The Ethnographic Eater

29/03/2024

Hi everyone!

I wanted to come here and check in and give you the run down on whats going on with the podcast.

This podcast was originally going to be a highlight of educational information on all the historic and local food hubs in and around the Greater Youngstown area.
However, because of conflicting schedules, major life changes on my end, working part time, the immense amount of editing, and the lack of responses from people, we have decided to take a break.

The plan is to take a break, sit back and reconstruct HOW we do this podcast, learn more about quick editing, and then maybe return within a few months. We have one episode halfway edited in the wings that will be released, but until then, we will not be uploading anymore episodes for the next few months until we figure out a better way to do this. I'm so sorry for any inconvenience!

Thank you for your time, understanding and patience.

31/12/2023

14/12/2023

New episodes coming soon....

14/10/2023

❤️❤️❤️

26/08/2023

All the upcoming guest panelists have been contacted...just waiting to hear back from everyone!

25/08/2023

Hello everyone! Sorry for the late responses, and late emails back to everyone. My phone is still currently in the repair shop, and I only have access to Facebook and my podcasting platform on a phone.
I have gotten a few emails over the last few days, and I wanted to just put this message out there. PLEASE do not take it the wrong way, because I do like to support other artists or media artists of all kinds.
BUT we DO NOT do interviews on this show just to interview people, we do not interview people that are outside of our podcast genre. We DO NOT advertise other products other than our own, and we DO NOT advertise other peoples podcasts unless we have done on them, or are partnering with them.
This is an educational podcast platform and we want to keep the off-track posts to a MINIMUM. We dont want the posts or episodes we make to get lost in Facebooks feed.
AGAIN, we are all for networking and supporting other media artists, but this is not the correct platform for it.
THANK YOU FOR STILL BEING HERE

09/08/2023

More episodes coming between this month and next month! We're getting all set up!

Topics of some incoming discussions

-, Environmental disasters/impacts on food supply
-WIC and SNAP
-"Authentic" dishes, the term and discussions from different countries!

Stay tuned...

07/08/2023

Mmmmmmmmm.....somethings baking!

Today's sweet treats😋🤤
Cinnamon sticky buns and Zucchini Brownies!

05/08/2023

Today's meal of the day.....

Ground turkey chili!

05/08/2023

Dont forget! Our newest episode is up!

Mick sits down to talk with current Carver Market manager, Mr Jeff Delp about how the market came to be, where its going, and how the market helps improve the health of his coworkers and neighborhood. Jeff Delp and the team at Carver Market have helped create a warm welcoming environment to the Carv...

01/08/2023

WERE LIVE: New episode up and ready!
We've had this episode ready for a little while, however we waited for the allotted time for verbal communication so we were able to publish the episode with consent.
Todays episode is all about (more) conversations on Community Health! This episode, Mick sits down with Carver Market Manager Jeff Delp to talk about how and why the market came to be. More information can be found in the episode description on the podcast website!

Mick sits down to talk with current Carver Market manager, Mr Jeff Delp about how the market came to be, where its going, and how the market helps improve the health of his coworkers and neighborhood. Jeff Delp and the team at Carver Market have helped create a warm welcoming environment to the Carv...

04/07/2023

Don't forget to check out the latest episodes if you haven't gotten to listen in yet!
We're now scheduling more guests for the next three months!
🎧🎤

01/07/2023

A look from my dashboard! It's really cool how many listeners we have so far!

30/06/2023

Just as a reminder, our new episodes are LIVE!
We have one more episode that needs publishing but awaiting consent from our interviewee!

Be sure to check out the first 3!

30/06/2023

In this episode, The Ethnographic Eater host Michela sits down with James Beard Award Finalists and Association for Study of Food and Society award winner author Dr. Ken Kolb (Furman University) to discuss his newest book titled "Retail Inequality: Reframing the Food Desert Debate"

30/06/2023

In this episode, Christophe D and host Michela sit down to talk about Social Gastronomy, Collective Kitchens, the pillars of food research and social gastronomy, social and racial justice, Suburban and Urban food movements, how the pandemic has affected the food scene in Montreal, Canada, the affect...

