It’s the Spookiest time of the year at Duck Donuts 🎃🦆🍩 #sponsoredpost ….Their newest Spooky Box this year comes in a limited-edition, blacked-out box that features Ollie the Duck as a fanged, cape-wearing Dracula. 🧛♂️ This box is only available with the purchase of the Spooky Box, while supplies last.….Don’t miss new flavor combos like:🕷️ Spiderweb Surprise: Chocolate icing w/vanilla drizzle & candy spider👻 Fright Night: Chocolate icing w/vanilla flavored orange buttercream🧟♂️ So Mummy: Vanilla icing with shredded coconut and hot fudge drizzle🐺 Werewolf: Maple icing with chopped bacon and raspberry drizzle…Don’t forget the Cookies and Scream Milkshake! This vanilla milkshake is colored orange with blended Oreo ® cookie pieces inside and topped with whipped cream and more Oreo® cookie pieces. 😋….Which of these spooky sweet creations from Duck Donuts are you trying first? Let us know that and what you’re dressing up as for the holiday this year in the comments below 👇 …..#Pimentoandprose #offthegridgreenville #gvltoday #gvl360 #gvlifestyle #gvldaily #whatsgoingongvl #instagvl #gvlfoodie #gvllifestyle #gvlguide #greenvillefoodie #greenvilletoday #greenvilleblogger #greenvillebloggers #upstatescbloggers #greenville360 #greenvilleinfluencers #gotoyournomnomplace #allspicephotography #duckdonuts #quackpack #duckdonuts🍩 #donut #donuts #ad #spookyseason #halloween #halloweendonuts
It's certainly time for spooky season in our house, and it seems like I acquire more and more pumpkins every year. 🎃
I love how everything turned out; we even had enough to decorate our MIL suite! What's your favorite fall decor style? 🍂 Are you more autumnal or creepy and spooky all the way? Let us know in the comments below! 👇
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Autumn isn't just about PSLs! Take @AnthemCoffee in downtown Easley, SC, which makes a gorgeous Cardamom Ginger latte with oat milk that "blends a little citrusy sweet with spice." They use @prophet_coffee from Charleston, SC, and the cafe is so cute!
I could definitely see myself at home here in their comfy royal blue armchairs, working remotely or just grabbing drinks to go with a friend, which I did recently with Christi Johnson! ☕💜
What's your favorite fall drink - PSLs or something else? Let us know in the comments below 👇
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A little delayed to post this final @euphoriagreenville recap from our first ever Sunday Supper, hosted at @thebarnatsittonhillfarm in Easley, SC. We’ve been living without power & wifi for over two days, but luckily that’s been the worst of our troubles at our house. To all those offering shelter, food, and help to your neighbors, whether sharing generators or helping with storm cleanup - we’re stronger together than we are apart. ❤️🩹 Praying for our neighbors to the north near Asheville and Tennessee.
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This event was Euphoria’s last of the year, with all three SC Chef Ambassadars cooking with their teams in attendance. The food was provided by none other than the @sc.agriculture and @certifiedsc, so the produce was local to our state!
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We loved seeing the allergen labels on this multi-course meal. Everything from the drinks to the food was so thoughtfully prepared. I have to give a shoutout to Darcy from the @table301catering group too. After the first set of courses, my allergens prevented me from eating the next two-to-three courses. After I turned multiple dishes away, she made sure to get me a soup, two meat entree’s, and a delicious vegan cheesecake (made by the head pastry chef from Table 301).
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We loved our company from table 18, and we’d also like to thank @upcountrysouthcarolina for the generous tickets to this event, and thanks again for all you do in sponsoring Euphoria’s organization! Let us know you’re safe from the storm in the comments below 👇 And mark your calendars for Euphoria next year, Sept. 18th - 21st, 2025!
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Documenting my second attempt at sourdough bread with Carl! 🙏🍞
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We used a recipe from @kingarthurbaking, resting the bread overnight in the sourdough bowls to proof, and then turning them out and baking them the next morning in our Dutch ovens.
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Love the bread mats that I used from @rosehillsourdough, made transferring the bread from proofing to the Dutch oven so much easier! Loved the crispy crust we got on the bottom (though they were a little deformed, we’ll work that out next batch.
