BitsnBites

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We're wrapping up our first season of Bits n' Bites with some of the best ways to say Season's Eatings to the foodies in...
30/11/2021

We're wrapping up our first season of Bits n' Bites with some of the best ways to say Season's Eatings to the foodies in your life. Start making your list and checking it twice because we've put together a guide of gifts that are sure to sleigh this holiday season.

We're wrapping up our first season of Bits n' Bites with some of the best ways to say Season's Eatings to the foodies in your life. Start making your list and checking it twice because we've put together a guide of gifts that are sure to sleigh this holiday season.

Bits n Bites : ONE MORE BITE
22/11/2021

Bits n Bites : ONE MORE BITE

Couldn't get enough of the podcast? Well, alright, here's a one more bite. Grab your ear pods, and get ready for a quick one!

Ever wonder what it means to be a Vegan or eat a Plant Based diet? Our guest expert, Debora Palmieri, Registered Holisti...
15/11/2021

Ever wonder what it means to be a Vegan or eat a Plant Based diet? Our guest expert, Debora Palmieri, Registered Holistic Nutritionist, helps us get plant powered and explains the difference between being vegan and plant based.

Ever wonder what it means to be a Vegan or eat a Plant Based diet? Well you’re not alone. We often find ourselves wondering the exact same thing. There are so many labels, pescatarian, paleo, and vegetarian it can become confusing and overwhelming. Our guest expert, Debora Palmieri, Registered Hol...

Bits n Bites : No Tricks Just Treats
01/11/2021

Bits n Bites : No Tricks Just Treats

Don't be scared of the pumpkins and candy lingering after Halloween because in this episode we're sharing some spooktacular ideas to use them up. We're offering up tricks for those treats, so don't worry if you don't know jack about what to do with those o'lanterns. From recipes to DIY facials and c...

Bits n Bites : Eating Home Grown
25/10/2021

Bits n Bites : Eating Home Grown

Local, seasonal, sustainable. We learn more about these buzz words and how its possible to live in the city and can still eat farm to table all year long with our guest expert, Paul Sawtell of 100km Foods

Do you know the history of the pumpkin spice latte or why the seasonal spice blend is so popular? We've got the answers ...
11/10/2021

Do you know the history of the pumpkin spice latte or why the seasonal spice blend is so popular? We've got the answers for you, along with an entire grocery list of pumpkin flavoured goodies from coffee to pasta. Set your squash goals for Pumpkin Spice and Everything Nice.

Take a bit of creativity, along with science, add in patience & a number of varietals and you have the beginnings of a g...
27/09/2021

Take a bit of creativity, along with science, add in patience & a number of varietals and you have the beginnings of a grape discussion on winemaking. Join us as we wine a bit with our guest expert, winemaker, Aimee Macedo

Take a little bit of creativity, along with some science, add in patience and a number of varietals and you have the beginnings of a grape discussion on winemaking. Join us as we wine a bit with our guest expert, winemaker, Aimee Macedo

Have you been apple picking?  Do you have some green tomatoes lingering in your garden that you aren't quite sure what d...
13/09/2021

Have you been apple picking? Do you have some green tomatoes lingering in your garden that you aren't quite sure what do with? In this episode we're talking about late summer and early fall produce and offering up suggestions on how you can cook up what's currently in season to make the most of September's fruits and vegetables

Have you been apple picking? Do you have some green tomatoes lingering in your garden that you aren't quite sure what do with? In this episode we're talking about late summer and early fall produce and offering up suggestions on how you can cook up what's currently in season to make the most of Sept...

Bits n Bites : OMB You Bento Believe It's Lunch
06/09/2021

Bits n Bites : OMB You Bento Believe It's Lunch

Couldn't get enough of the podcast? Well, alright, here's a one more bite. Grab your ear pods, and get ready for a quick one!

Back to school and back to packing lunches. If you're feeling the woes of packing those midday meals for your kids, you ...
30/08/2021

Back to school and back to packing lunches. If you're feeling the woes of packing those midday meals for your kids, you bento believe we're here to help with our guest expert, Sneaky Mommy, Natalia Mauer.

