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Food Processing provides busy manufacturing, industry and government professionals with an easy-to-use, readily available source of information, crucial to gaining valuable industry insight. Westwick-Farrow Media, publisher of Food Processing delivers vital business information to over 44,000 qualified technology and industry professionals across a range of sectors, when they need it and how they

want to receive it. Since 1981, Westwick-Farrow Media has been a leader in B2B magazines, digital media and events throughout Australia and New Zealand. Here’s a list of the industries and technology sectors we serve, with links to each channel.

- Electrical, Comms & Data Contracting
- Electronics Design & Engineering
- Food Manufacturing & Technology
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- Laboratory and Life Sciences
- Pool + Spa Design & Construction
- Process Control & Automation
- Radio Communications & Public Safety
- Sustainability – industry & government
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We guarantee to deliver quality, targeted content to qualified technical, industrial and technology professionals. Editorial
We guarantee to put our audience first when considering what information is published. Our priority is to provide relevant and ‘of value’ content across a range of platforms. Circulation
We guarantee our circulation figures are accurate and follow the CAB’s (Circulations Audit Board) rules. Production
We guarantee to provide best practice in the processing of your print and web advertising material. Our experienced staff are able to provide first-class design work and advice should you require assistance. Service
We guarantee that Westwick-Farrow Media staff will meet your enquiries promptly and in a friendly efficient manner. Development
We guarantee to undertake constant market research and product development to meet the needs of our constantly changing markets. Find out more about Westwick-Farrow Media by visiting our website: https://www.wfmedia.com.au

18/11/2024

Heineken invests €45 million in R&D centre in the Netherlands
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https://buff.ly/4eyAb3u

Opening in mid-2025, the global R&D centre will focus on developing new Heineken products and improving existing products and processes.

15/11/2024

Chocolate consumption trends in the US
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https://buff.ly/4eojSGg

Chocolate sales hit a new high in the US as it remains an 'affordable treat' duing economic uncertainty — reveals the latest trend report from the NCA.

13/11/2024

Aussie legumes used to create a creamy lab-cultured yoghurt
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https://buff.ly/4euGViC

Food engineers have used lupins to create a yoghurt that is claimed to rival dairy in taste and texture.

11/11/2024

Steinecker wins 2025 German Sustainability Award
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https://buff.ly/3UJnATX

Steinecker has won first place in the German Sustainability Awards for its biomass conversion concept, Phoenix BMC.

08/11/2024

Nestlé develops algorithm to uncover dogs' bio age
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https://buff.ly/3UENMz0

Research conducted by Nestlé shows that a specifically developed algorithm for biological age could predict the overall health trajectory of dogs.

06/11/2024

Kilcoy Global Foods acquires Tyson Foods Australia's Coominya Operation
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https://buff.ly/4fwFqS5

Kilcoy Global Foods has officially taken ownership of burger patty giant Tyson Foods Australia's Coominya Operation.

04/11/2024

Maori-owned milk company invests in Rockwell Automation Plex ERP technology
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https://buff.ly/3ACImh0

Rockwell Automation is partnering with Māori-owned dairy business Miraka, which is powered by renewable geothermal energy.

01/11/2024

Aussie yoghurt making waves in Saudi Arabia
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https://buff.ly/4hu6bIw

Australian food and beverage products are being exported globally — with The Yoghurt Shop being one of the newest additions to the Saudi Arabian market.

30/10/2024

Ferndale Foods Australia enters the sports and diet market
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https://buff.ly/3YoICrV

Ferndale Foods Australia is in the next phase of its business growth after a $23 million investment in its food manufacturing facility in Ballarat.

28/10/2024

Artificial mouth to help tailor soft food developments
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https://buff.ly/4e1FnMT

One of the challenges for the food industry is designing products suitable for age-related pathologies; the artificial mouth could help with tailoring foods to meet these needs.

25/10/2024

Call for comment on food made from a GM corn line
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https://buff.ly/40mniWR

FSANZ is calling for comment on permitting food derived from a new genetically modified corn line after it found no safety concerns with the food.

23/10/2024

Refining strategies to reduce salt
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https://buff.ly/4hhXlxp

There are many technical obstacles to reducing salt in food products, so US experts have refined strategies to address sodium reduction and replacement in foods.

21/10/2024

Recyclable punnets for blueberries on trial
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https://buff.ly/3Yh4QMm

Mountain Blue has partnered with packaging company Opal to trial a plastic-free cardboard packaging for its Eureka blueberries at Coles.

18/10/2024

Industry-level life cycle assessment of Australian avocado production
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https://buff.ly/3Y9mVMn

Hort Innovation has partnered with Lifecycles to understand the environmental footprint of Australian avocados, by conducting an environmental life cycle assessment (LCA).

16/10/2024

Rock lobster, rock lobster: live exports to China set to resume
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https://buff.ly/4dPnr8f

Australia's live rock lobster trade embargo to China will be lifted after the federal government struck an agreement for full resumption by the end of the year.

14/10/2024

Fungi-based food on-trend in Australia
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https://buff.ly/3Ub5ha2

With demand for plant-based and alternative protein sources on the rise, there has been an upswing in the availability of fungi-based food products in Australia.

11/10/2024

Wine selection research reveals the importance of labels
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https://buff.ly/4dOmgGc

To appeal to the majority of consumers, research reveals that winemakers may want to pay as much attention to what’s on the bottle as what’s in it.

04/10/2024

GEA and Believer Meats join forces to scale up cultivated meat production
Read more: 👇👇
https://buff.ly/3XD7hIW

The partnership will focus on co-developing technologies and processes to improve the unit economics and sustainability of cultivated meat production.

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What’s New in Food Technology Manufacturing magazine and the Food Processing website - provide busy food manufacturing, packaging and design professionals with an easy-to-use, readily available source of information that is crucial to gaining valuable industry insight. Members have access to thousands of informative items across a range of media channels (see details below).

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