant-based foods is growing.
Plant-Based Fact Of The Day
Humans have had an enormous impact on our environment in the last 100 years. We urgently need to find new sustainable and biodegradable products that can replace our reliance on plastics and toxic chemicals
Traditionally grown beef has one of the highest environmental footprints of any animal-based protein.
Scientists are trying to find new, economical ways to create lab-grown meat and reduce the environmental costs of beef. Switching to a plant-based diet is still the quickest way to reduce your carbon footprint.
Plant-Based Quote Of The Day
Can't afford to switch to an electric vehicle?
Then try switching to a plant-based diet to reduce your carbon footprint.
Plant Based Fact Of The Day:
Switching to a plant-based diet is the #1 way to reduce deforestation in the Amazon, as well as your carbon footprint.
Thankfully, there are many options that make a plant-based life-style easier than ever.
By reducing the length of the supply chain, focusing on alternative proteins, or cultivated seafood, we can help reduce the environmental costs of the fishing industry.
Whether your choice is vegan, vegetarian, or simply reducing your meat consumption, moving away from the livestock industry is one of the most important steps you can take to reduce your environmental footprint.
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