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SIHRA Magazine SIHRA is the voice of hospitality in South India. It compresses of smallest of the small restaurants
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About Us:

Constituting the South Region of Federation of Hotel and Restaurant Association of India (FHRAI), SIHRA (South Indian Hotels and Restaurants Association) has been working with versatility for the south Indian hotels and restaurants for more than 60 years. Being associated with Southern states like Andhra Pradesh, Telangana, Karnataka, Kerala, Tamil Nadu and Union territory of Pondicherr

y, SIHRA comprises of smallest of the small restaurants to five-star deluxe hotels. SIHRA is the voice of the hospitality industry in South India since 1951, conducting professional development programmes and workshops to enhance professional knowledge and productivity skills of such organisations through their periodicals, magazines, circulars, pamphlets and enriching books. It is also known for rendering legal advice to its members and consultancy services for new projects, besides initiating regular dialogues with the tourism department, municipal corporation, tax authorities and many more on a personal level for them. Associations:

The branches of SIHRA's Associations has reached up to The Tamil Nadu Hotels Association (Chennai), The Karnataka Pradesh Hotels & Restaurants Association (Bengaluru), The Kerala Hotels & Restaurant Association (Kochi), The Andhra Pradesh Hotels Association (Tirupati), The Hotels Association of Pondicherry (Pondicherry) and The Telangana State Hotels & Restaurants Association of Telangana State (Hyderabad).

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