Edible Maine

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🎟️ GIVEAWAY! 🎟️Edible Institute is coming to Portland! We’re giving away a ticket to the event on Sept. 13th! Join us fo...
08/29/2024

🎟️ GIVEAWAY! 🎟️

Edible Institute is coming to Portland! We’re giving away a ticket to the event on Sept. 13th! Join us for a day of great food and learning as we discuss the importance of sustaining our waterways and the food we cultivate from them.

One lucky winner will receive:
1 all-access ticket to attend Edible Institute, Sept. 13th
A 1-year subscription to edible MAINE magazine

To enter:
🐟 LIKE this post
🐟 FOLLOW and .communities
🐟 TAG two people who share your interest in blue foods
(each comment = 1 entry)

For more information about Edible Institute, head to the link in our bio!

No purchase necessary.This giveaway begins on 8/29 and ends on 9/3. Must be 18+ to enter. Valid in the U.S. and Canada. This giveaway is not associated with or endorsed by Facebook or Instagram. The winner will be selected randomly and notified via DM by

Ah, the golden hour—when the chaos of after-school pickups fades and the kitchen becomes my sanctuary. This first sip of...
08/05/2024

Ah, the golden hour—when the chaos of after-school pickups fades and the kitchen becomes my sanctuary. This first sip of wine signals the start of my favorite time of day: dinner prep for my family. Cheers to small moments of peace amidst the hustle! 🍷✨

Planning some upcoming issues with my favorite editorial assistant.
07/27/2024

Planning some upcoming issues with my favorite editorial assistant.

Nothing says summer like a sizzling grill loaded with local meats from our favorite Maine farms. As you gather with frie...
07/04/2024

Nothing says summer like a sizzling grill loaded with local meats from our favorite Maine farms. As you gather with friends and family today, let’s celebrate the flavors of our beautiful state. 🍖🌿

Craving some grilling inspiration? Check out some of our mouth-watering recipes that spotlight the best of local ingredients. From smoky veggies to perfectly charred steaks, we’ve got your holiday menu covered. 🔥🍔

What’s your go-to local grilling favorite? Share with us in the comments below! 👇

https://www.ediblemaine.com/stories/sweet-spicy-and-smoky/

Have a splendid time at today’s Oyster Festival in Freeport. And while you’re celebrating all things OYSTER, be sure to ...
06/29/2024

Have a splendid time at today’s Oyster Festival in Freeport. And while you’re celebrating all things OYSTER, be sure to keep your eyes open for edible MAINE’s Editor-in-Chief, while she judges the coolest competition! 👀 🦪 😎

Rise & Grind. Their equipment is from the second Industrial Revolution, but Raye's Mustard is second to none. As the Mai...
06/22/2024

Rise & Grind.

Their equipment is from the second Industrial Revolution, but Raye's Mustard is second to none.

As the Maine staple company celebrates their 124th year, they are looking to the future while holding dear the traditions that made them.

Read Heather O'Day's feature on in the Summer issue.
Photography by Ian Maclellan

The price of seafood is at a premium, but it is one of the best parts of summer's menu! Chef Josh Berry created three se...
06/20/2024

The price of seafood is at a premium, but it is one of the best parts of summer's menu!

Chef Josh Berry created three seafood roll recipes where you can still enjoy Maine's best at a lower price. Find the recipes, including Curried Crab Rolls, via our bio link.

With the addition of fresh sweet corn and red curry, these elegant crab rolls are a perfect choice for a picnic or brunch. They pair exquisitely with an ice-cold Gewürztraminer or a lager.

Thank you to Harbor Fish Market for collaborating on these recipes with your fresh and delicious seafood!



https://www.ediblemaine.com/foodrecipes/curried-crab-salad-rolls/

Thank you  for this chocolate turtle. It definitely hit the spot!! 🤤🤤🤤
06/19/2024

Thank you for this chocolate turtle. It definitely hit the spot!! 🤤🤤🤤

Truck is loaded up and summer issue are heading to Midcoast today! It’s a little warm, but at least I grabbed a slice fr...
06/19/2024

Truck is loaded up and summer issue are heading to Midcoast today! It’s a little warm, but at least I grabbed a slice from ! Their pizza is SO GOOD!!

