The WHO DAT Cookbook-Authentic Cajun Recipes

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The WHO DAT Cookbook-Authentic Cajun Recipes The Who Dat cookbook with Authentic Cajun Recipes Volume one is complete. The recipes you’ll encou

New Orleans is known for several things, a few being Mardi Gras, friendly people, Saints' football, and good food. There’s a mix of Southern Country, Cajun and Creole in the food we prepare in New Orleans, with some recipes calling for fine dining, while the others may be eaten on your front porch. We have some of the world’s finest and freshest seafood just down the street. Like so many coastal a

reas, seafood is largely responsible for much of the culinary pleasure we derive down here. We want to share it with you, and so we present some of our finest recipes.

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