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16 champagnes and sparkling wines for your summer celebrations   https://top.neotrends.today/p1GUdv                     ...
12/21/2023

16 champagnes and sparkling wines for your summer celebrations https://top.neotrends.today/p1GUdv








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The difference between champagne and sparkling wine, and 16 of the best to try

According to a professional.
By Dani Maher

Marilyn Monroe and Tom Ewell in Seven Year Itch | 20TH CENTURY STUDIOS

WHETHER IT’S ENJOYED in a coupe or a flute; at a wedding or a casual drinks catch-up; in summer or in winter; a glass of bubbles never goes astray. “I only drink champagne on two occasions,” Coco Chanel allegedly said: “When I am in love and when I am not.”

Sparkling may be one of the most versatile wine varieties on the market, with its complexity reaching deeper than a first glance may assume. And of course there’s the hefty debate between what can be classed as champagne and what is simply sparkling wine, and what the true difference between the two really is — so we turned to an expert to answer all our questions. Read on for everything you need to know about sparkling wine and champagne, including the best international and Australian variations to try.

What is the difference between champagne and sparkling wine?

If you’re unsure as to the real reason why some bottles of bubbly are referred to as champagne and others simply as sparkling wine, it comes down to the region in which the wine was produced, with “strict labelling laws” defining the two.

“Firstly, champagne is sparkling wine, but not all sparkling wines are champagne, as sparkling wine can only be called champagne if it comes from the famous wine region of Champagne France,” explains Dean O’Reilly, a champagne expert and Business Development Manager of Champagne for Moët Hennessy Australia.

“What makes champagne production unique in the large landscape of other sparkling wines is a longer conversation, but three major factors are the incredible wine region with its white chalk soils and mix of grape varieties, the craftsmanship into blending the different production styles, and the ‘bottle fermentation method’ for producing the fizz with the long maceration/ageing time required for each bottle produced,” he continues.

Champagne is SPARKLING WINE, but not ALL sparkling wines are CHAMPAGNE

Isabella Manfredi for G.H. Mumm’s Sydney Opera House 50th Anniversary Special Edition | DANIEL BOUD

Related: Best Australian red wines to gift or enjoy

Best champagnes to buy in 2023

1

V***E CLICQUOT Yellow Label Brut NV 750ml

1

FULL-BODIED, CRISP AND DRY CHAMPAGNE

V***E CLICQUOT Yellow Label Brut NV 750ml

Liquorland

$85

One of the most recognisable and adored champagnes around the world, V***e Clicquot’s Brut Non-Vintage is a perfectly luxe choice. Thanks to its careful combination of Pinot Noir, Meunier, and Chardonnay grape varieties — and three years minimum ageing — it has a full body and a crisp, dry finish perfect for any special occasion.

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2

PIPER-HEIDSIECK Brut NV Champagne 750ml

2

LIGHT-BODIED AND DRY CHAMPAGNE

PIPER-HEIDSIECK Brut NV Champagne 750ml

Vintage Cellars

$65

One of the greatest value-for-money authentic champagnes available, Piper-Heidsieck offers surprising depth. Created by Regis Camus, eight time winner of ‘Sparkling Winemaker of the Year’ at the international Wine Challenge, it’s a clean, crisp, and light champagne that will never fail to impress.

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3

MOËT & CHANDON Brut NV Champagne 750ml

3

CRISP AND DRY CHAMPAGNE

MOËT & CHANDON Brut NV Champagne 750ml

First Choice Liquor

$60

A bottle of Moët will always impress. The champagne of choice for many, their Brut Imperial is an elegant balance of Pinot Noir, Chardonnay, and Pinot Meunier grapes. Crisp and dry, it has notes of pears, citrus, and apple, making it a refreshing drop for any celebration.

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4

G.H. MUMM Cordon Rouge NV Champagne 750ml

4

FINE BEAD CHAMPAGNE

G.H. MUMM Cordon Rouge NV Champagne 750ml

Vintage Cellars

$70

Distinctively recognisable thanks to its cordon rouge or ‘red ribbon’ label, this champagne from G.H. Mumm has a fine bead — which, in non-connoisseur speak, means fine bubbles that create a smoother drinking experience. With hints of apple and citrus, year after year it is remarkably reliable and offers great value for money.