Happy Father’s Day to you! Here’s to a day of sun, laughter (dad jokes) & all of your favorite foods. Time to fire up th...
06/16/2024

Happy Father’s Day to you!

Here’s to a day of sun, laughter (dad jokes) & all of your favorite foods.

Time to fire up the grill & celebrate all you do.

East Boothbay General Store… a must stop!!
06/10/2024

East Boothbay General Store… a must stop!!

Looking for the perfect spot to spend a rainy Sunday afternoon? Head to Footbridge Brewery in Boothbay Harbor! Enjoy the...
06/09/2024

Looking for the perfect spot to spend a rainy Sunday afternoon? Head to Footbridge Brewery in Boothbay Harbor! Enjoy their fantastic craft beers and cozy atmosphere, no matter the weather. It's always a great time for a brew with a view.

You're invited...Celebrate the Solstice in style at Sidle House in Freeport with an art-infused dining experience in an ...
06/08/2024

You're invited...

Celebrate the Solstice in style at Sidle House in Freeport with an art-infused dining experience in an 100-year old barn.

Surrounded by June's exhibition, "PopUp No. 2," Chef Josh Berry serves a three course seasonal menu ending with a sunset toast to welcome in the summer.

Enjoy a cocktail in the sculpture garden, hear from the seven presenting artists and meet new friends at this special event.

Limited tickets remaining and more info via bio link 💛



https://www.eventbrite.com/e/summer-solstice-at-sidle-house-tickets-874024790677?aff=ebdssbdestsearch

🌈 Drink the Rainbow and Celebrate Pride! 🌈Join us in celebrating Pride Month with a vibrant splash of color! Dive into a...
06/07/2024

🌈 Drink the Rainbow and Celebrate Pride! 🌈

Join us in celebrating Pride Month with a vibrant splash of color! Dive into a dazzling array of rainbow-colored drinks that are as delicious as they are beautiful. These colorful concoctions are perfect for toasting love, diversity, and community spirit.

Raise your glass and cheer to love in all its forms. Happy Pride! 🥂

Maine strawberry season is in full (delicious) swing! Whether you pick your own at a local farm or buy them from your fa...
06/04/2024

Maine strawberry season is in full (delicious) swing!

Whether you pick your own at a local farm or buy them from your favorite market, it is the true sign of the sweet summer ahead.

Check your inbox for this week’s newsletter; you will learn about local strawberry celebrations as well as several recipes!

Sign up for our weekly newsletter, packed with information from across the state via our bio link.

Local rhubarb has us in the test kitchen today, wondering what to make!What do you think we should create?
06/01/2024

Local rhubarb has us in the test kitchen today, wondering what to make!

What do you think we should create?

🍹✨ Raise your glass to summer with our latest edition featuring four sensational Negroni recipes, each inspired by Maine...
05/29/2024

🍹✨ Raise your glass to summer with our latest edition featuring four sensational Negroni recipes, each inspired by Maine's stunning summer locales! Whether you're lounging by the pool or enjoying a beach bonfire, these creative twists on the classic Negroni are sure to impress. Discover the Dockside Daydream, Poolside Negroni, Salt and Smoke, and Rum Runner Negroni in early June in our upcoming Summer Issue. Perfect for your next gathering or a relaxing evening at home. Follow us for more delicious recipes and Maine inspirations! 🌞🌊🍊

MEET THE NEW KING OF SUMMER:Chef Josh Berry’s Crispy Clam Rolls!Get ready to savor the taste of Maine with our latest re...
05/28/2024

MEET THE NEW KING OF SUMMER:
Chef Josh Berry’s Crispy Clam Rolls!

Get ready to savor the taste of Maine with our latest recipe feature: Fried Clam Rolls with Preserved Lemon and Dill Mayo. Perfectly crispy clams paired with tangy lemon and fresh dill make for an unforgettable summer treat.

Check out the full recipe in our new issue dropping early June, where we celebrate “The Foods That Maine Us” with classics, sometimes with a twist.

