The VetClinic

The VetClinic As "the vetclinic " we are Sharing of Livestock life experiences to the active community, those who are
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✅ Hello 2024The vetClinic was created in 2020. Now 4yrs ago. After long break we are active here.Our main role is  knowl...
15/03/2024

✅ Hello 2024
The vetClinic was created in 2020. Now 4yrs ago. After long break we are active here.
Our main role is knowledge-link between the farmers/entrepreneur and animals health for their livestock health problems because of the healthy animals make production more productive.
The vetClinic considers animal health is the key factor to the get rid of hunger or nourish the people and also
healthy animals are closely related to healthy people and a healthy environment.

We've forced on;
1️⃣. Zoonotic diseases
2️⃣. Bacterial diseases
3️⃣. Viral diseases
4️⃣. Parasitic diseases
5️⃣. Insect-borne diseases
6️⃣. One Health approaches
7️⃣. Food safety
8️⃣. Antimicrobial resistance

27/09/2021

2). Mastitis
Copped from various vedio source.

25/09/2021

1) Milk Fever Treatment (Vedio series)
(Copped)

✅ Healthy animal is the wealth !! from FAO Livestock Good livestock management practices increase plant biodiversity in ...
17/05/2021

✅ Healthy animal is the wealth !! from FAO Livestock

Good livestock management practices increase plant biodiversity in grasslands which in turn enhances productivity, resilience, and other ecosystem services 🌱

Read more 👉 https://t.co/4lqKXexuGh https://t.co/Qedd96tXaO

1️⃣3️⃣  Abortion in dairy Cattle:****************************************✅ Abortion in dairy cattle is one of the most i...
04/05/2021

1️⃣3️⃣ Abortion in dairy Cattle:
****************************************
✅ Abortion in dairy cattle is one of the most important health problems for the dairy industry because reproductive failure may cause potentially significant economic losses and also public health implication. Abortion in dairy cattle is defined as premature removal of the fetus from the dam and commonly occurs due to the fetus has died in-utero. When the embryonic death happens at 1-2 month of the gestation is termed as early embryonic death, this early stage of fetus is generally reabsorbed by uterus without external signs, but after two months of the gestation expulsion of the fetus and placental tissues is often called as stillborn. The stillbirth may occur because of in-utero death of fetus and difficult birth (Clell, 1999). When the cattle herd suffer an abortion rate is 1-2% that is not a considerable cause for alarm, the better to separate the aborting cow from other animals until clean-up and dispose the aborted tissues. When the abortion rate increases 3- 5% that is some considerable point and management process should be begun. Abortion may be caused by toxins agents (Non-infectious/poisons) found in plants such as: Pine needles, Broomweed (Gutierrezia), Moldy sweet clover. Abortion may also be caused by (Infectious) disease argents; (Bacteria, viruses, protozoa and fungi)

EX:
1) Bovine Virus Diarrhea virus (BVD)
2) Brucellosis
3) Infectious Bovine Rhinotracheitis (IBR)
4) Leptospirosis
5) Bovine Herpes virus 1 and 4 (BoHV1 & BoHV2)
6) Campylobacteriosis
7) Listeriosis
8) Trichomoniasis

Some diseases may cause the birth of a live but weak birth or with hereditary defects such as anatomical physiological defects, Heat stress, and genetic abnormalities.

✅ Preventing abortions:
1) Bovine Virus Diarrhea (BVD) is one of common abortion disease is caused by a viral agent and there are multiple strains and types. All can be significant causes of abortion. This is spread by aerosol or contact and especially from persistently infected (PI) cattle as well as can be spread on equipment and clothing. The virus may cause abortion within a few days to 2 months after infection, at any stage of gestation. Most of herds can gain some control of the disease by vaccination of replacement heifers with a modified live virus (MLV) BVD vaccine, 1- 2 months prior to their first breeding but it should not be used for pregnant cow.