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5

BOLLINGER Special Cuvee Brut NV Champagne 750ml

5

COMPLEX AND VELVETY CHAMPAGNE

BOLLINGER Special Cuvee Brut NV Champagne 750ml

Vintage Cellars

$105

A special champagne designed to be shared with loved ones, Bollinger’s Special Cuvée has an aromatic complexity of ripe fruit and spicy aromas with hints of roasted apple, apple compote, and peaches. Velvety bubbles make for a luxurious drinking experience, and a subtle combination of structure, length and vivacity make it a truly special drop.

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6

DOM PÉRIGNON Brut Vintage 2012 with Gift Box 750ml

6

MEDIUM-BODIED, DRY, ULTRA-LUXE CHAMPAGNE

DOM PÉRIGNON Brut Vintage 2012 with Gift Box 750ml

Liquorland

$400

It doesn’t get more luxurious than a bottle of Dom. Perhaps the most famous champagne in the world, its price tag reflects its truly luxe quality — one to be treasured and enjoyed on the most special occasions. A sparkling bouquet of delicate fresh violets begins the experience, with the most delicate bubbles making it a delight to drink. Delicate yet complex, it lasts beautifully on the palate.

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7

PERRIER-JOUËT Blanc de Blancs 750ml

7

INVIGORATING BLANC DE BLANCS CHAMPAGNE

PERRIER-JOUËT Blanc de Blancs 750ml

Vintage Cellars

$140

Blanc de Blancs is a type of champagne produced entirely from white grapes — and Perrier-Jouët’s is a beautifully vivacious offering. Fresh, tangy and invigorating, with a mineral intensity on the finish, it’s a vibrant champagne to enjoy at any time.

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8

BILLECART-SALMON Brut Rosé NV Champagne 750ml

8

SMOOTH AND ELEGANT ROSÉ CHAMPAGNE

BILLECART-SALMON Brut Rosé NV Champagne 750ml

Vintage Cellars

$168

If you haven’t tried a rosé champagne, this is the one to make your first. A blend of Chardonnay, Pinot Noir and Pinot Meunier; it has a long, smooth and delicate palate. The finish is fresh with a hint of raspberry — beautifully romantic and refreshing.

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9

BOLLINGER R.D. 2008

9

LIVELY AND EXCEPTIONALLY COMPLEX

BOLLINGER R.D. 2008

Bollinger

$550

Composed of 71 per cent pinot noir and 29 per cent chardonnay, this 2008 vintage from Bollinger is a very special drop. Fermented entirely in oak barrels, the golden champagne offers aromas of marzipan, honey and bergamot. It has a rich mousse on the palate, with nots of acacia honey and hazelnuts followed by a variety of dried fruit scents. The complex champagne is hand-disgorged (disgorging being the act of removing the sediment after fermentation), for a truly unique drinking experience.

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10

G.H. MUMM Sydney Opera House 50th Anniversary Special Edition

10

SPECIAL EDITION BRUT

G.H. MUMM Sydney Opera House 50th Anniversary Special Edition

VNTNR

$75

In honour of the Sydney Opera House’s 50th anniversary, its official champagne partner G.H. Mumm have created the perfect tribute with this special edition of its Cordon Rouge. It comes in a gorgeous commemorative gift tin that pays homage to five decades of artistic innovation at the Opera House, allowing you to celebrate from home and toast to its continuing cultural significance.

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11

MOËT & CHANDON Tale of Light Trilogy Grand Vintage Collection 2015

11

ROBUST AND SLEEK

MOËT & CHANDON Tale of Light Trilogy Grand Vintage Collection 2015

Vintage Cellars

$140

In a celebration of luminescence, Moët & Chandon’s Cellar Master Benoît Gouez has unveiled three grand vintage champagnes as a trilogy: Grant Vintage Collections 2015, 2006 and 1999. The bottles speak to independent maturation periods with a common thread of particularly luminous summers to shape their flavours. The 2015 vintage, which is now available to purchase, anchors the collection — and is nicknamed “Luminous Morning” for the sun that contributed to its tender, ripe and sweet profile and quality. Truly dedicated connoisseurs can register their interest here to experience the trilogy of champagnes, and to be the first to know when the full Trilogy will be available to purchase — in a collectable wooden case, of course.

