16/02/2024
No weights — Just steak.
Six months in to a little experiment and at almost 42, I am in the best shape of my life!
No gym membership. I play around with some resistance bands at home for 10min a day. Push-ups / pull ups few times a week. Simple stuff.
I just eat meat, mainly red, eggs, and some dairy. AKA… a carnivore diet.
One of the craziest fad diets going around. Heard that Crohn’s and autoimmune folks are thriving on it. So I gave it a go.
I feel amazing - strong, youthful, focussed, energetic all day. No bloating, no Crohn’s gut pain, no gas, no sugar cravings. Did I mention energy? Still have some random joint swelling, so I think I might try kicking dairy all together and see what happens.
So what about veggies and fruit? Like vitamins and stuff? Fibre? Cholesterol? Cancer?? And how can you possibly afford to just eat meat??
And why???
I have quite a bit to share on this. Might create a group for those interested.
Will I eat carnivore forever? Prob not.
Am I thinking of stopping any time soon? No way!