2) Brucellosis is bacterial disease and caused by Brucella abortus. The bacteria are spread among cattle by contact with aborted tissues, fluids, etc. It can be spread over longer distances by scavenging dogs, coyotes, wolves or birds carrying infected tissues to new areas. Abortion usually occurs in cattle during the last half of gestation. Vaccination is still very much in use but only heifer calves 4-12 months of age are vaccinated.

3) Infectious Bovine Rhinotracheitis (IBR) is one of the most common causes of abortion this is viral agent of the Bovine Herpes Group I. Some modified live virus IBR vaccines may cause. The viral agent is readily spread via aerosol or contact and is a common cause of respiratory infections in cattle. Abortions are most common during the last half of gestation and non-immune pregnant cow. Make sure that all IBR vaccines used on pregnant cows or calves nursing them are safe for use in cows that are pregnant. In herds have not been vaccinated, IBR can cause serious problems.

4) Leptospirosis is a bacterial and spread by infected urine or contaminated water/ feed (oral ingestion) and also can be spread by a variety of animals other than cattle may also be infected by and carry Leptospirosis, including dogs, cats, rodents and wildlife. Most of veterinarians recommend some herds must be vaccinated every 6 months rather than just annually. That is best to vaccinate when turning the bulls in or before the cows are 5 months pregnant. Entering of the vector animals to farm premises, practice proper bio-security programme, disinfection of equipment after use.

✅ References:
1) Derdour et al. (2017)
2) Agren E.C (2016) (Pub Med)
3) Journal of veterinary Diagnostic Investigation 8(2), 210-218, 1996
4) Preventive veterinary medicine 40(3-4), 271-275, 1999
5) Journal of the American veterinary medical association 198(2), 241-244, 1991

Happy world veterinary day April 24 !!!🎊️🎊️🎊️Source: FAO Livestock
24/04/2021

Happy world veterinary day April 24 !!!🎊️🎊️🎊️
Source: FAO Livestock

1️⃣2️⃣. Retained PlacentaRetained placenta is retained foetal membranes in uterus after calving. Most of cows clean just...
26/02/2021

1️⃣2️⃣. Retained Placenta

Retained placenta is retained foetal membranes in uterus after calving. Most of cows clean just after calving; some are shedding Placental membranes within two to 12 hours. If which takes longer time than 12 hours, that is called the retained placenta. Most probably, veterinarians don’t recommend to removing the placenta by manually. The best way is keep to leave it alone because of there is a risk to the health and future fertility of the cow and also delay the functional heat cycle. The placenta interfaces with the uterine lining, and the caruncles in the uterus attach to the cotyledons of the placenta. There are always risks for damage to the attachment sites of the uterus when trying to remove those membranes and also there are non-regenerative caruncles which are required to support a pregnancy.

✅ Potential infection:

Generally, placental membranes come away on their body, but occasionally a retained placenta can lead to serious infection to the cow. Keep the cow in a clean, dry environment until sheds those placental membranes, when the membranes are hanging out and lying in mud or manure easy to introduction of infections and act a wick to bring pathogens into the uterus. When retained placenta, the cow should be closely monitored to make sure cow doesn't develop an infection. When the animal has an infection, the cow will go off feed and have a fever. Most of cows will be fine, but if cow gets acting sick, consult a veterinarian advises. When the cow has good appetite without sick/fever and normal condition no need any treatment to cow because of they are very hardy animals they clean up themselves. However cow having fever, being lethargic, depressed and going off feed should be veterinary examine for sings of systemic infection and help her.

✅ Causes:
There are several things may cause to the retained placenta, which are including factors affecting the individual animal and as well as herd-based conditions.

1) Abortions can result in a retained placenta. Any time a cow calves prematurely an aborted fetus, twins or a premature calf the placenta generally does not come away normally. It takes time for the attachments to disintegrate and come loose later. There are a number of reasons a cow might calve early an abortion, An infection, A toxic insult, A premature calf or twins. Nutritional deficiencies
2) The cows are low on calcium or have milk fever have a much higher incidence.
3) Retained placenta has also been linked to vitamin A, E deficiency and some minerals deficiency (Se, Cu).
4) There may be more nutritional causes
5) Other causes for an occasional retained placenta happen when cows are very thin or very fat.

