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Hospitality News Find the latest hospitality industry news, trends, events and updates that impact your business every day!
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Mark your calendars and stay connected with the industry’s top gatherings.
15/11/2024

Mark your calendars and stay connected with the industry’s top gatherings.

13/11/2024

Recap from the incredible SHFM Foundation Gala at Inside Park NYC on November 11! The Hospitality News Team had the pleasure of attending this inspiring evening filled with industry leaders, powerful connections, and memorable moments. It was an honor to be part of an event that supports and uplifts the hospitality community. Here’s to celebrating the people and passion that make this industry so impactful! 🥂

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11/11/2024

HOSPITALITY NEWS and the team extend our gratitude to all those who have served our great nation.
Veterans Days is a special occasion to honor and recognize our veterans for the sacrifices and they made, and service they given our country.

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08/11/2024

Last Wednesday, the Hospitality News team had the pleasure of attending the HANYC (Hotel Association of New York City) Annual General Meeting at the beautiful Conrad Hotel in NYC. The event was packed with insightful speakers, valuable information, and great networking opportunities. We're honored to be part of such a vibrant gathering, connecting with industry leaders and learning about the latest trends in hospitality. Looking forward to more events like this that fuel our passion for the industry!

06/11/2024

Have you subscribed to our Podcast yet? 🎙️ We just uploaded a new episode! In this powerful discussion, Chef Cholo sits down with Steve Chassman, Executive Director of LICADD (Long Island Council on Alcoholism and Drug Dependence), to explore the impact of substance abuse and addiction within the hospitality and restaurant industry. Steve shares insights into how the intense, high-pressure culture of the food service world can lead individuals to self-medicate, ultimately fueling addiction.

Click the link to watch the full episode, and don’t forget to subscribe to stay updated with all our meaningful conversations and insights that matter to the industry!

https://www.youtube.com/watch?v=hg7WsQi2mMY&t=528s

04/11/2024

Chef Opal Poullard honored guest at the Gala.
A renowned chef in the culinary realm has made her mark as a leader in various aspects of the foodservice industry. If you haven’t secured a ticket for this sold-out event, be sure to check out the details in HOSPITALITY NEWS.

01/11/2024

Have you heard about the FOG Tank? We’re thrilled to have them as our client and excited to share this amazing equipment with you! The FOG Tank is a heated soak tank that safely and effortlessly removes fat, oil, grease, and carbon buildup from metal cookware, kitchen, and bakery equipment. Rather than replace carbonized bake pans, racks, pots and pans, FOG TANK is a viable inexpensive option. Learn more by visiting their website!

https://fogtank.com/

More than just a magazine-we’re part of the action! From coast to coast, Hospitality News Magazine is on the ground, con...
30/10/2024

More than just a magazine-we’re part of the action! From coast to coast, Hospitality News Magazine is on the ground, connecting and networking at events across the industry. Join us on our journey as we bring the heart of hospitality to you!

29/10/2024

Have you seen our latest spook-tacular edition? 👻 Don’t miss out on highlights and industry updates we’ve packed into October's issue!

https://hospitalitynewsny.com/ -latest-edition

26/10/2024

What an incredible evening at the Heavenly HARVST Gala Dinner, held at Blackbarn Restaurant and hosted by Chef John Doherty! With over 170 guests gathered, this was more than just a meal; it was a night of true generosity and purpose. The auction’s success and the room’s inspiring energy showcased the collective commitment to Heavenly HARVST Foundation’s mission—fighting hunger and spreading hope to those in need. Hospitality News was honored to join, support, and capture these unforgettable moments. Heartfelt thanks to everyone who joined us and to Chef Doherty for his unwavering dedication.

To donate now, go to: https://heavenlyharvst.org
Heavenly Harvst Foundation
BLACKBARN Restaurant


24/10/2024

Have you caught our podcast with the National ACF President Chef Rene Marquis? Tune in, hit the link in bio, and don’t forget to like, subscribe, and share—because if you know what’s good for you, you’ll want to be part of this conversation!

https://www.youtube.com/watch?v=ykPpuCjld7Q&t=586s

CHEF JOHN DOHERTY INVITES YOU.
21/10/2024

CHEF JOHN DOHERTY INVITES YOU.

Join us for an unforgettable evening at the Annual Heavenly HARVST Fundraiser, a night dedicated to making a difference. Enjoy a cocktail reception, gourmet dinner, auction and inspiring program featuring stories of impact from those we've helped. Your presence will not only be a highlight of the ev...

18/10/2024

Robosouschef the forefront of culinary innovation. A brand dedicated to transforming the way the world experiences and enjoys cooking. If you would like to learn more about, please visit the website.
www.robosouschef.com

16/10/2024

Hospitality News is always searching for those deserving recognition.

Geoffrey Zakarian is an accomplished chef, restaurateur, culinary consultant, author, Iron Chef, and television personality. He is well known for his appearances on the Food Network as a judge on Chopped, co-host on The Kitchen, and host of Cooks Vs. Cons. He also hosts Sirius XM Radio's Food Talk.

14/10/2024

Celebrated Chef Fritz Sonnenschmidt and his wife met with Publisher Ed Daniels in Savannah, Georgia to share his culinary journey. That story will soon appear in an upcoming edition of HOSPITALITY NEWS.

09/10/2024

Recap of the ACFLI October 2024 meeting! We had the pleasure of attending.

07/10/2024

The latest edition of Hospitality News Magazine is HERE, and it’s one you don’t want to miss!

This issue features the legendary Chef Martin Yan on the cover. Read about his culinary journey and his latest endeavors.

But that’s not all! You’ll also find: Features on our newest clients making an impact. Coverage of the industry’s biggest events. The latest hospitality news you need to know

Get the full scoop now by heading to our website. https://hospitalitynewsny.com/magazine-editions/

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04/10/2024

At Bake Me Healthy, delicious treats are accessible to more people, thanks to their commitment to being top nine allergen-free! Whether you have food intolerances or simply want to indulge without worry, Bake Me Healthy has something for you.

Founder Kimberle Lau experienced firsthand the challenges of lactose, egg, and soy intolerances. After leaving the corporate beauty world, she dedicated herself to creating baked goods that not only taste amazing but are safe for those with food sensitivities.

👉 Follow on Instagram or visit their website at https://bakemehealthy.co to learn more and place your order today!

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