How to Cook Beef Pares
Pares, also known as beef pares, is a term for a serving of Filipino braised beef stew with garlic fried rice, and a bowl of clear soup. It is a popular food particularly associated with specialty roadside diner-style establishments known as paresan.
#everyonefollowers #everyone #food #highlights #friends #world
How to Cook Beef Pares
Pares, also known as beef pares, is a term for a serving of Filipino braised beef stew with garlic fried rice, and a bowl of clear soup. It is a popular food particularly associated with specialty roadside diner-style establishments known as paresan.
#everyonefollowers #everyone #food #highlights #friends #world
How to Cook Beef Pares
How to Cook Beef Pares
Pares, also known as beef pares, is a term for a serving of Filipino braised beef stew with garlic fried rice, and a bowl of clear soup. It is a popular food particularly associated with specialty roadside diner-style establishments known as paresan.
#everyonefollowers #everyone #food #highlights #friends #world
Spicy Pork Adobo is a twist on the regular pork adobo recipe. This version has a much bolder flavor and a little kick courtesy of the dry red chilies. Preparing this adobo variation is similar to making any other pork adobo dishes.
#recipe #adobo #cooking #howto #highlights #everyone #filipino #friends #foodie
How to Cook Spicy Pork Adobo
Spicy Pork Adobo is a twist on the regular pork adobo recipe. This version has a much bolder flavor and a little kick courtesy of the dry red chilies. Preparing this adobo variation is similar to making any other pork adobo dishes.
#recipe #adobo #cooking #howto #highlights #everyone #filipino #friends #foodie
Bopis Recipe
Bopis is a spicy Filipino dish made from minced pigs lungs and heart. This can be served as an appetizer for beer and alcoholic beverages; it is also considered as a main dish and is best served with steamed white rice.
The recipe of bopis has continually evolved throughout the years. There are recipes with a little bit of sauce in it, while there are others that require to let all the liquid evaporate. All of the recipes that I’ve tried are good. – But I prefer dry bopis.
#howtocook #cookies #foodie #recipe #foodielife #cooking #everyone #highlights
How to Cook Bopis
Bopis Recipe
Bopis is a spicy Filipino dish made from minced pigs lungs and heart. This can be served as an appetizer for beer and alcoholic beverages; it is also considered as a main dish and is best served with steamed white rice.
The recipe of bopis has continually evolved throughout the years. There are recipes with a little bit of sauce in it, while there are others that require to let all the liquid evaporate. All of the recipes that I’ve tried are good. – But I prefer dry bopis.
#howtocook #cookies #foodie #recipe #foodielife #cooking #everyone #highlights
Creamy Beef with Mushroom Sauce
1 kl beef sirloin or regular beef, thinly sliced
1/4 - 1/3 cup soy sauce
2 Tbsp oyster sauce
1 Tbsp white sugar
Ground black pepper
2 tbsp cooking oil
1/4 cup butter
2 Tbsp minced garlic
2 medium size yellow onions, finely chopped
1 can (284ml) cream of mushroom
1 tetra pack (250ml) all purpose cream
1 can (400g) Button mushrooms, well drained
(drained wt. 200g)
3 cups water
How To Cook Creamy Beef with Mushroom
How To Cook Creamy Beef with Mushroom
Creamy Beef with Mushroom Sauce
1 kl beef sirloin or regular beef, thinly sliced
1/4 - 1/3 cup soy sauce
2 Tbsp oyster sauce
1 Tbsp white sugar
Ground black pepper
2 tbsp cooking oil
1/4 cup butter
2 Tbsp minced garlic
2 medium size yellow onions, finely chopped
1 can (284ml) cream of mushroom
1 tetra pack (250ml) all purpose cream
1 can (400g) Button mushrooms, well drained
(drained wt. 200g)
3 cups water
#cooky #cooking #foodlover #foodie #lechon #outdoor
How To Cook Kinamatisang Manok
How to Cook Kinamatisang Manok
Italians refer to the humble tomato as pomodoro — literally translating to “golden apple.” And it’s not hard to imagine why; with its vibrancy and freshness, tomatoes are the colorful treat any dish needs. This fruit (or is it a vegetable?) pairs perfectly with almost anything you put beside it. A delicious blend of both…
How to Cook Sisig
This video will show you How to Cook Sisig Using Air Fryer. I made Pampanga style sisig, but added egg as an option.
Here are the ingredients:
1 1/2 lbs. pork mask
1/2 lb. pork belly
5 laurel leaves
1 tablespoon peppercorn
1 onion
5 cloves garlic, crushed
1 quart water for boiling
2 tablespoons margarine
Dressing ingredients:
3 ounces chicken liver
2 ounces pig brain
Juice of 5 calamansi
1 teaspoon brown sugar
1 onion, chopped
2 Thai chili pepper, chopped
3 tablespoons white vinegar
2 teaspoons fish sauce
Salt and ground black pepper to taste
How to Cook Bicol Express
How to Cook Bicol Express
Ingredients:
1kg Pork Belly
4 cloves of garlic
2 Onions
2 Tomatoes (optional)
Ground pepper
12 pcs Green chili
6 pcs Red chili
2 tbsp Shrimp paste (sauteed)
1 can of coconut milk 400ml
Bicol Express is better served with freshly cooked white rice.
Video Credit to: FoodNatics
Best Funny TikTok Compilation 2021 [Philippines] - Titok Trends V1
Best Funny TikTok Compilation 2021 [Philippines] - Titok Trends V3
Disclaimer: Please note no copyright infringement is intended, and i do not own nor claim to any of the original music used in this video.
#TitokTrends #TiktokPhilippines
Bali - Paradise of Asia
Bali - Paradise of Asia