✅ Treatment:
Better to use systemic antibiotics and anti-inflammatory medications rather than putting anything into the uterus
NOT “RECOMMEND” manual removal of retained placental membranes



✅ Preventions:
Good dry cow management practices is one of best way to prevent RP
Maintain of the cows in correct body condition.
Supply of sufficient nutrients, minerals (Mg,Cu), fat soluble vitamins for good health of cow
Keep environment dry and clean until she sheds those membranes
Practice proper bio security management practice
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🚫🚫🚫Warning !!! 🚫🚫🚫

This published article is a "The VetClinic" property, all right reserved, copyright strictly prohibited without permission via any of media platform.

What do we mean by Responsible Use of  ?▶️The use antibiotics as little as possible, as much as necessary, only under ve...
05/02/2021

What do we mean by Responsible Use of ?

▶️The use antibiotics as little as possible,
as much as necessary,
only under veterinary supervision

That means:
✅ The right antibiotic prescribed by a vet
✅ The right amount
✅ For the right duration

Source ! https://t.co/xBNEONpDBT

✅ Gestation Calendar
28/01/2021

✅ Gestation Calendar

1️⃣1️⃣. Lumpy Skin Disease:The lumpy skin disease (L*D) is a poxvirus infection of cattle in which cutaneous nodules and...
10/01/2021

1️⃣1️⃣. Lumpy Skin Disease:

The lumpy skin disease (L*D) is a poxvirus infection of cattle in which cutaneous nodules and lymphadenitis development. The L*D virus is a poxvirus belonging to the genus Capripoxvirus and has been termed the lumpy skin disease. Lumpy skin disease virus has physical characteristics similar to the ortho-poxviruses, such as vaccinia the virus is ether and chloroform sensitive and produces no hemagglutinin. It is antigenically related to the viruses of sheep and goat pox but probably differs biologically because the geographical distribution of L*D differs from sheep pox. L*D was pandemic in some of African countries, Middle East, like tropical country.

✅Transmission:

The transmission processes of the virus manly done by arthropod vector. There are no specific vector has been identified to date, mosquitoes, biting flies and male ticks. There are no any evidence to virus transmission via fomites, for example ingestion of feed and water contaminated with infected saliva, but by the inoculation with material from cutaneous nodule or blood

✅Diagnosis:

Clinical: L*D signs range from in-apparent to severe disease.

Fever could exceed 105°F.
Gradually reduction in milk yield.
Depression,
Anorexia,
Emaciation,
Rhinitis,
Conjunctivitis
Excessive salivation,
Enlarged superficial lymph nodes.

Cutaneous nodules of 2–5 cm in diameter develop, particularly on the head, neck, limbs, udder, genitalia

These nodules are circumscribed, firm, round and raised, and involve the skin, subcutaneous tissue and sometimes even the underlying muscles.
Myiasis of the nodules may occur
Pregnant cows may abort and be in anoestrus for several months.



✅Prevention and Control:

Isolation of infected animal from healthy animal.

Practice vector control.

Control of ticks

Practice rapid and widespread vaccination campaign.

Proper disposal of dead animals (e.g. incineration), and cleaning and disinfection of premises and implements are recommended for L*D.

Import restrictions on domestic cattle and water buffaloes, and selected products from these animals.

✅References:

1) Alkhamis M.A. & VanderWaal K. (2016). - Spatial and Temporal Epidemiology of Lumpy Skin Disease in the Middle East, 2012–2015. Front. Vet. Sci., 3, 19.

2) Brown C. & Torres A., Eds. (2008). - USAHA Foreign Animal Diseases, Seventh Edition. Committee of Foreign and Emerging Diseases of the US Animal Health Association. Boca Publications Group, Inc., Boca Raton, Florida, USA.  Coetzer J.A.W. & Tustin R.C., Eds. (2004). - Infectious Diseases of Livestock, 2nd Edition. Oxford University Press, Oxford, UK.