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Best Australian sparkling wines to buy in 2023

12

JANSZ Premium Cuvée Non Vintage Sparkling 750ml

12

CREAMY, FRUITY TASMANIAN SPARKLING WINE

JANSZ Premium Cuvée Non Vintage Sparkling 750ml

First Choice Liquor

$27 (RRP$30)

Hailing from Tasmania, this affordable sparkling wine is among the best in Australia. Honeysuckle and citrus scents join aromas of nougat, roasted nuts and a hint of strawberry on the nose; while on the palate, delicate fruits and creaminess fill the mouth.

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13

HOUSE OF ARRAS Brut Elite Sparkling NV 750mL

13

RICH AND BALANCED TASMANIAN SPARKLING WINE

HOUSE OF ARRAS Brut Elite Sparkling NV 750mL

Vintage Cellars

$55

Also from Tasmania, House of Arras’ Brut Elite has a brilliant clarity and ultra-fine, persistent bead. A rich and generous palate brings together flavours of lychee, glacé cherry, and truffle oil; and the perfect balance of dosage, acidity and structural tannins make for a remarkably elegant drinking experience.

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14

GRANT BURGE Sparkling Petite Bubble 750ML

14

BAROSSA VALLEY SOFT SPARKLING WINE

GRANT BURGE Sparkling Petite Bubble 750ML

Catch

$21.99

From the Barossa Valley’s Grant Burge winery, this sparkling wine is delicately crafted with beautifully fine bubbles. A subtle flavour and aroma makes for a refreshing drinking experience, with a hint of bouquet from the classic blend of Pinot Noir and Chardonnay.

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15

Croser NV 750mL

15

ADELAIDE HILLS CHARDONNAY

Croser NV 750mL

Vintage Cellars

$30

A blend of Croser’s current vintage with reserve wine from several older stores, this sparkling from the picturesque Adelaide Hills wine region showcases a showcase a rich, full blend of Pinot Noir and Chardonnay.

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16

PERSONALISED TRILOGY GRAND VINTAGE 2002, 2009, 2009 ROSÉ

16

THE TRILOGY

PERSONALISED TRILOGY GRAND VINTAGE 2002, 2009, 2009 ROSÉ

Moët & Chandon

$550

Celebrating maturity and freshness, this trilogy is sure to make for a perfect gift or collection keepsake. Heroed by Moët & Chandon’s 2002 Chardonnay, which stands with a smooth, solid and deliberate palate, and supported by the Blanc and Rosé 2009 Grand Vintage, this trio is as sophisticated in taste as it is in its look.

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What should you look for when buying a champagne or sparkling wine?

O’Reilly admits that there are plenty of factors that can be considered, but it is “always best to start with a purchase price in mind”. The next consideration, in his opinion, is the occasion.

“Champagne is the universal language for celebration and is the perfect complement to share with our happiest moments — especially Magnums,” he notes. “Champagne Rosé is perfect with food pairing and can be the star in many dining environments, as can sparkling wines as they are typically more affordable and offer brilliant aperitif drinking.”

Related: Best non-alcoholic wines, beers and spirits to enjoy

What are the different styles of champagne?

Within the umbrella of champagne, there are different varieties and labelling terms you may come across — for instance, you may see many labelled brut.

“Brut is a term on the champagne label to declare the wine dry in taste. The term extra brut means ‘extra dry’ verses the term sec or demi-sec which means sweet,” O’Reilly explains. “All the styles have their place, particularly when matched with food. For example, extra brut champagne and Sydney rock oysters or a demi-sec champagne with a baked pear mille feuille are all life changing champagne & food experiences.”

Where do the best sparkling wines in Australia come from?

