SeafoodSource

Free Webinar: From Awareness to Action: How US Consumers and Retailers Are Shaping the Future of Sustainable Seafood Date: January 16, 2025 Time: 1:00 PM – 2:00 PM ET Register Now: https://bit.ly/3C3XyEU Join the MSC for an exclusive look at the 2024 seafood consumer survey results and new market data, revealing a surge in demand for sustainable seafood in the US! With environmental awareness growing, the US is stepping up as a global leader in sustainability, narrowing the gap with Europe. In this webinar, we’ll dive into how US consumers and retailers are shaping the seafood industry. Learn how sustainability and certifications impact buying decisions, and discover real-life success stories of companies and shoppers driving change. #SeafoodSource #MSC #SeafoodSustainability #RetailTrends

Free Webinar: Financing Transformation in Artisanal Seafood Production: The Three-Sstep Challenge Date: December 18, 2024 Time: 2:00 PM – 3:00 PM ET Register: https://bit.ly/49s3tQ5 Financing transformation is different from traditional investment. It is notoriously challenging because it requires investment in three sequential steps that are each very different in terms of goals, success measures, time horizons, and activities. The webinar will focus on financing transformation in artisanal seafood production in both Southern and Northern settings. Although there are differences in these settings, the distinctive financing challenges for transformation are shared for financing strategies, tools, and financiers' development. Register now to learn more. #SeafoodSource #SeafoodFinance #GlobalSeafood

Seafood2030 Forum: Traceability Adoption in Seafood – Countdown to November 13! The Seafood2030 Digital Forum is just around the corner! If you're passionate about the future of seafood sustainability, traceability, and industry best practices, this is the event you won’t want to miss! Date: November 13, 2024 Time: 1 p.m. – 3:30 p.m. ET Location: Virtual Register now: https://bit.ly/4dng1bQ What You Can Expect: - Keynote presentations from leading experts shaping the future of seafood traceability - Practical insights on navigating challenges like cost, ROI, and evolving regulations - A deep dive into the role of innovation, NGOs, companies, and academia in creating a more sustainable seafood supply chain Don’t miss this chance to hear from the best and ask questions in real time! #Seafood2030 #SeafoodTraceability #SustainableSeafood #DigitalForum #InnovationInSeafood #SustainableFuture

Free Webinar: From Veil to Visibility: Upending Seafood’s Secretive Distribution Model Date: October 30, 2024 Time: 2:00 PM – 3:00 PM ET Register: https://bit.ly/3zPM8Dz Join Ryan Grace, the former president of The Fishin’ Company, as he discusses his plan to use Moontail, Grace’s latest venture, to transform the industry from a fractured, trader-driven landscape to one that is efficient, consumer-focused, and ready to innovate. Register for this upcoming webinar to learn more. #SeafoodSource #SeafoodDistribution #SeafoodProcessing

Free Webinar: From Catch to Customer: Enhancing Seafood Processing Date: October 23, 2024 Time: 1:00 PM – 2:00 PM Register Now: https://bit.ly/4dShebm Join us for an insightful webinar, “From Catch to Customer: Enhancing Seafood Processing,” where we'll explore how automating and optimizing your seafood processing operations can significantly boost your bottom line. This session is tailored for seafood businesses who are looking to enhance their operational efficiency and drive profitability. #SeafoodSource #SeafoodProcessing #CAI #FreeWebinar

FREE WEBINAR: From Veil to Visibility: Upending Seafood’s Secretive Distribution Model Date: October 30, 2024 Time: 2:00 PM – 3:00 PM ET Register: https://bit.ly/3zPM8Dz The seafood industry's traditional distribution model, dominated by a trader business model, has long been built on secrecy, fostering inefficiencies and exacerbating fragmentation between producers, buyers and the seafood industry. Join Moontail Founder, Ryan Grace,as he discusses his plan to use Moontail to transform the industry from a fractured, trader-driven landscape to one that is efficient, consumer-focused, and ready to innovate. #SeafoodSource #SeafoodWebinar #SeafoodInnovation

FREE WEBINAR: The National Fisheries Institute’s Strategic Plan to Win the Day for the US Seafood Industry Date: Wednesday 28, 2024 Time: 2:00 PM ET Register: https://bit.ly/3SOGjMV The National Fisheries Institute is America’s leading trade association advocating for the U.S. seafood industry. Named as NFI’s president and CEO in November 2022, Lisa Wallenda Picard has led the creation of a strategic plan providing a roadmap for the organization’s efforts to grow NFI and advocate for the industry as a whole. In this webinar, Wallenda Picard and NFI Chief Strategy Officer Gavin Gibbons will discuss the strategic plan and its implications for the seafood industry. #SeafoodSource #NFI #USASeafood

Don't Miss the Next Free Webinar... Wednesday, August 28, 2024 - 2:00 PM ET Register Today: https://bit.ly/4b3CTwb The National Fisheries Institute is America’s leading trade association advocating for the U.S. seafood industry. Named as NFI’s president and CEO in November 2022, Lisa Wallenda Picard has led the creation of a strategic plan providing a roadmap for the organization’s efforts to grow NFI and advocate for the industry as a whole. Its rollout comes in advance of the 2024 U.S. election, which could, as all elections do, have an impact on the seafood industry nationally and globally. In this webinar, Wallenda Picard and NFI Chief Strategy Officer Gavin Gibbons will explore NFI’s strategic plan and discuss how her organization is working to ensure the industry’s long-term survival and success. #SeafoodSource #NFI #SeafoodWebinar

Free Webinar: A Look Inside the Fast-Growing Cod-Farming Industry Time: 2:00 PM ET Register: https://bit.ly/3Y4LHia Norway's aquaculture industry is rapidly expanding with farmed cod emerging as a significant sector. Leveraging Norwegian heritage and expertise from salmon farming, companies like Ode are pioneering large-scale cod farming. Join Ola Kvalheim as he discusses Ode's unique approach and its transformative impact on the seafood industry. #SeafoodSource #SeafoodWebinar #Aquaculture

Free Webinar: A Look Inside the Fast-growing Cod-farming Industry Date: July 31, 2024 Time: 2:00 PM ET Register: https://bit.ly/3Y4LHia Norway's farmed cod sector is rapidly growing, blending traditional wild cod heritage with salmon farming innovations. Companies are expanding volumes and exports, boosting the whitefish category. Norway-based Ode leads the trend. Join the upcoming SeafoodSource webinar to hear from CEO Ola Kvalheim on their strategy and impact on the seafood industry. #SeafoodSource #SeafoodWebinar #CodFarming

Free Webinar: Navigating Retailer Sustainability Requirements – Quick Tips, Trends, and Insights for the Industry Date: Wednesday, June 26th Time: 2:00 PM ET Register: https://bit.ly/4b3CTwb Join industry leaders from FishWise and Seafood Ninja for a webinar on retailer sustainability requirements. Learn how sustainability impacts purchasing decisions and improve your practices. Explore climate strategy and human rights due diligence in the seafood marketplace. Reserve your spot now to stay competitive! #SeafoodSource #SeafoodRetail #SeafoodWebinar

NEW WHITEPAPER: Harmonizing Sustainability and Profitability in the Seafood Industry Download for FREE >> https://bit.ly/3ymmgOw This whitepaper focuses on essential elements for seafood processors to integrate sustainable practices effectively. Dive into analysis and practical insights on key strategies, challenges, and opportunities in sustainability initiatives. Gain valuable guidance and learn from best practices to enhance your sustainability efforts and make a positive impact on your business and the environment. #SeafoodSource #Sustainability #SeafoodProcessing #Whitepaper