3) European Food Safety Authority (EFSA) (2015). - Scientific Opinion on Lumpy Skin Disease. EFSA Panel on Animal Health and Welfare. EFSA J., 13, 3986

4) Fauquet C., Mayo M.A., Maniloff J., Desselberger U. & Ball L.A. (2005). - Virus Taxonomy: VIII Report of the International Committee on Taxonomy of Viruses. Elsevier Academic Press, San Diego, California, USA and London, UK.

5) World Organisation for Animal Health (OIE) (2017) - Terrestrial Animal Health Code. OIE, Paris. http://www.oie.int/en/international-standard-setting/aquatic-code/access-online/

1️⃣0️⃣ Bovine Viral Diarrhoea (BVD) Bovine Virus Diarrhoea virus (BVDV) is a member of pestivirus in the family Flavivir...
26/12/2020

1️⃣0️⃣ Bovine Viral Diarrhoea (BVD)

Bovine Virus Diarrhoea virus (BVDV) is a member of pestivirus in the family Flaviviridae. There are two genotypes (BVDV-1 and BVDV-2) according to their anti-genetic and genetic differences and also there are two biotypes (Donis, 1995), which are Cytopathogenic (CP) and non- cytopathogenic (NCP). (Fig: 1).

The NCP biotype is most commonly isolated in the field; and it replicates in cultured cells without inducing of cell death, and can cross the placenta to set up a persistent and long-standing infection. In contrast, the CP biotype, which arises through mutation of NCP virus (Donis, 1995), induces apoptotic cell death in cultured cells (Zhang et al., 1996) and is unable to establish persistent foetal infections (Brownlie et . al., 1989).

Bovine Virus Diarrhoea virus (BVDV) is the most common viral disease of cattle major reproductive pathogen in the cattle populations in the world-wide (Paton et al., 1998; Houe, 1999). It caused significant negative economic impact (Duffell et al., 1986) Infection of the bull can drop down in semen quality and the isolation of infectious virus in the ej*****te, while infection in the cow leads to poor conception rates, abortions and congenital defects. BVDV reduce the animal’s resistance to other respiratory and enteric pathogens (Ex: Pneumonia). The prevalence of BVDV is primarily due to the efficiency with which the virus crosses the placenta of susceptible females. Calves that survive infection during the first trimester of pregnancy are born with a persistent and long-standing infection. These persistently infected (PI) animals represent between 1.0% and 2.0% of the cattle population and continuously shed infectious virus.

1️✅ BVDV infection and male fertility:
Transmission of the BVDV can be cryo-preserved semen and the effect of distributing BVDV contaminated semen so should be ensured semen from the BVD virus-free (Schlafer et al., 1990). Most cell types within the bull’s reproductive tract are permissive to BVDV but infection of spermatozoa has not been demonstrated conclusively. High viral titres can be isolated from the accessory glands of the reproductive track, te**es and semen of infecteds bulls, sometimes in association with testicular lesions (Barlow et al., 1986). But PI bulls can sire clinically normal offspring. Acute infections are also accompanied by BVDV contaminated ej*****tes that may or may not be associated with a transient dip in semen quality (Kirkland et al., 1997).

✅ Ovarian function following BVDV infection
All of major organs within the female reproductive tract are permissive to the BVDV and the distribution of virus is similar in animals carrying persistent infections (PI).

Virus can be recovered from cells within the oviduct, endometrium, myometrium, as well as placental membranes of the cow (Fredriksen et al., 1991.) within the o***y the virus has been located in luteal,interstitial, granulosa and thecal cells, not only that follicular fluid also (Booth et al., 1995).

Acute NCP infections also alter ovarian function. Viraemia during the pre-ovulatory period reduces the follicle growth rate in the mono-ovulatory cow (Grooms et al., 1998.) but not the super-ovulated cow (Kafi et al., 1997). However, the number of ovulations and the quality of embryos recovered following super-ovulation is dramatically reduced (Kafi et al., 1997).