In the culture of winemaking, terroir — the environmental factors which influence the character of a wine — is everything. Thus, according to O’Reilly, there are specific regions in Australia which are better suited to the creation of quality sparkling wines.

“High quality champagne and sparkling wines all have the one common thread, which is a high-quality grape resource,” he explains. “Champagne is a very cool climate area for wine production, and so are the best Australian regions. The key factor to cool climate viticulture is the long, slow grape ripening conditions that allow the fresh zippy acid retention that gives sparkling wine it’s refreshing aftertaste.”

“Cool climate Victoria, Tasmania and the Adelaide Hills are the perfect regions to explore.”

Humphrey Bogart and Ingrid Bergman in Casablanca (1942) | WARNER BROS.

How do you serve and drink champagne?

Though it can be something of a divisive question, with a plethora of answers, O’Reilly believes in a few core tenets of champagne enjoyment — related to the temperature, the glassware, and the foods with which they can be paired.

“Firstly, you must always drink champagne and sparkling wines chilled — not ice-cold as to harm your teeth, but ideally 10 degrees is the optimal temperature for all styles of sparkling,” he begins.

On the subject of glassware, O’Reilly notes that the classic long-stem flute may be elegant and ideal for social occasions, “but the small diameter of the flute doesn’t allow all the ‘wine’ complexity to meet the consumer”.

“A trend towards larger wine bowls made for grape varieties like riesling, chardonnay and pinot noir are now more commonly embraced by consumers and connoisseurs (particularly in at home consumption),” he continues. “These larger glasses allow more room for the deeper complexities in sparkling wine to emerge and display the true craftsmanship.”

And finally, when it comes to food pairing, he believes that there are plenty of options beyond canapés and seafood.

“The naturally high acidity allows for the wine to clean the palate of bold flavour like French fries (with aioli) or fried chicken, but also can work beautifully with delicate raw seafood like oysters and sashimi,” he says. “The rosé style has more power and weight (because of the red wine inclusion) and can match heavy dishes of confit or roast duck, or even Wagyu steak with reduction sauces.”

Is champagne a good birthday gift?

When in doubt, champagne always makes for a great birthday gift — as O’Reilly said, it’s the “universal language for celebration”. In fact, Moët & Chandon now ofter an exclusive birthday gifting service, which allows you to personalise a bottle of their iconic bubbles with a customised birthday message. And if you really want to go all out, the luxe birthday party delivery features a personalised bottle alongside branded glassware, a birthday cake, and balloons — hand-delivered by Moët’s champagne concierge. Find out more here.

The post 16 champagnes and sparkling wines for your summer celebrations appeared first on Harper's Bazaar Australia.

#16 champagnes and sparkling wines for your summer celebrations https://www.todaymag.online/16-champagnes-and-sparkling-wines-for-your-summer-celebrations.html

16 champagnes and sparkling wines for your summer celebrations Published: Thu 21 December 2023 By Sator Tenet Harpers Bazaar In Fashion. tags: US World Fashion googletag.cmd.push(function() { googletag.display('div-gpt-ad-1 The difference between champagne and sparkling wine, and 16 of the best to t...

Brooke Shields on beauty culture and toxic ideals   https://top.neotrends.today/p1GUdv                                  ...
12/21/2023

Brooke Shields on beauty culture and toxic ideals https://top.neotrends.today/p1GUdv








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Inside my beauty bag: Brooke Shields

“I’ve been in the beauty industry for more than 50 years.”
By Bridget March

“I’VE BEEN IN the beauty industry for more than 50 years,” Brooke Shields tells us in our exclusive video interview. “It took me decades to actually discover what I thought I was, beauty-wise.” A pop-culture icon, Shields grew up in the public eye; her modelling career began at the tender age of 11. “For the longest time I wouldn’t look at myself in the mirror, because everybody looked at me and they all focused on my face,” she shares in the latest instalment of our Inside my beauty bag franchise. The American model and actress, famed for movies including Pretty Baby and The Blue Lagoon, reveals that it was motherhood that changed things. “When I got pregnant I realised I was beautiful,” she confesses.

