
18/12/2024
There's a bonus issue of dish Magazine out this year 🤩 📖
Editor Sarah Tuck sits down with StopPress' Penny Murray to explain just what this special edition is all about.
Aptly titled 'Holiday', it has recipes, puzzles, a book extract from Stanley Tucci and a playlist - what more could you need for the summer break? 🍳 🧩 🎶
Read more on StopPress:
dish editor Sarah Tuck on the thinking behind ‘Holiday’, the NZ food magazine’s special issue that fills the gap between Christmas and late summer.