Last Wednesday, the Hospitality News team had the pleasure of attending the HANYC (Hotel Association of New York City) Annual General Meeting at the beautiful Conrad Hotel in NYC. The event was packed with insightful speakers, valuable information, and great networking opportunities. We're honored to be part of such a vibrant gathering, connecting with industry leaders and learning about the latest trends in hospitality. Looking forward to more events like this that fuel our passion for the industry!
#hospitalitynews #magazine #hospitality #HANYC #hotelservice
Have you subscribed to our Podcast yet? 🎙️ We just uploaded a new episode! In this powerful discussion, Chef Cholo sits down with Steve Chassman, Executive Director of LICADD (Long Island Council on Alcoholism and Drug Dependence), to explore the impact of substance abuse and addiction within the hospitality and restaurant industry. Steve shares insights into how the intense, high-pressure culture of the food service world can lead individuals to self-medicate, ultimately fueling addiction.
Click the link to watch the full episode, and don’t forget to subscribe to stay updated with all our meaningful conversations and insights that matter to the industry!
https://www.youtube.com/watch?v=hg7WsQi2mMY&t=528s
#hospitalitynews #podcast #chef #foodservice
Chef Opal Poullard honored guest at the Gala.
A renowned chef in the culinary realm has made her mark as a leader in various aspects of the foodservice industry. If you haven’t secured a ticket for this sold-out event, be sure to check out the details in HOSPITALITY NEWS.
#hospitalitynews #shfm #gala2024
Have you heard about the FOG Tank? We’re thrilled to have them as our client and excited to share this amazing equipment with you! The FOG Tank is a heated soak tank that safely and effortlessly removes fat, oil, grease, and carbon buildup from metal cookware, kitchen, and bakery equipment. Rather than replace carbonized bake pans, racks, pots and pans, FOG TANK is a viable inexpensive option. Learn more by visiting their website!
https://fogtank.com/
#hospitalitynews #hospitality #fogtank #kitchenequipment
What an incredible evening at the Heavenly HARVST Gala Dinner, held at Blackbarn Restaurant and hosted by Chef John Doherty! With over 170 guests gathered, this was more than just a meal; it was a night of true generosity and purpose. The auction’s success and the room’s inspiring energy showcased the collective commitment to Heavenly HARVST Foundation’s mission—fighting hunger and spreading hope to those in need. Hospitality News was honored to join, support, and capture these unforgettable moments. Heartfelt thanks to everyone who joined us and to Chef Doherty for his unwavering dedication.
To donate now, go to: https://heavenlyharvst.org
Heavenly Harvst Foundation
BLACKBARN Restaurant
.
#hospitalitynews #blackbarnrestaurant #heavenlyharvstfoundation #gala2024 #nyc
Have you caught our podcast with the National ACF President Chef Rene Marquis? Tune in, hit the link in bio, and don’t forget to like, subscribe, and share—because if you know what’s good for you, you’ll want to be part of this conversation!
https://www.youtube.com/watch?v=ykPpuCjld7Q&t=586s
#hospitalitynews #ChefLivesMatter #ChefPodcast
Robosouschef the forefront of culinary innovation. A brand dedicated to transforming the way the world experiences and enjoys cooking. If you would like to learn more about, please visit the website.
www.robosouschef.com
Hospitality News is always searching for those deserving recognition.
Geoffrey Zakarian is an accomplished chef, restaurateur, culinary consultant, author, Iron Chef, and television personality. He is well known for his appearances on the Food Network as a judge on Chopped, co-host on The Kitchen, and host of Cooks Vs. Cons. He also hosts Sirius XM Radio's Food Talk.
#hospitalitynews #hospitality #cheflife #culinaryconsultant #culinary #magazine #chef
Celebrated Chef Fritz Sonnenschmidt and his wife met with Publisher Ed Daniels in Savannah, Georgia to share his culinary journey. That story will soon appear in an upcoming edition of HOSPITALITY NEWS.
.
#hospitalitynews #hospitality #magazine #news #cheflife
Recap of the ACFLI October 2024 meeting! We had the pleasure of attending.
#HospitalityNews #ACFLI #IndustryLeaders
At Bake Me Healthy, delicious treats are accessible to more people, thanks to their commitment to being top nine allergen-free! Whether you have food intolerances or simply want to indulge without worry, Bake Me Healthy has something for you.
Founder Kimberle Lau experienced firsthand the challenges of lactose, egg, and soy intolerances. After leaving the corporate beauty world, she dedicated herself to creating baked goods that not only taste amazing but are safe for those with food sensitivities.
👉 Follow @bakemehealthylove on Instagram or visit their website at https://bakemehealthy.co to learn more and place your order today!