CRAIG BARRITT / GETTY IMAGES

Since becoming a parent, her relationship with beauty evolved for other reasons beyond the way she viewed herself. “I see the insecurity that my girls experience,” she says, referencing how “toxic” beauty ideals can be. Reflecting on the comparison culture that affects her daughters, she adds, “I constantly have to say to them ‘your beauty is yours, and it’s unique and special. Love that because everybody will try to take that away from you’.”

Her image sets a stellar example of celebrating uniqueness; her beauty signatures of flowing natural hair and those famed full brows have withstood countless trend cycles. Shields’ aversion to plucking (set from a young age, she recalls) clearly stood her in good stead, and while she explains that her brows are “greying” and “their texture is changing”, by keeping her brow hairs conditioned they look as healthy as ever. The 58-year-old shows her favourite styling product — Trish McEvoy’s Brow Perfector, a moisturising stick pomade that sets hairs in a place — and also shares a grooming hack involving a dental pick. “This is what I use to separate my lashes after I put mascara on [the Tarte Tartlett tubing formula]; I also use it to comb my eyebrows.”

For her long glossy locks, her in-shower routine is “completely focussed on scalp health”, and when styling it herself from home she’s mastered the Dyson Airwrap (she uses her daughter’s), laughing that it took her a while to figure out.

1980: Brooke Shields in The Blue Lagoon | HULTON ARCHIVE / GETTY IMAGES

Shields also offers plenty of skincare tips in the video. Her favourite cleansing balm comes from the brand she fronts and clearly adores, True Botanicals. “It’s just delicious – it’s magic in a pot,” she says of the Ginger Turmeric Cleansing Balm, which leaves skin “clean but not stripped”. She also swears by the brand’s Pure Radiance Oil (which she too uses to treat her brows), and likes to work it into the skin with her gua sha or jade roller, which she keeps in the freezer. “It just feels good, I don’t know if it does anything, I just know it feels good!”

For advanced treatments, however, she trusts her dermatologist, Dr Macreen Aliatus who is based in Manhattan. “I will do all of it!” she beams of her expert services. “She’s done Fraxel [laser resurfacing], she’s done peels, she’s done everything…”.

Discover more of Shields’ words of wisdom on beauty, as well as her product tips and trusted tricks in the charming video interview, above.

MATT WINKELMEYER / MG18 / GETTY IMAGES

This article originally appeared on Harper’s BAZAAR UK.

The post Brooke Shields on beauty culture and toxic ideals appeared first on Harper's Bazaar Australia.

Shields on beauty culture and toxic ideals https://www.todaymag.online/brooke-shields-on-beauty-culture-and-toxic-ideals.html

Brooke Shields on beauty culture and toxic ideals Published: Thu 21 December 2023 By Sator Tenet Harpers Bazaar In Fashion. tags: US World Fashion googletag.cmd.push(function() { googletag.display('div-gpt-ad-1651487081123-0'); }); Inside my beauty bag: Brooke Shields “I’ve been in the beauty in...

Phoebe Tonkin’s universe   https://top.neotrends.today/p1GUdv                                        googletag.cmd.push(...
12/21/2023

Phoebe Tonkin’s universe https://top.neotrends.today/p1GUdv








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Phoebe Tonkin’s universe

Phoebe Tonkin spent her early years in the fantasy-television genre. Now, at 34, she’s ready for her close-up as a dramatic actor via grittier roles, none more so than Frankie Bell in ‘Boy Swallows Universe.’

Words by PATTY HUNTINGTON. Photography by DARREN MCDONALD. Styling by JILLIAN DAVISON

Phoebe wears Chanel swimsuit, $5640. Chanel Coco Crush earcuff, $12,150, and earring (sold individually), $3650, prémiere watch, $9700, ring on right ring finger, $6400, and rings on left ring finger, $4700 and $2600.

SOMETIME OVER THE COURSE of last summer, Phoebe Tonkin reinvented herself. herself. She was in Brisbane shooting Boy Swallows Universe, the new Netflix limited-series adaptation of Australian journalist Trent Dalton’s best-selling debut novel. It’s a coming-of-age story loosely based on his real-life experiences growing up in ’80s Brisbane, embedded in an underworld of he**in dealers and drug lords and their terrifying, scar-faced enforcers. Tonkin had been cast in the role of Frankie Bell.