BVDV infection of the o***y may be prolonged how the BVDV compromises ovarian function is uncertain but three possible mechanisms suggest themselves. Infected pituitary gonadotrophs may be unable to provide adequate gonadotrophic support (Anderson et al., 1987), the suppressed plasma oestradiol levels seen during infection may be sufficient to silence oestrus and prevent ovulation (Fray et al., 1999)., while the leucopenia that accompanies acute infections (Bolin et al., 1985)., may be reflected by a deficient ovarian leucocyte population, these cells being vital for normal folliculardynamics (Adashi, 1990).

✅ Infection during pregnancy and foetal pathology
The foetus is vulnerable to infection when permissible animals come into contact with the BVDV. In broad terms, transplacental infections are particularly very harmful during the first 180 days of pregnancy period and may result in the foetal death, congenital deformity and the birth of PI calves. The BVDV infection of the dam during the pre-implantation period may result in a high incidence of embryo or foetal mortality (Larsson et al., 1994.) while those infections which occur between implantation and the end of the fourth month of pregnancy approximately day 40 to 125.

Which are characterised by;
Foetal death,
Abortion,
Mummification,
Abortion rates as high,
Return to oestrus,
Birth defects of the nervous system and eyes,
Weak/premature calves,
Live persistently-infected calves.

Foetal infections are during mid-gestation 125–180 days, high incidence of congenital abnormality, which may approach 100% following experimental infections. These abnormalities present as alopecia, pulmonary hypoplasia, re****ed growth, thymic aplasia, ataxia, cerebellar hypoplasia and other CNS defects and a range of ocular lesions (Baker, 1995.) Transplacental infections during late gestation are not associated with a significant level of congenital deformity. During this period most infections are followed by the birth of a clinically normal calf with high levels of pre-colostral antibodies. However some late stage abortions and abnormalities have been reported (Moening 1995.) and field level data indicate that infections late in gestation of the cow can compromise the calves’ immune system (Alenius, S., 1999).

✅ Young Calf BVD

Strict biosecurity measures and a robust herd health plan are essential to prevent introduction of BVDV into a herd once it has been eliminated. Effective bio-containment measures are essential on those farms with active infection to reduce the costs of BVD and to, eventually, eradicate BVDV from the herd.

✅Transmission
The virus is contracted from contact with infected cattle; it is also readily sexually transmitted. Those animals infected as adults usually recover from the virus and become immune. BVDV is however readily transmitted across the placenta from cow to calf. Animals that are infected in-utero are born permanently (persistently) infected with the virus. These animals excrete large volumes of virus all of their lives and are the main route of infections in other animals. Identifying and removing these animals is the mainstay of eradication schemes for the BVDV. It needs only one persistently infected animal to be introduced into a susceptible herd to cause very significant financial losses

✅ Clinical signs
Cattle exposed to BVD virus may show few clinical signs, producing protective antibodies within three to four weeks. In some situations, BVD virus infection may temporarily lower immunity to other infectious diseases exacerbating these clinical infections particularly in young calves. Despite its name diarrhoea is not often seen. The low head carriage and wide stance. This calf was also very unsteady on its feet.

BVD virus infection may temporarily lower immunity to other infectious diseases such as

1️⃣ Salmonellosis,
2️⃣ Respiratory infections (Chronic pneumonia),
3️⃣ Coccidiosis,
4️⃣ Mucosal disease.

✅ Mucosal disease
Mucosal disease occurs when persistently infected (IP) animals become superinfected with cytopathic BVD virus (changes in the BVD virus within the PI animal). Mucosal disease is most commonly seen in 6 to 12 month-old calves, and is usually seen as sudden onset depression, fever and anorexia, with excess salivation. Ulcers appear in the mouth and on the muzzle. There are purulent discharges from the eyes and nostrils. There is profuse diarrhoea with shreds of gut mucosa/blood present during the terminal stages. There is rapid weight loss followed by death within 5-10 days.

✅ Diagnosis
Exposure to the virus can be diagnosed by serology. Active infection (either acute or PI) can be diagnosed by PCR based tests. Many different types of samples can be used for BVDV testing including blood, hair plucks and skin biopsies

Persistent infection - Such cattle have often been treated several times for digestive and respiratory infections. PI animals should be disposed of immediately as they act as a source of BVD infection. It is not possible to clear the virus from these animals. Mucosal disease in PI animals is always fatal.