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What is your favorite sourdough bread recipe or way to bake your loaves? Let us know when the comments below 👇
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We've found THE sushi & omakase gem in Travelers Rest 🍣🇯🇵
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Heather and Ray from Foodie McFooderton Club had been talking up Sushi Yama Travelers Rest for ages and we finally snagged a coveted sushi bar seat for four.
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Here, we got to interact with the head sushi chef, Jason; the "sauce boss", Chris (who you see making our Iron Wonton Cups about halfway through the video); and spoke more with the owner's son, Brian, who helps manage the restaurant.
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We didn't have an "official" omakase experience, as most folks that do are regulars and work up to something like that, akin to their infamous "Tuna cutting" events. However, since Heather and Ray come so often, we did get to sample some special, off-the-menu omakase treats. Some of the pictures in the video include their Waygu beef rolls; Sushi with ginger two ways (pickled & shaved fresh); and we ended with a Japanese strawberry (a hard-to-find item for this time of year).
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This was absolutely to die for and we loved the whole experience!! Would love to come back again for a true omakase, to try their new(-ish) yakitori stand next door at The Community Tap, or get some more sake or ramen to mix it up.
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What is your favorite unique sushi experience you've had in the Upstate? Let us know in the comments below 👇
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It's a May Garden Update - Part 2 🪴
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We talk in this video about companion crops, dealing with pests, and more climbing and crawling plants! Lots to learn and check out on our latest May installment of the Garden Updates Series. Let us know what questions you have in the comments below and we can't wait to see how things keep progressing! 👇
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Prepare for takeoff with @tcmupstate 🛫
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When I was a kid, one of my favorite memories was spending time at the @bostonchildrensmuseum with my godparents, my two cousins, and little sister. We would spend hours climbing in and out of giant anatomical body parts, play with PBS characters, and explore life-size interactive exhibits. Getting to tour inside of The Children’s Museum of the Upstate was like stepping back into my childhood! 🥰
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The newest big exhibit this year, called Wings 🪽 in The Air, allows little ones to take a journey in an airplane, pilot and play in a cockpit, help build circuits, test out the jobs associated with flight, and dress up as different airport jobs. The current destination is Columbia, where kids can learn about the culture, the money, and the people. Flight destinations where the exhibit goes to plan to change annually! The exhibit officially opens Saturday, May 25th, and there’s a QR code to scan where you can win two free tickets to Avelo Airlines. 👏
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Have you ever been to TCMU (Downtown GVL or Spartanburg)? What is your favorite exhibit if you’ve taken friends or family? Let us know in the comments below 👇
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Time for May's Garden Update 🪴 This one was so large we had to break it into two parts 😅
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From herb-y troughs close to the house for easy cooking access to our great efforts at caging and climbing with plants, check out the newest updates on our little property. Let us know your questions about our latest garden updates in the comments below, and stay tuned for Part 2! 👇
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Cheers to the 20th @artisphere 👏🥳
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For the last two or three years, Jamie and I have gone to Artisphere with the goal of adding something to our house. 🏡
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We love supporting artists. 💜 Artisphere boasts artists from around the country, and we love when we can add unique pieces from all over (whether local or from father away). 🖼️
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In our video, you can see some gorgeous people-driven parade puppets with drummers playing along on handmade wooden drums. We also grabbed food for lunch from @yeahthatbarberitos (spicy pork tacos 🌮) and @persisindiangrillsc (Chicken 65 and samosas-not pictured but delish!). 😋
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Lastly, I included the pieces we brought home this year from @sarahroselyons (a Greenville native) and a cool shelf from @studio_of_steve_uren (from a Grand Rapids, MI). We’ve already started framing Sarah‘s prints and they’ll be in matching frames as soon as we finish the set! The shelf is already hung in Jamie‘s office.
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Did you attend Artisphere this year? What were some of your favorite artists, music you heard, or food you tried? Let us know in the comments below 👇
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Super excited to again help announce the launch of the @euphoriagreenville Schedule Release for this year’s events 🥳👏💜
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From intimate cooking classes to music events, wining & dining to craft cocktail creations, to farm to table masterpieces! You don’t want to miss checking out all the great events on the lineup this year.
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And I cannot BELIEVE that Chef @emeril Lagasse himself (and his son EJ) are coming to Greenville in September. I may DIE of excitement 🤩💕😅
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Are event(s) this year are you most looking forward to? Let us know in the comments below 👇
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