Arroz Caldo (Chicken Rice Porridge)
Chicken Arroz Caldo
1/4 chicken wings
1 1/2 cup rice, uncooked
garlic, onion, ginger
tanglad (lemongrass)
3 tbsp safflower
2 tablespoons fish sauce
1 chicken cube
cooking oil
salt & pepper
water
Sinigang na Bangus with Puso ng Saging
Sinigang na Bangus with Puso ng Saging
1 medium sized bangus, cleaned
puso ng saging
kangkong
siling mahaba
tomatoes, sliced
onion
tamarind sinigang mix
salt to taste
Binagoongang Baboy sa Gata
Binagoongang Baboy sa Gata
1/4 pork belly, cubed
3 tbsp bagoong
garlic, chopped
onion, chopped
tomato, chopped
gata (coconut milk)
chili peppers
2 tbsp vinegar
salt & pepper
cooking oil
Tinolang Tahong
Tinolang Tahong
1 kg tahong (cleaned)
garlic
onion
ginger
tomato, optional
sayote
dahon ng sili
malunggay
salt
Laswa Tambo/Labong
Laswa Tambo/Labong
1/4 labong (sliced)
fresh corn (mais)
okra
dahon ng saluyot
1/4 hipon (fry)
salt
Homemade Fishball
Homemade Fishball
Boneless Bangus (soak in vinegar with salt and pepper)
4 cups of flour
2 tbsp baking powder
3 cloves of garlic, minced
3 tbsp of minced onion
1 cup carrot, diced
3 tbsp of minced scallion/onion leaves
2 egg
2 cups water
2 tbsp patis
oil, for deep-frying
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Bagongon - Hipon - Takway
Palitaw x Bukayo
Palitaw x Bukayo
malagkit (glutinous rice flour)
sesame seeds
water for boiling
kinayod na buko
brown sugar
water
Adobong Takway
Adobong Takway
takway
pork
bawang
sibuyas
pamintang durog
toyo
suka
tubig
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Ginataang Sitaw at Kalabasa
Ginataang Sitaw at Kalabasa
pork
strings beans
kalabasa
malunggay
coconut milk
kamatis (optional)
bawang
sibuyas
luya (optional)
oil
salt to taste
Ginisang Munggo
Ginisang Munggo (pork buto-buto)
water (for boiling)
garlic
onion
pork (buto-buto)
alugbati
kalabasa
malunggay
kamatis
pork cube
chilies (siling pangsigang) optional
salt to taste
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Sinigang na Bangus
Sinigang na Bangus
(bangus), cleaned and sliced into serving pieces
kangkong
labanos
chilies (siling pangsigang)
tomatoes
onion
water
calamansi juice (optional)
salt to taste
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