stopitaliansounding

SHARE AND COMMENT! ⬇️ Here are a few tips from the owner of Sicily’s largest olive oil producer Salvatore Bono. 1 - It’s best to buy an extra virgin olive oil (evoo) from a single origin. Better if it’s PDO (protected designation of origin) or PGI (protected geographical indication). This is so the consumer knows where the olive comes from. 2 - Buy an extra virgin olive oil in a dark glass bottle. 3 - Once you buy the olive oil, use it because it oxidises with time. This post is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #madeinitaly #extravirginoliveoil #evoo #oliveoil

#ad READ BELOW FOR MORE ⬇️ Let’s see if people can recognize this cheese!Parmigiano Reggiano is pronounced: par-mee-JAH-no ray-JAH-noParmigiano Reggiano and parmesan are not the same thing. Parmigiano Reggiano is a product of Italy and can only be made in these four areas of the Emilia Romagna region in Italy: Parma, Reggio Emilia, Modena, Bologna (left of Reno river), and Mantova (right of Po river). The dotted rind, along with the red and yellow PDO seal indicate that it’s the original. Instead, parmesan is not a product of Italy and does not follow the strict production rules like Parmigiano Reggiano. This paid advertisement is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product.... #stopitaliansounding #italian #italianfood #italy #productofitaly #parmigianoreggiano #cheese

🎙COMMENT, SHARE & READ BELOW ⬇️ Medicine and food have more in common than you may think. 🎧 Episode: Crafting Culinary Excellence with Michele Casadei Massari   🎙️ Podcast “Uncovering Authentic Italian Food” is available on all streaming platforms!   Michele Casadei Massari, CEO, Founder, and Executive Chef of Lucciola in NYC, brings a rich background from Bologna to his celebrated restaurant. Known for its chef’s selection menu and wine pairings, Lucciola earned acclaim as New York’s “Best Restaurant.” Michele is a renowned chef and brand ambassador for Consorzio del Parmigiano Reggiano and Pastificio Felicetti. ✅ Don’t forget to follow: @stopitaliansoundingpodcast @stopitaliansouding @michelecasadeimassari @lucciolanyc @sentiremedia ————— The podcast “Stop Italian Sounding: Uncovering Authentic Italian Food” is owned and produced by Stop Italian Sounding LLC. This post is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #madeinitaly #italianculture #italypodcast #italianlife #sentiremedia

#ad READ BELOW FOR MORE ⬇️ Do not throw out the rind of Parmigiano Reggiano because it can be used to enhance flavor in various dishes such as soups, sauces, and risotto. It's also useful for making broth, stuffing meats, and even creating cheese crisps. It adds depth and richness to recipes, making it a versatile and valuable ingredient in cooking.This paid advertisement is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product....#stopitaliansounding#italian#italianfood#italy#productofitaly#parmigianoreggiano #cheese

🎙COMMENT IF YOU LIKE CARBONARA! 🎧 Episode: A Conversation with Italian Culinary Expert and Iron Chef Judge Mario Rizzotti   🎙️ Podcast “Uncovering Authentic Italian Food” is available on all streaming platforms! Mario Rizzotti is a guest on the show and is an Italian culinary expert and Iron Chef judge. Mario’s expertise in authentic Italian cuisine, highlighted by his dedication and commitment to excellence, forms the crux of the conversation. Mario shares insights into Italian cooking, addresses misconceptions, and discusses essential ingredients and techniques. He also reflects on his experiences as an Iron Chef judge, cultural preservation through food, and offers advice for aspiring Italian cooks. The dialogue provides valuable insights into authentic Italian cuisine from a renowned authority in the culinary world. ✅ Don’t forget to follow: @stopitaliansoundingpodcast @stopitaliansounding @rizzottimario @realitaliangourmet @sentiremedia ————— The podcast “Stop Italian Sounding: Uncovering Authentic Italian Food” is owned and produced by Stop Italian Sounding LLC. This post is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #carbonara #italianculture #italypodcast #italianlife #sentiremedia