✅ Facter affecting for economic losses by BVDV
Production losses
Deaths
Effect on fertility
Increased replacement rate
Reduced market value of stock
Veterinary and treatment costs
Effects on concurrent disease processes
Increased labour costs and management time

✅ General principles of disease control

1️⃣ Prevent the introduction of new diseases onto an operation from outside sources (Biosecurity)

Reduce the movement of infectious diseases on the farm once biosecurity has been breached (Biocontainment)

✅ Key Principles of Biosecurity

Keep a closed herd
If buying in cattle - only purchase from BVDV accredited herds
If buying in cattle from non BVDV accredited herd blood test and isolate before introducing to herd
Prevent contact with cattle on neighbouring farms

Key Principles of Biocontainment which will lead to eradication
Screen all of all animals
Vaccination - all heifers and cows after screening
Culling - all PI animals immediately


2️⃣ Vaccination

✅ Reference:

1️⃣ Duffell, S.J., Sharp, M.W., Bates, D., 1986. Financial loss resulting from BVD-MD infections in a dairy herd. Vet. Rec. 118, 38–39.

2️⃣ EU Thematic network on control of bovine viral diarrhoea virus (BVDV). BVDV Control QLRT – 2001-01573 Position paper.

3️⃣ Houe, Hans, A. Lindberg, and V. Moennig. "Test strategies in bovine viral diarrhea virus control and eradication campaigns in Europe." Journal of Veterinary Diagnostic Investigation 18.5 (2006): 427-436.

4️⃣ Lanyon SR, Hill FI, Reichel MP,et al. Bovine viral diarrhoea: Pathogenesis and diagnosis. Vet J. 2014;199(2):201–9.

5️⃣ Lanyon, S. R., Hill, F. I., Reichel, M. P., & Brownlie, J. (2014). Bovine viral diarrhoea: pathogenesis and diagnosis. The Veterinary Journal, 199(2), 201-209.

6️⃣ Lanyon, S.R., Hill, F.I., Reichel, M.P. and Brownlie, J., 2014. Bovine viral diarrhoea: pathogenesis and diagnosis. The Veterinary Journal, 199(2), pp.201-209.

7️⃣ Lanyon, Sasha R., et al. "Bovine viral diarrhoea: pathogenesis and diagnosis." The Veterinary Journal 199.2 (2014): 201-209.

8️⃣ Lindberg A, Brownlie J, Gunn GJ, et al. The control of bovine viral diarrhoea virus in Europe: today and in the future. Rev Sci Tech. 2006;25(3):961-79.

9️⃣ Lindberg, Ann LE, and Stefan Alenius. "Principles for eradication of bovine viral diarrhoea virus (BVDV) infections in cattle populations." Veterinary microbiology 64.2-3 (1999): 197-222.

1️⃣0️⃣Peterhans E, Bachofen C, Stalder H, et al. Cytopathic bovine viral diarrhea viruses (BVDV): emerging pestiviruses doomed to extinction. Vet Res. 2010;41(6):44.

1️⃣1️⃣ Saatkamp HW, Beek PMJC, Moen AR, et al. Financial-economic analysis of Bovine Viral Diarrhoea Virus control in Dutch dairy herds. Proceedings of the 12th International Symposium on Veterinary Epidemiology and Economics, Durban, South Africa, 2009.

Why are livestock so important?✅ Livestock production employs at least 1.3 billion people worldwide👨‍🌾600 million of the...
09/11/2020

Why are livestock so important?

✅ Livestock production employs at least 1.3 billion people worldwide
👨‍🌾600 million of the world’s poorest households keep livestock as a source of income👨‍🌾
So many rely on livestock...Let's make sure we protect the health of these animals!
Source: HealthforAnimal!!