Pre-shoot, Tonkin had already devoured films about drug users, such as The Basketball Diaries, Trainspotting and Requiem for a Dream, along with letters written by addicts to their families. But then, after every day of shooting on Boy Swallows Universe, she spent the nights trying to go deeper and deeper under Frankie’s skin, immersing herself in books (and podcasts) about trauma, addiction, sobriety and healing — from authors such as Bessel van der Kolk, Brené Brown and Gabor Maté.

Chanel swimsuit, $6170, shoes, $3000, prémiere watch $9600, Coco Crush bracelet, $21,600.

“It was truly the best six months of my life — the first time in my career that I could really relax on a longer shoot. I’d also just finished another film, so I was kind of running on steam,” reflects Tonkin via Zoom from “my childhood bedroom in my childhood home” in Mosman, a suburb on Sydney’s affluent Lower North Shore. It’s just days after the end of the protracted SAG-AFTRA strike and Tonkin is finally able to talk about a role that could be, if not career-defining, then at the very least the switch to make the film industry sit up and take notice of her.

“It was probably more abstract research than I’ve ever done,” she continues. “It just felt so important to me to do this right and to honour these characters. I was doing all this research about people who’d faced adversity and overcome hardships. It was almost like a six-month vacation for my mind, because I would go to work and then, at night, I was nourishing myself with positivity from the podcasts and books that were so important to me for shaping the character of Frankie. But then [I] took on all those messages subliminally. I kind of came out of it [as] this really evolved version of myself.”

The role shows the depth of Tonkin’s range as a dramatic actor, arguably for the first time in her 18-year career, the first 12 of which were dominated by back-to-back roles in the teen-skewed fantasy-TV genre, variously channelling her inner mermaid, witch, vampire and werewolf.

Chanel dress, $10,320, prémiere leg warmers, $1760, prémiere shoes, $2290. Chanel Coco Crush earrings, $9400, ear cuffs, $12,150 and $3650; ring on Phoebe’s left ring finger, $4650, right ring finger $6400, and right middle finger, $13,500.

Glendyn Ivin’s Emmy Award-winning 2018 limited series Safe Harbour (about a group of friends who encounter a boat of asylum seekers while sailing and respond in a way that has devastating consequences) provided a career turning point (or “monumental shift”, as she calls it), after which she began exploring more serious subject matter.

But Boy Swallows Universe takes Tonkin to a particularly raw and vulnerable place. According to Dalton, who consulted on the show’s development and was present on the set, some of Tonkin’s most harrowing moments on film were edited out. Specifically, a scene from the first episode in which Frankie’s partner Lyle (played by Vikings star Travis Fimmel) locks her in a bedroom for a week and forces her to go cold turkey. “It’s primal, it’s filled with power and rage and it’s a side of Phoebe Tonkin that I don’t think the world has ever seen. It was that intense they were worried we were going to be too shocking; that’s where she’s gone – the full extent of the darkness,” says Dalton, on whom the lead character, Eli Bell, is based (played superbly by Felix Cameron and later, Zac Burgess).

Chanel top, $5120, cardigan, $7410. Chanel Coco Crush earrings, $14,250, and ear cuff, $3650.

Dalton was so moved by Tonkin’s performance in the series, he sent her a heartfelt message thanking her for the “gift” she had given his family. Her performance had, he said, allowed his own teenage daughters to come to terms with the traumas their family had survived — a period he refers to as “The Blip”. He tears up as he reads out the message he wrote to her, from his phone: “I didn’t fully appreciate the things that that role would ask of you, the power in it and the pain in it. I mean, I wrote those things and I saw a damn lot of those things first-hand in the real world, but I never thought someone could ever capture those things so truly and so correctly, that took so much freaking salt and guts and spirit and heart and compassion and love and craft. Thanks forever.”

