PSL Cinnamon Rolls bbfirst fall recipe this season. pumpkin spice rolls, spiced coffee syrup and classic cream cheese frosting. recipe will be posted this week. #cinnamonrolls #baketok #homebaker #breakfast #baking #fallbaking #pumpkinspice #pumpkincinnamonrolls #pumpkinspicelatte
Patatesli burma poğaça - Kartoffelstangen
Lemon cake#lemon #cake #lemoncake #cakecitron #baking #pastry #dessert #breakfast #food #friday #weekend #lemontree
memanfaatkan nasi kemarin yg sisa dikit. Bisa buat sarapan atau sahur nih. Cek resep dan video di youtube aku. Klik link di bio #samasamadirumah #fyp
Scooptok! #scooptok #satisfyingvideo #scooping #icecream #gelato
Who’s ready for halloween next month?!#sweetscertified #foody #fyp #foryou #cake #cooking #dessert #baking #icing #glazing #chef #cakedecorating
Chocolate muffins#chocolate #muffins #chocolatemuffins #chocolatemuffin #muffin #cake #baking #pastry #dessert #breakfast #food #friday #weekend
Have you ever seen a more satisfying scoop #oreo #icecream #gelato #placestovisitni
#answer to @Emmy And Luke *siblings!*we make mistake all the time! Not always on camera but no matter what it’s still delicious!
Tutorial tie dye / hurricane roll cake variant taro, pakai pasta talas koepoe koepoe. Pastanya beli di www.bahanmakanan.com Reply to @meta_ayyu22
Do we try weetbix or keep to oats?#overnightrecipe #weetbix #overnightweetbix #overnightweetabix #kinderbueno
Who doesn’t love chocolate chip cookies #fypシ #chocolatechipcookies #cookies #easyrecipe #easydessert #FoodTok #patrickzeinali
pink brownies#shouldlooklikethis #valentinesday #vdaydessert #pinkbrownie #pinkdesserts #pink #easybrownies #brownies
What its like learning to make candy #lollies #candy #australia #sydney #satisfying #food #art #oddlysatisfying #handmade #learning #fun
Hands down one of the coolest cakes I’ve ever made! #fyp #cakedecorating #baking
You are my wet thought #saucycleaning #cleaningtok #cleaningstories #cleanandcook #chilland #youknowwhat #fyp
BING BONG #fyp #friedchicken #honey #butter #crispy #crunchy #easyrecipe
Except the last one is cool
NUTELLA LOVERS PLEASE STAND UP!!#nutellalovers #shouldlooklikethis #doughnuts #sweets #desserts #easyrecipes
Do you want me to glaze your hole? #dessert101 #donuts #saucybuns #bakedonthate #tiktokgotwet #wetfyp Recipe for donuts belowInspired by Heston Blumenthal. His version is done with dry ice and French toast. Slightly changed it with a glazed donut instead. Words cannot describe how fun this dish is. It brought a smile to my face and it’s absolute delight. I haven’t felt this experience for a long time, in fact last time I recall this feeling was back in 2010 when I first tried Michelin food.Difficulty: Medium Makes 4-8Donut - 7g dry yeast - 50g caster sugar - 290g lukewarm milk - 7g sea salt - 195 bakers flour - 195 regular flour- 4g baking powder - 80g unsalted butter - 10g skim milk powder (optional)1 Mix lukewarm milk & yeast until fully dissolved2 In a bowl, add caster sugar, bakers flour, baking powder, skim milk powder, & sea salt. Mix well together before adding yeast mixture3 Knead dough until it comes away from the side of the bowl and you achieve the “windowpane.” Add unsalted butter & knead further until a smooth dough forms. Proof dough for 1hr or until the dough doubles in size4 Knock out the air & roll out to approx. 12mm thickness. Using a, i.e. cookie cutter, cut out desired holes. Arrange each bun onto a rectangular greaseproof paper, cover loosely with plastic wrap. Proof at room temperature until visibly puff/airy (approx. 1hr)5 In a heavy-bottom large pot, heat 8cm of oil to 360ºF/185ºC. Fry on both sides until golden brownDonut Glaze - 300g icing sugar - 60g milk - 85g corn/glucose syrup - pinch of sea salt1 Mix everything together until nice & smooth. Using a wire rack placed over a tray, add donuts, & glace once. Allow excess to drip off before use