30/06/2023

Michela and Dr Patgiri talk about the influences of culture, media, gender, and class on our perceptions of Food. We talk about food in the indian context, and how eating through the pandemic also changed our perceptions of cooking and who's in charge of kitchen duties.

28/06/2023

In this episode, The Ethnographic Eater host Michela sits down with James Beard Award Finalists and Association for Study of Food and Society award winner
author Dr. Ken Kolb (Furman University) to discuss his newest book titled "Retail Inequality: Reframing the Food Desert Debate"

Listen to the most recent episode of my podcast: Food Justice Series: BOOK DISCUSSION "Retail Inequality: Reframing the Food Desert Debate" w Dr Ken Kolb

In this episode, The Ethnographic Eater host Michela sits down with James Beard Award Finalists and Association for Study of Food and Society award winner author Dr. Ken Kolb (Furman University) to discuss his newest book titled "Retail Inequality: Reframing the Food Desert Debate"

28/06/2023

In this episode, Christophe D and host Michela sit down to talk about Social Gastronomy, Collective Kitchens, the pillars of food research and social gastronomy, social and racial justice, Suburban and Urban food movements, how the pandemic has affected the food scene in Montreal, Canada, the affects of "big food" corporations on citizens across the world, and Christophes time as a chef, and how it influenced his new love for social work and social gastronomy. While food affects us all, we sit down to talk about all the important aspects of food and how it can impact us emotionally, mentally, and physically.

In this episode, Christophe D and host Michela sit down to talk about Social Gastronomy, Collective Kitchens, the pillars of food research and social gastronomy, social and racial justice, Suburban and Urban food movements, how the pandemic has affected the food scene in Montreal, Canada, the affect...

28/06/2023

Michela and Dr Patgiri talk about the influences of culture, media, gender, and class on our perceptions of Food. We talk about food in the indian context, and how eating through the pandemic also changed our perceptions of cooking and who's in charge of kitchen duties.

Michela and Dr Patgiri talk about the influences of culture, media, gender, and class on our perceptions of Food. We talk about food in the indian context, and how eating through the pandemic also changed our perceptions of cooking and who's in charge of kitchen duties.

28/06/2023

Reposting since today is PUBLISHING DAY!!!
A HUGE SHOUTOUT to all of our guests for the last two months!
Lauren Swann, RDN
Jeff Delp, Manager of Carver Market ATL
Christophe D, culinary expert and Masters Earner/Sociology
Wendy Wesley and Wendy Wesley nutrition group
Dr. Rituparna Patgiri, PhD of Sociology
Dr. Ken Kolb, PhD Sociologist and Author

You guys have MADE these past two months INCREDIBLE.
Sharing stories, sharing info, sharing diet information, cooking information, shopping habits, celebrating cultures, coming together post COVID 19, and SO MUCH MORE.
This podcast is everything and more because of YOU!

🎧🎤✨👏

28/06/2023

Hey y'all...... SURPRISE!

ITS PUBLISHING DAY!!!!

20/06/2023

Tonight dinner! In a bread tin! (Bowls are too formal tonight) 👀🥗

16/06/2023

Editing the very last episode....whew!!!!

So, here's one thing I have let a LOT of my interviewees know. Outside the podcast, I'm a full time parent (alongside my spouse), and a full time Wedding DJ!

So this time of year is my BUSY season, which means sometimes editing and scheduling in new podcasting episodes, can be REALLY tricky.

The episodes are coming though, I promise 😁🎧🎤😳

07/06/2023

A HUGE SHOUTOUT to all of our guests for the last two months!
Lauren Swann, RDN
Jeff Delp, Manager of Carver Market ATL
Christophe D, culinary expert and Masters Earner/Sociology
Wendy Wesley and Wendy Wesley nutrition group
Dr. Rituparna Patgiri, PhD of Sociology
Dr. Ken Kolb, PhD Sociologist and Author

You guys have MADE these past two months INCREDIBLE.
Sharing stories, sharing info, sharing diet information, cooking information, shopping habits, celebrating cultures, coming together post COVID 19, and SO MUCH MORE.
This podcast is everything and more because of YOU!

🎧🎤✨👏