It’s PRIMAL, it’s filled with POWER and RAGE and it’s a side of PHOEBE Tonkin that I don’t think the WORLD has ever SEEN

At 34, Tonkin finds herself on the other side of a career inflection point she spent much of the past decade dreading. Let’s call it the Hollywood Biological Clock. “This idea in Hollywood that female actors after 30 were kind of sent to pasture,” she explains. “In my early twenties there was this fear that like, Oh my God, I’ve got to do all these things because I’ve only got eight years left.” She adds: “I turned 32 and was just like, This is the best! Those ages between 26 to 30 are really difficult. I felt so lost. I felt like I had to prove myself a lot. And it’s such a cliché but I think after 30 you just stop caring so much about what other people think and you’re allowed to be yourself more.

“What is really nice about entering this phase is not feeling like I have to play the ingénue or the girlfriend . . . there’s this deep world of female characters that I think I’ve always known I could play, but it’s harder to prove to an audience [who might think], Oh, isn’t that the girl who works with Chanel and was a mermaid and a vampire? It’s definitely hard to get yourself out of a [typecasting] box, even though I’m so grateful for playing those roles when I was younger. I hope Boy Swallows Universe will show people that I’m capable of more than just supernatural worlds.”

Chanel top, $5120 and shorts, $4590, prémiere shoes, $3000. Chanel Coco Crush ear cuffs $12,150 and $3650, prémiere watch, $9600. Chanel prémiere skateboard, $14,040.

The motto of Tonkin’s alma mata, the century-old all-girls school Queenwood, in Mosman, is Per Aspera ad Astra — Through struggles to the stars. Tonkin’s parents raised her and younger sister Abby to be conscious of the struggles of others and the importance of acts of service and “giving back”. She recalls: “They travelled a lot and they were always making us aware of the hardships that other little kids face and that we were so incredibly privileged by being able even just to go to bed at night and wake up to a fridge full of food.”

A shy child, Tonkin found her way to the Australian Theatre For Young People (ATYP), as did so many other Sydney teens-turned-Hollywood stars before her — Nicole Kidman, Toni Collette, Rose Byrne, Rebel Wilson, Aden Young, Abbie Cornish. “There was this sort of secret life that I lived,” she says of her ATYP years, which provided a creative release from the peer pressure and stress of school and ultimately put her in front of casting directors. At 16, she landed the role of Cleo Sertori in Network Ten’s teen soap H2O: Just Add Water — about a trio of teenagers who transform into mermaids — which has since been broadcast in 120 markets. “I auditioned a week before I was 16, got the job on the Monday and got told off on the Thursday [by then Queenwood headmistress Kem Bray] that my school uniform was too short and I couldn’t return until it was lengthened,” she recalls. “That was my last day of high school. I went to Queensland that very weekend and was in acting and swimming training from the Monday onwards.” She adds: “I’m sorry, Miss Bray. I never got to lower that skirt.”

Chanel Coco Crush single earring (sold individually), $3650 each. Chanel Coco Crush earring, $9400.

She spent the next three years “living a little bit of a Hannah Montana life”, bouncing between Sydney and Queensland to shoot three seasons of H20, earning an AFI nomination in 2008 for Best Lead Actress in a Television Drama. Then came roles in Packed to the Rafters and Home and Away before heading to her first pilot season in Los Angeles in early 2011.

“To look back at myself at that age with compassion, it’s so crazy now to think about being 19 or 20 and just landing in Los Angeles not really knowing anyone and going to auditions. I was catching the bus; there was no Uber at the time. We barely had iPhones. It was overwhelming,” she says. “I have so many Australian actress friends now that I met back then. We really stuck together because we were all little kids. We couldn’t even get into bars. You were kind of throwing paint at the wall.”

She was cast as Faye Chamberlain in The CW Network’s one-season-only teen-witch drama The Secret Circle, later graduating to roles in two other CW fantasy series — The Vampire Diaries and its spinoff, The Originals, shooting 86 episodes of the latter from 2013 to 2018. Par for the course with cracking the small screen big time is having to navigate the Hollywood red carpet — an arena in which Tonkin freely admits she struggled at first.