From playing with unconventional flavors to serving it up in a whole new way, our guest experts William Oliveira of Merc...
16/08/2021

From playing with unconventional flavors to serving it up in a whole new way, our guest experts William Oliveira of Mercado Negro and Enes Ozgor of Mado, are giving us the inside scoop refreshing new ways to enjoy ice-cream

From playing with unconventional flavors to serving it up in a whole new way, our guest experts William Oliveira of Mercado Negro and Enes Ozgor of Mado, are giving us the inside scoop refreshing new ways to enjoy ice-cream

Bits n Bites : Sip Sip Horay!
02/08/2021

Bits n Bites : Sip Sip Horay!

Summer seems to be synonymous with cocktails. There’s nothing quite like a cold drink on a hot day. We got spirited with guest expert Zac Kvas, talking about summer cocktails

Bits n Bites : Don't Be Trashy
20/07/2021

Bits n Bites : Don't Be Trashy

Zero waste chef Christine Tizzard and Food Waste Adovocate Antonietta Ferretti, teach us how to reduce food waste by using up every last bread crumb, every part of a vegetable and so much more. This episode is packed with zero waste tips and recipes

Ready for more smokin' information about barbecuing?  We've invited grillmaster, Chef Rob Rainford back to share his siz...
05/07/2021

Ready for more smokin' information about barbecuing? We've invited grillmaster, Chef Rob Rainford back to share his sizzlin' secrets to perfect grilling, from sauces and rubs to cooking the perfect steak.

Ready for more smokin' information about barbecuing? We've invited grillmaster, Chef Rob Rainford back to share his sizzlin' secrets to perfect grilling, from sauces and rubs to cooking the perfect steak.

Bits n Bites : Canada D-Eh!
28/06/2021

Bits n Bites : Canada D-Eh!

What is Canadian food, how would you define the cuisine of Canada? This is the question we posed to a panel of guests experts for this patriotic episode. Warning, you may be hungry for butter tarts, poutine and a whole lot more after listening to Canada D-Eh!

Couldn't get enough of the podcast? Well, alright, here's a one more bite. Grab your ear pods, and get ready for a quick...
22/06/2021

Couldn't get enough of the podcast? Well, alright, here's a one more bite. Grab your ear pods, and get ready for a quick one!

Couldn't get enough of the podcast? Well, alright, here's a one more bite. Grab your ear pods, and get ready for a quick one!

Fire up your grills and get ready for a BBQ 101 with our guest expert, Chef Rob Rainford. This grill master heats things...
14/06/2021

Fire up your grills and get ready for a BBQ 101 with our guest expert, Chef Rob Rainford. This grill master heats things up talking gas, charcoal and smokers.

What is sustainability?  We hear the buzz words like Green living, zero-waste, and being eco-friendly, on social media a...
31/05/2021

What is sustainability? We hear the buzz words like Green living, zero-waste, and being eco-friendly, on social media almost daily but do we really know what this means and how we can do our part, or have we just become a society of following the trends. Environmental journalist and activist, Candice Batista explains how we can do our part to live more sustainably.

What is sustainability? We hear the buzz words like Green living, zero-waste, and being eco-friendly, on social media almost daily but do we really know what this means and how we can do our part, or have we just become a society of following the trends. Environmental journalist and activist, Candic...

April showers bring May flowers, or in this episode we’re bringing you gardens. The month of May, primarily, the long we...
17/05/2021

April showers bring May flowers, or in this episode we’re bringing you gardens. The month of May, primarily, the long weekend, is when most Canadians will pull out their green thumbs and get growing. We’re getting the dirt on gardening with our guest, outdoor design and lifestyle expert, Carson Arthur.

April showers bring May flowers, or in this episode we’re bringing you gardens. The month of May, primarily, the long weekend, is when most Canadians will pull out their green thumbs and get growing. We’re getting the dirt on gardening with our guest, outdoor design and lifestyle expert, Carson ...

Our first bites came from mom and we’ve shared chews, chats and chuckles with her. Today we honour mom. Happy Mother’s D...
09/05/2021

Our first bites came from mom and we’ve shared chews, chats and chuckles with her.

Today we honour mom. Happy Mother’s Day!

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