LEGGI PER SCOPRIRNE DI PIÙ ⬇️ La Pepperoni Pizza è una varietà di pizza che ha le sue origini negli Stati Uniti, nonostante il suo nome che suona italiano. La parola “pepperoni” non c’entra niente con la parola italiana “peperone”. Questa invenzione italo-americana si fa riferimento a una varietà di salame piccante a base di carne di maiale. La Pepperoni Pizza è caratterizzata da una crosta di pizza tradizionale, salsa di pomodoro, formaggio e fette sottili di pepperoni sopra. A volte può anche includere altri ingredienti come peperoni, cipolle, funghi, o olive, a seconda delle preferenze personali o delle tradizioni regionali. È una delle pizze più popolari negli Stati Uniti e in molte altre parti del mondo. Questa pubblicazione ha lo scopo di informare e non di imporre alle persone cosa o come mangiare/bere. Spetta al consumatore fare la scelta finale quando acquista un prodotto. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #madeinitaly #pepperoni #pizza #pepperonipizza

READ BELOW FOR MORE ⬇️ The Cipolla Rossa di Tropea, or Red Onion of Tropea, is a sweet and mild onion cultivated in Calabria, Italy. It has a Protected Geographical Indication (PGI) status and a rich history dating back millenia. Known for its distinct flavor, it is used in various culinary dishes and has nutritional benefits. Tropea hosts an annual festival dedicated to the onion, and it is exported worldwide as a sought-after delicacy. Overall, the Cipolla Rossa di Tropea symbolizes culinary tradition, cultural heritage, and agricultural excellence in the region. This post is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italianfood #italy #italian #productofitaly #onion #redonion #tropea #didyouknow

🎙READ BELOW FOR MORE ⬇️ Chiara Tosi (@ilgustoalcentro) suggests 3 things to try when you visit the Northeastern Italian region of Veneto: 🍷 Amarone della Valpolicella DOCG 🧀 Montasio DOP 🎂 Torta Russa ✅ Don’t forget to follow: @stopitaliansoundingpodcast @stopitaliansounding @sentiremedia @ilgustoalcentro ————— The podcast “Stop Italian Sounding: Uncovering Authentic Italian Food” is owned and produced by Stop Italian Sounding LLC. This post is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #madeinitaly #italianculture #italypodcast #italianlife #sentiremedia

#ad READ BELOW FOR MORE ⬇️ After a year, the Consortium experts conduct a “quality inspection” test on all the wheels. Each wheel undergoes tapping with a hammer, and the trained ear of the quality inspector detects any defects within the cheese that could jeopardize its quality. Wheels that meet the standards are branded with a hot iron, officially becoming Parmigiano Reggiano. Any wheels that fail to meet the PDO requirements have all identifying marks and signs removed. This paid advertisement is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product.... #stopitaliansounding #italian #italianfood #italy #productofitaly #parmigianoreggiano #cheese

READ BELOW FOR MORE ⬇️   The “buchette del vino” in Florence are small wine windows or openings that were historically used by wine producers to sell their wine directly to the public. These small windows were built into the walls of palaces and noble residences in Florence during the Renaissance period. They allowed wine merchants to sell their wine without direct contact with customers, which was particularly important during times of plague or other health crises. The tradition of the wine windows largely faded over time but has experienced a revival in recent years, with some of them being restored and used by contemporary businesses for selling wine. They’re not only a fascinating historical feature of the city but also a unique aspect of its cultural heritage. This post is also meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #madeinitaly #florence #firenze #didyouknow

READ HERE FOR MORE ⬇️ San Marzano dell’Agro Sarnese-Nocerino tomatoes, cultivated in the fertile lands of Campania, Italy, stand out for their exceptional sweetness, vibrant color, and robust texture. Endowed with PDO status, they adhere to stringent standards, ensuring their superior quality and authenticity. These tomatoes, celebrated for their rich flavor and low acidity, are favored by chefs worldwide for their versatility in sauces and soups. Embodying culinary excellence, they remain a cherished ingredient, captivating the palates of food enthusiasts and chefs alike across the globe. This post is also meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #sanmarzano
#sanmarzanotomatoes #tomatoes

READ HERE FOR MORE ⬇️ Spaghetti all’assassina, also known as spaghetti bruciati (burnt spaghetti), is a recipe from Bari in Puglia. It is simply raw spaghetti cooked in a tomato passata (purée) broth using a method known as ‘risottata’. In other words, risotto style. This post is also meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #madeinitaly #spaghetti #spaghettiallassassina

Would you want to have breakfast here? #florence #italy_vacations #italianfoodlover

