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What Now Austin Austin's only dedicated news source for restaurant, retail, and real estate openings and closings.

Not much information is currently available on the upcoming establishment. :
09/12/2024

Not much information is currently available on the upcoming establishment. :

Not much information is currently available on the upcoming establishment.

The restaurant is run by operator Jon Sprencel. :
09/12/2024

The restaurant is run by operator Jon Sprencel. :

The restaurant is run by operator Jon Sprencel.

“Maybe we’ll open at the end of 2025.” :
09/12/2024

“Maybe we’ll open at the end of 2025.” :

“Maybe we’ll open at the end of 2025.”

“It’ll be similar to the Austin Airport parking lot.” :
09/12/2024

“It’ll be similar to the Austin Airport parking lot.” :

“It’ll be similar to the Austin Airport parking lot.”

The restaurant belongs to the Hai Hospitality family which is known for its award-winning restaurants Uchi, Uchiko, Uchi...
09/12/2024

The restaurant belongs to the Hai Hospitality family which is known for its award-winning restaurants Uchi, Uchiko, Uchibā and Oheya. :

The restaurant belongs to the Hai Hospitality family which is known for its award-winning restaurants Uchi, Uchiko, Uchibā and Oheya.

“We are targeting early 2025." :
12/11/2024

“We are targeting early 2025." :

“We are targeting early 2025."

The 1,132 SF in-line space will reach completion in late December of this year, if estimates hold. :
12/11/2024

The 1,132 SF in-line space will reach completion in late December of this year, if estimates hold. :

The 1,132 SF in-line space will reach completion in late December of this year, if estimates hold.

“The well is proposed to be discretely completed in the Middle Trinity Aquifer." :
12/11/2024

“The well is proposed to be discretely completed in the Middle Trinity Aquifer." :

“The well is proposed to be discretely completed in the Middle Trinity Aquifer."

“We are in construction now and will send updates as we go. Thanks for the love.” :
12/11/2024

“We are in construction now and will send updates as we go. Thanks for the love.” :

“We are in construction now and will send updates as we go. Thanks for the love.”

Costing an estimated $150,000, the “Remodeling of 1347 s.f. Restaurant Building” is expected to reach completion in Janu...
12/11/2024

Costing an estimated $150,000, the “Remodeling of 1347 s.f. Restaurant Building” is expected to reach completion in January 2025. :

Costing an estimated $150,000, the “Remodeling of 1347 s.f. Restaurant Building” is expected to reach completion in January 2025.

“The group would convert a bungalow on East 11th and Wheeless streets into the bar, with a food truck outside that could...
12/11/2024

“The group would convert a bungalow on East 11th and Wheeless streets into the bar, with a food truck outside that could be Black Gold or a taco truck.” :

“The group would convert a bungalow on East 11th and Wheeless streets into the bar, with a food truck outside that could be Black Gold or a taco truck.”

Mr. Wolski is now LV's vice president of hospitality operations. :
02/10/2024

Mr. Wolski is now LV's vice president of hospitality operations. :

Mr. Wolski is now LV's vice president of hospitality operations.

"The agent name of the related LLC is Matt Luckie, who is the co-founder of FBR." :
02/10/2024

"The agent name of the related LLC is Matt Luckie, who is the co-founder of FBR." :

"The agent name of the related LLC is Matt Luckie, who is the co-founder of FBR."

  No opening dates have been announced. :
02/09/2024

No opening dates have been announced. :

No opening dates have been announced.

  “The new Paperboy will be similar to its older sibling." :
02/09/2024

“The new Paperboy will be similar to its older sibling." :

“The new Paperboy will be similar to its older sibling."

  Construction is estimated to reach completion in February 2025.  :
02/09/2024

Construction is estimated to reach completion in February 2025. :

Construction is estimated to reach completion in February 2025.

  "Marissa has a unique ability to create both beautiful and delicious culinary masterpieces." :
02/09/2024

"Marissa has a unique ability to create both beautiful and delicious culinary masterpieces." :

"Marissa has a unique ability to create both beautiful and delicious culinary masterpieces."

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