9️⃣) Milk Fever (Hypocalcemia/ Parturient paresis/ Downer cow syndrome):Milk fever is an afebrile hypocalcemic disease o...
04/11/2020

9️⃣) Milk Fever

(Hypocalcemia/ Parturient paresis/ Downer cow syndrome):

Milk fever is an afebrile hypocalcemic disease of dairy cattle, beef cattle, sheep, and goats. Milk fever is usually associated with parturition and initiation of lactation of cattle and very common in older dairy cows and also older beef cows. It is a one of metabolic disorder and caused by insufficient calcium, 6% incidence rate in dairy cattle. When the cow’s blood serum calcium drops to below normal levels, milk fever generally occurs within first 24 hours of post-calving and can be occurred 2 to 3 days of post-calving, there are some susceptibility differences between dairy breeds. Milk fever increases the risk of other metabolic diseases and infections, such as ketosis and metritis. The cattle obtain their calcium demand from their diet or from stores in their bones. Nevertheless there are adequate amounts of calcium available from these sources, the absorption from the intestines from diet, or resorption from bone, is under tight hormonal control and is affected by other minerals (e.g. phosphorus and magnesium) and vitamins (e.g. vitamin D). The dairy cow with the onset of lactation and production of colostrum, the cow’s calcium requirement increases substantially therefor to meet these calcium requirements the cow should increase both the absorption and resorption processes of calcium. There are many factors which influence milk fever, including nutritional and management factors, any of those factors that interfere with these general processes mean the cow cannot meet the increased demand for calcium, and because of these results in lowered blood calcium concentration (calcium level) and cow get milk fever.

Milk fever can be either clinical or subclinical

i) Clinical milk fever includes both “downer” and “non-downer” cows with less than 1.4mM blood calcium

ii) Sub-clinical milk fever includes cows with less than 2.0mM but more than 1.4mM blood calcium. Sub clinical hypocalcemia rates can affect 50% of dairy cows

There are three stages of milk fever based on severity

Stage I: milk fever, also known as subclinical hypocalcemia, is often hard to notice due to its short duration and broad set of symptoms. stage I will typically last less than an hour with symptoms such as a loss of appetite, hypersensitivity, weakness, weight shifting and shuffling of the hind feet.

Stage II: milk fever spans over a greater time frame lasting anywhere from 1 to 12 hours. It is also accompanied with a harsher set of symptoms such as dull eyes, cold ears, muscle trembling, incoordination when walking and an inactive digestive tract. The cow’s body temperature may also drop to a range of 96°F to 100°F.

Stage III hypocalcemia is distinguished by the cow’s inability to stand and a progressive loss of consciousness leading to a coma. The animal’s heart rate may rapidly increase and could exceed 120 beats per minute, and cows in stage III will not survive for more than a few hours without treatment.

✅ Cause:
Blood calcium level is maintained in a fine balance via different types of hormonal pathways, notably of parathyroid origin. High yielding cows require an extra dietary intake of calcium per day, it mean initiation of lactation causes severe outflow of Ca but these processes take 2-3 days to become fully active and if they fail hypocalcaemia results. Older cows respond more slowly, and are thus more prone to milk fever. Ca interacts with other minerals in the blood such as Mg, P, K and incidence may be influenced by levels of Mg, K, P, estrogen levels, and Acid- base balance. It can either help cow adjust and mobilize Ca or can inhibit parathyroid glands and renal synthesis of Vit D which restricts blood Ca levels. Feeding high Ca diets prior to parturition, cow doesn’t adapt to mobilization own Ca reserves

✅ Clinical presentation:
Clinical signs occur when serum calcium levels fall down below 1.5mmol/l (normal 2.2-2.6 mmol/l) and often as low as 0.4 mmol/l in cattle with advanced disease. Clinical signs usually occur within 24 hours after parturition but can occur at or before calving, and in exceptional situations (often very high yielding cow during oestrus) several weeks/months after calving. The clinical signs progress over a period of 12 to 24 hours.

Stage I
There is teeth grinding and muscle tremors, stiff legs, straight hocks and "paddling" of the feet when standing during the early stages. Hypertensive, anorexic, hypersensitive

Stage II
The clinical signs progress to muscle weakness, flaccid paralysis, depression, low body temperature, cold extremities and the cow laying on stemum bending the head towards frank, later the head is held against the chest. Gut stasis causes bloat and constipation.