“I look back at that time, and there were some pretty horrendous moments,” she says. Case in point: an ultra-short Hervé Léger bandage dress and leather jacket worn to the premiere of The Twilight Saga: Breaking Dawn Part I in Los Angeles in November 2011, a look her sister Abby apparently teases her about to this day.

Chanel jacket, $11,820, and pants, $7060, prémiere belt, $4590. Chanel Coco Crush earrings, $9400, rings on Phoebe’s ring finger, $6400, $13,500 and $4650.

“It’s her favourite photo to reference — it was so short,” she laughs (one can only imagine the thoughts of Miss Bray on the matter). “My b***s are out. It was such a bad look. There was pressure to look kind of sexy, with Megan Fox and Victoria’s Secret [models] and all these beautiful women that I wanted to look like.”

Thanks to an ambassadorship with Chanel that began in 2018, Tonkin has since been enveloped in the world of haute couture, which has seen her in Chanel on the red carpet and front row at Chanel couture and ready-to-wear shows the world over. “I always call it ‘the Chanel summer camp’,” she says of the latter, where she gets to hang out with other Chanel ambassadors, some of whom, like Margot Robbie and Margaret Qualley, are friends. “You won’t see someone for months and then suddenly everyone sees each other in Paris or Miami or wherever the show is at the time.”

Tonkin is part of the latest wave of the so-called Gumleaf Mafia — Australian actors who’ve made their mark in Hollywood as far back as 1909 in the shape of the little-known South Australian-born actor and director J.P. McGowan, followed by Errol Flynn, Frank Thring, Peter Finch and Sir Robert Helpmann, before a veritable tsunami of names hit in the ’90s.

“There was a sweet moment last year when there was this cluster of amazing projects that came out with all these actors that I really did grow up with — Margot was the lead in Babylon; Ryan Corr was in House of the Dragon with Milly Alcock; Markella Kavenagh was in The Lord of the Rings: The Rings of Power; Sam Reid was doing Interview with a Vampire,” Tonkin notes. “Joel Edgerton, Rose Byrne, Heath Ledger . . . they all came up together in their late teens and their early twenties. So, it’s really cool now to have my own version of that. There are so many of us that were doing the audition circuit and went through difficult times and times we weren’t working. I feel really honoured to have grown up with so many people who are now doing so well.”

Chanel dress, $40,210. Chanel Coco Crush earrings, $9400, prémiere necklace, $3160. Chanel prémiere roller skates, $8640.

Looking ahead, Tonkin has a bucket list of Australian directors she would like to work with that includes Jane Campion, Justin Kurzel, Mirrah Foulkes, David Michôd and Thomas M. Wright. She’s also keen to take on more serious subject matter.

“I would love to do more films that highlight different parts of the world, different communities and shed light on people that don’t necessarily have their stories told all the time,” says Tonkin, who reveals she’s also now toying with adding ‘producer’ to her résumé, buoyed by the success of other Australian actors who’ve stepped behind the camera, including Kidman and Robbie, whose LuckyChap Entertainment produced the billion-dollar Barbie blockbuster.

“I think what Margot Robbie has done with LuckyChap is inspiring so many other actresses and actors,” Tonkin says. “We’re sometimes at the mercy of other people and it’s very hard and a very powerless feeling. But the longer I’m in this industry, I do feel I have more of a voice to advocate for the stories that I want to be telling.”

Hair by Michele McQuillan; Makeup by Vic Baron; Nails by Cindy Vellis.

This article originally appeared in the January 2024 issue of Harper’s BAZAAR Australia/New Zealand. Get your copy here.

The post Phoebe Tonkin’s universe appeared first on Harper's Bazaar Australia.

Tonkin’s universe https://www.todaymag.online/phoebe-tonkin-s-universe.html

Phoebe Tonkin’s universe Published: Thu 21 December 2023 By Sator Tenet Harpers Bazaar In Fashion. tags: US World Fashion googletag.cmd.push(function() { googletag.display('div-gpt-ad-1651487081557-0'); }); Phoebe Tonkin’s universe Phoebe Tonkin spent her early years in the fantasy-television ge...

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