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03/02/2023

Argentinian Burger 🍔
All Natural Beef Patty + Fried Provolone + Baby Arugula + Chimicurri Sauce on a Brioche Bun.

13/11/2022

The Guardian designated as among the world’s “50 best things to eat.”

Pastéis de Nata!
The world famous sweet custard tarts from Lisbon, Portugal!

The Best in the area 👉 Capers Too! in Danbury, CT 😋(call ahead they sell out pretty quick)

Layers upon layers of flaky pastry, with a soft, melt-in-the-mouth buttery feel to it is the first thing you will notice when you bite into one of these Portuguese delicacies.

They will take you back to Portugal…

27/06/2022

Rosé & Foie Gras Mousse Royale with Truffles. Voilà

30/04/2022

Atomic Nitro Cold Brew -
Crisp, chocolatey, and velvety smooth. They use a blend of high quality coffees from Central America and Africa, and infuse it with liquid nitrogen, which leaves us tasting notes of orange zest, dark chocolate, and pecan, with a full, creamy body.

24/03/2022

Calling all coffee lovers 📣Capers Too! Now serving Atomic Coffee Roasters ☕️🙌😍😋😎

Featuring this week "Space Cadet"

Tasting notes: clementine, nougat, burnt sugar

Region: Ethiopia, Honduras, Nicaragua
Varietal: Caturra, Typica, Heirloom
Process: Fully Washed

24/01/2022

Our favorite Pastéis de Natas (Portuguese Custard Tarts) are in Connecticut, Yes , Danbury, Capers Too! 18 Great Plain Rd. They get sold out pretty fast, you can always pre-order them by 1/2 dozen.

If you've ever been to Portugal, you know that one of the greatest pastries there are the Pastéis de Natas: crisp, flaky crust holding a creamy custard center, blistered on top from the high heat of an oven.

19/01/2022

Pons Limited-Edition JANROC 5th Generation Organic Extra Virgin Olive Oil 500 ML.

This unique Extra Virgin Olive Oil is tribute to the Fifth Generation honor Jan and Roc of the Pons Family.

"Made with more than 200 varieties of olives grown in our "Varietal Garden" located on our farms of L'Albagés, Spain. Early Harvest Oil, made with very fresh olives. It is an oil of great fragrance and perfume, delicate and subtle tasting with a magical touch of a peppery balance oil that is vibrant and lasts long on the palate. This is a Limited-Edition product. Ideal to enjoy as a finishing oil for many applications."

📸 .oficial

18/12/2021

Paris–Brest is a French dessert made of choux pastry and a hazelnut cream.

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