Stage III
Left untreated, the cow becomes comatose and lying on her side. Ruminal bloat and/or paralysis of respiratory muscles cause death in untreated cattle after 12-24 hours.
Potential complications of hypocalcaemia include uterine inertia (leading to calving problems and/or stillbirth), prolapse of the uterus, and inhalation of rumen contents when cast causing pneumonia, and pressure damage to nerves and muscles.

✅ Differential diagnosis:
Acute toxic mastitis
Acidosis
Hypo-phosphataemia
Physical injury/nerve paralysis
Uterine rupture
Haemorrhage caused by dystocia
Botulism
Treatments:

Stage I
Oral or IV Ca salts can be administered in either a bolus, drench or gel form. Oral gels can get absorb into blood circulation system and oral treatment should be treated with high dosage, Oral calcium has the advantage of being absorbed more slowly in the digestive tract and mimics the natural release of calcium by consuming feed ingredients. It may help prevent relapse.

Stages II and III
Must treat with IV Ca and administer slowly over period of 10 min. IV treatment should be administered to help rapidly increase blood calcium levels and only should be used emergency situations because of administrating too much calcium in a short period of time may cause to have a heart attack. Calcium administration may require subsequent treatments and should be responded within 30 min of treatment and be standing.

✅ Preventions:
Good nutritional management practices in the pre-parturient period, the best way to treat milk fever is oral pathway, an oral dose several hours later to help balance calcium levels out.
Supplementing with magnesium for two to three weeks pre-calving will reduce the risk of milk fever
After the colostrum period there is no known benefit of supplementing cows with calcium unless milk fever is occurring in the milking herd, or cows are consuming large amounts of low calcium feed, such as maize or cereal grains.

✅ References:
1. Houe, H., Østergaard, S., Thilsing-Hansen, T., Jørgensen, R.J., Larsen, T., Sørensen, J.T., Agger, J.F., Blom, J.Y., 2001. Milk fever and subclinical hypocalcaemia. An evaluation of parameters on diagnosis, risk factors and biological effects as input for a decision support system for disease control. Acta Vet. Scand. 42, 1–29.
2. Thilsing-Hansen, T., Jørgensen, R.J., 2001. Hot topic: prevention of parturient paresis and subclinical hypocalcaemia in dairy cows by zeolite. Administration in the dry period. J. Dairy Sci. 84, 691–693
3 Boda, J. M., and H. H. Cole. 1954. The influence of dietary calcium and phosphorus on the in- cidence of milk fever in dairy cattle. J. Dairy Sci. 37:360.
4. Horst, R.L., Goff, J.P., Reinhardt, T.A., Buxton, D.R., 1997. Strategies for preventing milk fever in dairy cattle. J. Dairy Sci. 80, 1269–1280
5. Braithwaite, G. D. 1976. Calcium and phosphorus metabolism in ruminants with special reference to parturient paresis. J. Dairy Res. 43:501.
6. Fennich, D. C. 1969. Parturient paresis (milk fever) of cows. 1. The response to treatment and its effect on the duration of symptoms. Australian Vet. J. 45:111.
7. Goings, R. L., N. L. Jacobson, and E.T. Littledike. 1971. Prevention of parturient paresis by a prepartum calcium-deficient diet. J. Dairy Sci. 54:791.
8. Hibbs, J. W., and H. R. Conrad. 1976. Milk fever in dairy cows. VII. Effect of continuous vitamin D feeding on incidence of milk fever. J. Dairy Sci. 59:1944.

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The vetClinic was created in 2020. Our main role is knowledge-link between the farmers/entrepreneur and animals health for their livestock health problems because of the healthy animals make production more productive The vetClinic considers animal health is the key factor to the get rid of hunger or nourish the people and also healthy animals are closely related to healthy people and a healthy environment. We've forced on; 📷. Zoonotic diseases 📷. Bacterial diseases 📷. Viral diseases 📷. Parasitic diseases 📷. Insect-borne diseases 📷. One Health approaches 📷. Food safety 📷. Antimicrobial resistance


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