READ HERE FOR MORE ⬇️   The Consortium for the Protection of Buffalo Mozzarella Dop (Mozzarella di Bufala Campana DOP @mozzarella_dop) has launched a groundbreaking project utilizing artificial intelligence (AI) named Nina to combat fake, Italian sounding mozzarella. Nina, developed by Farzati Spa, acts as a virtual “bodyguard” for Mozzarella di Bufala Campana DOP, learning and recognizing authenticity patterns of packaging to identify imitations, counterfeits, and abuses. It scrapes the web, analyzing references and packaging details, and learns from its findings. Using seven algorithms, Nina assesses packaging elements to distinguish authentic from fake products. This initiative, hailed as innovative by industry experts, aims to set new standards for the agri-food sector, demonstrating the potential of AI in protecting Italian excellence. The project aligns with the Consortium’s goal of enhancing sector transparency and total traceability, ultimately safeguarding the end consumer’s experience. This post is also meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #mozzarella
#mozzarelladibufala #buffalomozzarella #italiansdoitbetter

READ HERE FOR MORE ⬇️ Seadas, a beloved dessert from Sardinia, have a debated origin, with some attributing the name to Spanish influence and others to Latin roots related to the use of animal fat in the pastry. Originally a dish of shepherds and peasants, seadas were not always considered a dessert but possibly a main course. The key to this dessert lies in its pastry, known as pasta violata (abused pastry in English), made with semolina flour and lard or, less commonly, semolina and olive oil. The pastry is then crafted to achieve a smooth, elastic texture. The filling typically consists of Pecorino cheese, acidified to achieve a stringy texture when cooked, often complemented by grated lemon zest. They are then served warm with honey. This post is also meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #madeinitaly #seadas #sardinia #sardegna #dessert

READ HERE FOR MORE ⬇️ An Italian sounding product induces the consumer into erroneously associating the local product with the Italian one. This is done through the use of words, colors, images, and geographical references. These products are not technically illegal as they do not typically damage the intellectual property in the country where they are sold. The economic value of this phenomenon is about €120 billion (USD $130 billion) on a world wide scale. Spreading awareness matters because it helps to protect the consumer. Behind many Italian products, there is much more than just simple ingredients; there is tradition, history, and craftsmanship. A knowledgeable consumer is a happier one. This post is also meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #madeinitaly #didyouknow

READ BELOW FOR MORE ⬇️ The Italian farmers association Coldiretti (@coldiretti) organized a large demonstration involving thousands of its members at the Brenner Pass between Italy and Austria on Monday. They conducted inspections alongside police officers on trucks to detect any counterfeit Italian food products being transported. Coldiretti President Ettore Prandini (@ettore.prandini) emphasized the significance of the Brenner Pass as a symbol of the influx of counterfeit “Made in Italy” products into the market. He stated, “We are reigniting our campaign for the transparency of product origins on labels, a fundamental right of European citizens.” Prandini further explained, “Our objective is to safeguard public health and farmers’ livelihoods by advocating for mandatory labeling of product origins across all food items sold in the EU.” This post is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #madeinitaly #nofakeinitaly

🎙️ WHAT WOULD YOU CHOOSE? ⬇️ Master Sommelier Marco Avigo has to answer the impossible question of choosing only one wine that he would drink for the rest of his life. What would you choose? Check out the latest episode of “Stop Italian Sounding: Uncovering Authentic Italian Food.” *Consume responsibly and legally. This podcast is owned and produced by Stop Italian Sounding LLC. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #wine #vino #sommelier

READ BELOW FOR MORE ⬇️ The “Comando Carabinieri per la Tutela Agroalimentare” (Carabinieri Command for the Protection of Agri-Food Quality) is a specialized branch of the Italian Carabinieri, which is the national paramilitary law enforcement agency of Italy. This specialized unit focuses on ensuring the safety, quality, and authenticity of agri-food products in Italy. Their primary mission includes combating food fraud, counterfeit products, and ensuring compliance with food safety regulations. In essence, the Carabinieri Command for the Protection of Agri-Food Quality plays a crucial role in safeguarding the integrity of the Italian agri-food sector, which is vital for the country’s economy and public health. They investigate various crimes related to food, agriculture, and the environment, working to prevent fraud and maintain the high standards of Italian agricultural and food products. This post is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #madeinitaly #didyouknow

READ HERE FOR MORE ⬇️ The Italian soccer team 🇮🇹 ⚽️ plays in the US for the first time in 19 years! This post is meant to inform, and not dictate to people how or what to eat/drink. It is up to the consumer to make the final choice when purchasing a product. . . . #stopitaliansounding #italian #italianfood #italy #productofitaly #madeinitaly #soccer #calcio