Our latest issue of edible MAINE is almost here, and it’s all about “The Foods That Maine Us.” Dive into stories celebra...
05/27/2024

Our latest issue of edible MAINE is almost here, and it’s all about “The Foods That Maine Us.” Dive into stories celebrating Maine's culinary classics, sometimes with a delightful twist, that make our state unique. From the beloved lobster roll to innovative takes on traditional dishes, this issue is a tribute to the flavors that define Maine.

Featured here: the stunning blueberry barrens, highlighting our story on Wyman’s Blueberries as they celebrate 150 years of excellence. Don’t miss out on exploring the iconic tastes of Maine!

What’s your favorite thing to eat Memorial Day weekend? We’ll go first… fresh seafood in Boothbay!  Comment below where ...
05/26/2024

What’s your favorite thing to eat Memorial Day weekend? We’ll go first… fresh seafood in Boothbay! Comment below where you are spending your weekend and what you are eating… and have a great start to the summer! Keep your eyes peeled for our summer issue hitting the streets in early June!

🍷 Happy National Wine Day, Maine! 🍷Join us in raising a glass to the rich flavors and vibrant culture of our local winer...
05/25/2024

🍷 Happy National Wine Day, Maine! 🍷

Join us in raising a glass to the rich flavors and vibrant culture of our local wineries. Whether you’re savoring a crisp white, a bold red, or a delightful rosé, today is the perfect day to enjoy the fruits of our beautiful state. Share your favorite Maine wine moments with us and let’s toast to good times and great wine! 🥂

🌾🍚 Discover the Future of Maine Cuisine! 🍚🌾In our summer issue, we dive into the journey of Ben Rooney, a visionary farm...
05/24/2024

🌾🍚 Discover the Future of Maine Cuisine! 🍚🌾

In our summer issue, we dive into the journey of Ben Rooney, a visionary farmer transforming Maine's fields with rice cultivation. From the iconic lobster rolls to the lush blueberries, and now the humble rice, explore how Maine's changing climate is making rice a new staple. Learn about Rooney's innovative practices at Ararat Farms and how you can savor locally grown rice, rich with the flavors of Maine's soil.

🔗 Read the full story and get inspired to support and enjoy Maine's unique agriculture.

Feel free to adjust it as needed!

A beautiful day celebrating the cherry blossoms at  🍒❤️. Visit their page for upcoming community harvest days!
05/18/2024

A beautiful day celebrating the cherry blossoms at 🍒❤️.

Visit their page for upcoming community harvest days!

🍉 Summer is here, and so is our new issue! 🌞 Get ready to dive into Maine’s freshest seasonal flavors, from farm-fresh v...
05/17/2024

🍉 Summer is here, and so is our new issue! 🌞 Get ready to dive into Maine’s freshest seasonal flavors, from farm-fresh veggies to the sweetest berries. Discover the stories behind our local food heroes, sustainable practices, and the delicious recipes that make Maine summers unforgettable. Pick up your copy in early June and celebrate the tastes of summer with us! edibleMAINE.com

Happy Mother’s Day!We hope you get to eat some favorite food today…and not have to do the dishes.
05/12/2024

Happy Mother’s Day!

We hope you get to eat some favorite food today…and not have to do the dishes.

We are so excited to help celebrate Primo as Chef Melissa Kelly enters the 25th season as Maine's premiere farm-to-table...
05/09/2024

We are so excited to help celebrate Primo as Chef Melissa Kelly enters the 25th season as Maine's premiere farm-to-table dining experience.

Read the full Chef Chat via our bio link as Chef Melissa shares the journey that brought her to Rockland and into the hearts of Maine's culinary community.

Reservations are open for another beautiful season--see you there!

Photo by Derek Bissonnette



https://www.ediblemaine.com/stories/primo-turns-25/

✨GIVEAWAY✨We have two tickets for Sunday’s Cider Feast in Portland! Bring mom, bring a friend…it’s going to be an awesom...
05/09/2024

✨GIVEAWAY✨

We have two tickets for Sunday’s Cider Feast in Portland!

Bring mom, bring a friend…it’s going to be an awesome day!

To enter simply follow and and tag the 21+ person you’ll bring!

Winner announced Friday 5/10 at 5pm.

🍎🍎🍎
Instagram is not associated with this giveaway. Must be 21+ to win.

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